Best Contemporary British Restaurants in West Wickham
Price
- $40 or less
- $41 to $65
- $65 or more
Regions
Neighbourhoods
Top Rated
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26 restaurants available nearby
Price: Expensive
• Contemporary british • Biggin Hill
Booked 5 times today
Price: Very Expensive
• Contemporary british • London Bridge
Booked 32 times today
Booked 187 times today
Booked 155 times today
Booked 168 times today
Booked 14 times today
Booked 4 times today
Booked 89 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- VVictoriaBath/Somerset •6 reviews5.0Dined 3 days agoA great meal with a spectacular view! Fabulous choice. Shepherds pie was lovely and my partner really enjoyed his fish and chips! Highly recommended!More infoThe Ivy Tower BridgePrice: Expensive• Contemporary British• London Bridge•4.3
- JJuan camiloLondon •1 review5.0Dined 3 days agoSimply amazing Emilio was fantastic will be came back for sure.More infoTĪNG Restaurant and Lounge, Shangri-La The Shard, LondonPrice: Very Expensive• Contemporary British• London Bridge•4.3
- IInesSurrey •2 reviews5.0Dined 4 days agoFood and waitresses were amazing. Reception looks unhappy and unfriendly, there was no desire to talk to them, even when we were leaving we said goodbye but only one girl answered us back, the other two girls looked at us with an angry look and did not answer anything.More infoThe Ivy in the ParkPrice: Expensive• Contemporary British• Canary Wharf•4.3
- EEmmaLondon •2 reviews5.0Dined on Feb 9, 2025Good food and our waitress Evie was quick to order our food and we were not rushed she was helpful and politeMore infoThe CrownPrice: Moderate• Pub• Bromley•4.2
- FFrancesKent •2 reviews5.0Dined on Jan 21, 2025I went for lunch with a friend. The menu was varied and innovative. There were classic dishes and interesting variations such as Halloumi curry, which had wonderful flavours that popped in ones mouth. As a starter I had a very interesting anchovy dish which was a true delight of smoky and sea, reminiscent of holidays in Portugal. For dessert I went old school and enjoyed a treacle tart..mmm. We shall certainly return 🥰More infoThe Approach at The Landing HotelPrice: Expensive• British• Biggin Hill•4.3