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Best Contemporary French Restaurants in Monkland Village

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7 restaurants available nearby

A photo of Maison Boulud restaurant
4.8
Exceptional(2838)
Price: Very Expensive
• Contemporary french • Downtown
Booked 21 times today
Maison Boulud in downtown Montreal is a beacon of Contemporary American cuisine, expertly blending local Quebecois flair with legendary chef Daniel Boulud's innovative culinary vision. Diners consistently praise the restaurant for its "outstanding" food and "impeccable" service, citing experiences that are "absolutely incredible from start to finish." Whether celebrating a special occasion or enjoying a casual meal, guests are treated to beautifully plated, well-seasoned dishes that make every dining experience memorable. The cozy ambiance, complete with a garden view and serene pond, adds to the allure, making Maison Boulud a must-visit for anyone seeking a top-tier dining experience in Montreal.
A photo of COMMODORE restaurant restaurant
4.3
Awesome(298)
Price: Expensive
• Contemporary french • Downtown
Booked 32 times today
At the heart of Downtown Montréal, near the vibrant Place-des-Arts, COMMODORE restaurant shines as a beacon of café culture with its French bistro-style allure. Visitors rave about their café experiences, with one guest celebrating, “If this was my last dining experience of my life, I would die a happy girl :) Exceptional service, delicious food with generous portions, and a great ambiance.” The restaurant, housed in the charming Honeyrose Hotel, is praised for its authentic and tastefully crafted coffee offerings that perfectly complement their meticulously curated menu. Whether it's the pre-show buzz or a leisurely brunch, COMMODORE's café quality is consistently lauded as “amazing,” making it a must-visit for coffee aficionados and food lovers alike.
A photo of Beaver Hall by Jérôme Ferrer restaurant
4.8
Exceptional(341)
Price: Very Expensive
• Contemporary french • Downtown
Booked 16 times today
The gourmet table at Beaver Hall by Jérôme Ferrer, only steps from the Bell Centre!
A photo of Memo restaurant
5.0
Exceptional(6)
Price: Very Expensive
• Contemporary french • Old Montreal
Booked 1 time today
Ce restaurant du chef Rémi Lemieux et Sabrina Kale rend hommage à la mémoire. La nourriture, les boissons et le décor sont inspirés de leur parcours et des moments mémorables qui ont touchés leur imaginaire.Un menu dégustation est disponible tous les soirs, sur réservation seulement, accompagné de l’accord des vins. Tandis qu’un petit menu à partager est à votre disposition les mercredis et jeudis, avec ou sans réservation.Avec 26 places assises seulement, le chef et son équipe en cuisine vous serviront leur plats eux-mêmes en prenant soin de vous offrir les explications nécessaires afin de vivre une expérience optimale.
A photo of Le Gargamelle restaurant
4.6
Exceptional(25)
Price: Very Expensive
• Contemporary french • Old Montreal
Booked 1 time today
Nestled in the historic heart of Old Montreal, Le Gargamelle shines as a beacon of Contemporary French cuisine. This speakeasy-style restaurant captivates with its picturesque views of the Saint-Laurent and an intimate ambiance where Chef Loyd Von Rose personally introduces dishes to your table. Diners rave about the "complex and generous" culinary experiences, highlighting the creative flair in dishes like the "delicious and beautifully balanced Miso Black Cod" and the innovative cocktail pairings that "complement every course." The seven-course menu continually evolves, promising a delightful exploration of flavors. As one diner ecstatically noted, it's "like dining in a friend’s kitchen, if your friend was an extraordinary chef and cocktail genius." Every visit to Le Gargamelle is not just a meal, but a memorable event, making it a must-visit gem in Montreal's vibrant culinary scene.
A photo of Kitchen Galerie restaurant
4.6
Exceptional(573)
Price: Expensive
• Contemporary french • Mile End
Booked 1 time today
Nestled in the lively Mile End neighborhood of Montréal, Kitchen Galerie is celebrated for its outstanding Contemporary French cuisine. Chef Vincent Stafford crafts a unique menu that harmoniously blends land and sea, offering dishes that are both innovative and deeply rooted in French culinary traditions. Patrons rave about the exquisite selections, describing the fare as "quaint & unpretentious French faire," with specialties like foie gras, steak, and risotto which are consistently lauded as "delicious." The ambiance, described as "great with an open kitchen style," complements the meticulous service, making Kitchen Galerie a must-visit for a memorable dining experience. As one reviewer puts it, this place is a "hidden gem of the neighborhood," promising an exceptional gastronomic journey.
A photo of L’Auberge Saint-Gabriel, Montreal-Pierre Elliott Trudeau International Airport - International Zone, Gate 52 restaurant
L'Auberge Saint-Gabriel, located in the bustling Dorval area of Dorval, stands out as a beacon of Contemporary French cuisine, even within the confines of an international airport zone. Chef Sher Findlay's expert touch is evident in dishes like the savory roasted Cornish hen and the exquisitely pan-seared salmon filet with a creamy cauliflower purée. Patrons rave about the authenticity and quality of the offerings, with comments like the food is "really well prepared" and "delicious, filling." The restaurant's ambiance and attentive service, highlighted by servers like Sylvain who provide "marvelous wine suggestions," enhance the dining experience, making it a recommended stop for travelers seeking a taste of Contemporary French flair before their next flight.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Kevin
    San Francisco Bay Area •2 reviews
    5.0
    Dined 2 days ago
    Everything about this dining experience was outstanding! The food is amazing and the service was fantastic!
    More info
    Beaver Hall by Jérôme FerrerPrice: Very Expensive• French• Downtown
    4.8
  • Jimvip
    Greater Boston •11 reviews
    5.0
    Dined 3 days ago
    What a great experience! Please do not hesitiate to book Memo for those reading this review. Do not miss out if you are in montreal. You can not get this experience at this price point anywhere else. Chef Remi Lemieux is a big deal being on the show of Top Chef Canada but he is so down to earth. Sabrina Kale was fabulous as well. She kept the wine flowing! I sat at the bar due to the prior reviews but anywhere at the restaurant, Chef Remi will be stopping by at your table. I hope to be back soon but once the words gets out on this place, I know it will be harder to get the pernsonnel experience that I received. That's ok because they deserve that. Please spread the word once you get to try Memo.
    More info
    MemoPrice: Very Expensive• Contemporary Canadian• Old Montreal
    5
  • Nadezhda
    Montreal / Quebec •1 review
    5.0
    Dined 4 days ago
    A great place to have lunch in the centre of Montreal. Delicious food, good service and nice ambiance.
    More info
    Maison BouludPrice: Very Expensive• Contemporary French• Downtown
    4.8
  • JOHN
    Montreal / Quebec •4 reviews
    4.0
    Dined on Dec 7, 2024
    Very pleasant space with an elegant menu and well stocked bar. Right next to the Place des Arts Metro entrance so you can get there after your show underground without having to trudge through the snow.
    More info
    COMMODORE restaurantPrice: Expensive• Traditional French• Downtown
    4.3
  • Amber
    Montreal / Quebec •1 review
    5.0
    Dined on Dec 1, 2024
    Our experience at La Gargamelle was the best I’ve had in a long time! My partner and I drove out to Montreal for an early birthday celebration and decided to try out the five course tasting menu. The quality of the food, paired with the delicious cocktails was above and beyond. The care that Manu and Lloyd put into the customer service and food preparation made us feel as if we were family. Mikael even brought out the Tuna Heart (a delicious and surprising addition to the devilled egg course) for us to see. If you are looking for a unique and delectable dining experience, I highly recommend La Gargamelle.
    More info
    Le GargamellePrice: Very Expensive• Canadian• Old Montreal
    4.6
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