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Best Contemporary French American Restaurants in Canton

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3 restaurants available nearby

A photo of Bygone restaurant
4.6
Exceptional(3586)
Price: Very Expensive
• Contemporary french american • Harbor East
Booked 22 times today
At Bygone in Harbor East, Baltimore, diners experience a delightful blend of Contemporary French / American cuisine that captivates both the palate and the imagination. Nestled in a prime location with "unbeatable views" of the city, Bygone merges "modern energy with a classic feel," creating an atmosphere that is both luxurious and welcoming. Reviewers rave about the "amazing" service and food, highlighting dishes like the signature prime rib and lamb chop, which are consistently described as "absolutely delicious." The restaurant's dedication to quality is evident, with guests recommending it for anyone wanting to experience top-notch dining, where even the cocktails are crafted to perfection. Whether it's a special occasion or a casual outing, Bygone promises an "exquisite" dining experience that is truly exceptional.
A photo of Monarque restaurant
4.6
Exceptional(1187)
Price: Very Expensive
• Contemporary french american • Harbor East
Booked 11 times today
Monarque in Baltimore's Harbor East is a gem where the spirit of a French brasserie is beautifully married with contemporary American flair. This acclaimed venue is not just about dining; it’s an extravagant experience "where culture boomed and extravagance flourished." With a food menu that receives rave reviews like "one of the best onion soups I have ever had" and "the gnocchi was the best," Monarque stands out for its culinary excellence. The restaurant's vibrant atmosphere is complemented by an impressive entertainment lineup, making every visit memorable. Guests praise not only the "amazing food" but also the "phenomenal experience" from the combination of live performances and impeccable service, ensuring a unique and delightful dining adventure every time.
A photo of The Elkridge Furnace Inn restaurant
4.9
Exceptional(2999)
Price: Expensive
• Contemporary french american • Elkridge
Booked 12 times today
At The Elkridge Furnace Inn in Elkridge, the fusion of Contemporary French and American cuisines reaches new heights under the award-winning expertise of Executive Chef Dan Wecker. Diners rave about the "perfectly balanced" flavors and "creative" dishes, like the signature Cream of Baltimore Soup and the chef’s unique pan mustard sauce for crab cakes. With an on-site Green House and Mushroom house, each meal is guaranteed to feature the freshest local ingredients. The enchanting grounds and historic ambiance combined with a "thoughtful wine list" enhance every dining experience. Recognized as 2023's Best of Howard County in multiple categories, including Best Chef and Fine Dining, this venue promises not only a meal but a memorable gastronomic journey. Whether it’s the acclaimed crab stuffed Morels or the in-house desserts like the Cherry Creme Brûlée, every dish is a testament to the chef’s passion for high-quality, innovative cuisine.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Ed
    Washington, D.C. Area •2 reviews
    5.0
    Dined 2 days ago
    First time at this historic restaurant, which I had never visited before for a very important occasion. The staff was impeccable in greeting and taking care of us throughout the evening. They went above and beyond to acknowledge the important occasion and provide an exceptional seating position right by the fireplace. The main courses were exceptional. My partner had the rabbit, which was absolutely scrumptous, albeit a little salty for her liking. Only if it had been served with a starch to cut that saltiness, then it would have been perfect. I had the rock fish special, which was hearty but also light. It was exactly what I was looking for after a Saturday of Friendsgìving. The creme brulee for dessert was really good, although the custard was slightly unset. Overall, it was a wonderful evening and meal. We will be back.
    More info
    The Elkridge Furnace InnPrice: Expensive• Contemporary American• Elkridge
    4.9
  • Connor
    Denver / Colorado •1 review
    5.0
    Dined 4 days ago
    We had an amazing experience here! We came to celebrate my mom’s birthday and the staff went above and beyond for us! I wish I could remember the servers name because he was amazing! I would definitely come back again!
    More info
    Michele’sPrice: Expensive• Contemporary French / American• West Loop
    4.1
  • Kevin
    Washington, D.C. Area •32 reviews
    5.0
    Dined 4 days ago
    We took our daughter here for her 21st birthday and she was more than impressed. They went above and beyond in showing that her special night was important. Everyone said Happy Birthday, the singer had a special conversation with her, and then we were “VIP’d” to the speakeasy next door for a night cap. The Monarque is absolutely amazing. The food, service, and atmosphere are top notch! Thank you!
    More info
    MonarquePrice: Very Expensive• French• Harbor East
    4.6
  • Horace
    Baltimore / Maryland •1 review
    5.0
    Dined 7 days ago
    Every part of the experience was awesome. I needed to push my reservation and Raquel was excellent. The waitress Crystal made the experience a night to remember.
    More info
    BygonePrice: Very Expensive• American• Harbor East
    4.6
  • AlyN
    Greater Boston •1 review
    5.0
    Dined 7 days ago
    One of the best meals of my life. Service, vibe, food, cocktail were all impeccable but in a completely not pretentious way. Every bite on the tasting menu was complex and flavorful, that left you considering and thinking after each bite. It was simply SO GOOD.
    More info
    BrescaPrice: Expensive• Contemporary French / American• U Street Corridor
    4.6
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