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Meilleurs restaurants Britannique Contemporain à Nuneham Courtenay

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4 restaurants disponibles à proximité

Une photo du restaurant The Ivy Oxford Brasserie
4.5
Génial(7434)
Prix : raisonnable
• Contemporary british • Oxford
Réservée 139 fois aujourd'hui
The Ivy Oxford Brasserie is located on the bustling High Street in the heart of Oxford. Enjoy an accessible all-encompassing menu, serving British classics from dawn until dusk, including breakfast, elevenses, weekend brunch, lunch, afternoon tea, light snacks, dinner and cocktails.
Une photo du restaurant No1 Ship Street
4.7
Exceptionnel(2366)
Prix : cher
• Contemporary british • Oxford
Réservée 30 fois aujourd'hui
No.1 Ship Street offers Oxfords most exciting food alongside its most astute service, over two floors. A Modern British brasserie with daily fish specials that include oysters, mussels and lobster.
Une photo du restaurant Parsonage Grill
4.4
Génial(2109)
Prix : cher
• Contemporary british • Oxford
Réservée 25 fois aujourd'hui
Parsonage Grill is a Cotswold-esque bolthole located within the 5-star Old Parsonage Hotel in central Oxford on Banbury Road.Famous for its intimate, bohemian, clubby atmosphere, and beautiful outdoor dining area, the Parsonage Grill displays an amazing collection of eclectic oil paintings; mainly portraits of well-known writers and artists.Our expert team takes pride in using the best local produce, cooked simply to create classic British dishes with a modern, light touch.Open every day of the year, enjoy breakfast, lunch, dinner and our famous afternoon teas, in the company of Oxford’s academic and literary luminaries...
Une photo du restaurant The Cygnet at the Swan Inn
4.7
Exceptionnel(93)
Prix : très cher
• Contemporary british • Kidlington
Réservée 4 fois aujourd'hui
"The Cygnet at The Swan" is an award winning restaurant led by Paul Welburn (previously awarded Michelin star at The Oxford Kitchen 2018). We have currently been awarded "3AA Rosettes" since being open, as well as both local awards "Ox in a Box" and "Muddy Stilettos Best Restaurant" awards. We are open from Wednesday to Saturday, bookings are encouraged but not necessary. Our style is a "relaxed fine dining" always looking out for our guests comfort and experience.Our food is a fusion of British cuisine with Paul's personal twists.We offer our signature 4 course tasting menu for the evening (or lunch, just ask us) using seasonal ingredients. Our menu can be enjoyed with matching wines handpicked by the restaurant staff. Our menu is everchanging with the seasons, so there is always a reason to visit again!We also offer our grazing menu for all lunchtimes and some evenings, with a selection of smaller and larger plates, ordered and served as and when for a more relaxing style.

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