\"Fine Dining\" ohne pr\u00E4tenti\u00F6s zu sein, so sehen wir unsere Art zu kochen. Unsere Speisekarte l\u00E4sst sich saisonal inspirieren und wechselt daher monatlich. Dabei greifen wir auf regionale und \u00FCberregionale Produkte zur\u00FCck.
Unsere Weinkarte umfasst im Moment Weine Deutschland, Frankreich und \u00D6sterreich. Hierbei sind jedoch sowohl die \"Gro\u00DFen\", als auch die jungen aufstrebenden Winzer in vollem Umfang vorhanden. Ein besonderer Focus liegt hierbei auf unserer Leidenschaft, dem Riesling. ","topReview":null,"features":{"subtype":null,"__typename":"RestaurantFeatures"},"restaurantAvailabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjowLCJuIjowfQ","generativeDescription":"Nestled in the heart of Neuk\u00F6lln, Berlin, eins44 Kantine Neuk\u00F6lln offers an exceptional taste of Regional German cuisine, artfully balancing tradition with modern innovation. Housed in a historical distillery, the ambiance is as rich as the flavors on the plate. Diners rave about the \"masterfully creative dining\" experience, highlighting standout dishes like the veal liver and pickled melon salad. The menu, inspired by seasonal and regional ingredients, promises a fresh and exciting culinary journey each quarter. Patrons describe their meals as \"simply incredible,\" with \"fantastic food and outstanding service,\" making eins44 a must-visit for anyone seeking authentic and refined German dining.","address":{"line1":"Elbestr. 28/29","city":"Berlin","postCode":"12045","country":"Germany","__typename":"Address"},"contactInformation":{"phoneNumber":"03062981212","__typename":"RestaurantContactInformation"},"__typename":"RestaurantByLocation"},{"restaurantId":132405,"name":"Michelberger Restaurant","coordinates":{"latitude":52.5045788,"longitude":13.4478897,"__typename":"GeographicCoordinates"},"urls":{"profileLink":{"link":"https://www.opentable.ca/r/michelberger-restaurant-berlin","__typename":"PageLink"},"__typename":"RestaurantUrls"},"priceBand":{"priceBandId":3,"currencySymbol":"\u20AC","__typename":"PriceBand"},"photos":{"profile":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/24952597.jpg","width":105,"__typename":"Thumbnail"},"small":{"url":"https://images.otstatic.com/prod/24952597/1/small.jpg","width":160,"__typename":"Thumbnail"},"legacy":{"url":"https://resizer.otstatic.com/v2/photos/legacy/1/24952597.jpg","width":208,"__typename":"Thumbnail"},"medium":{"url":"https://images.otstatic.com/prod/24952597/1/medium.jpg","width":320,"__typename":"Thumbnail"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/24952597.jpg","width":320,"__typename":"Thumbnail"},"large":{"url":"https://images.otstatic.com/prod/24952597/1/large.jpg","width":640,"__typename":"Thumbnail"},"__typename":"RestaurantProfile"},"__typename":"RestaurantPhotos"},"neighborhood":{"name":"Friedrichshain","__typename":"Neighborhood"},"statistics":{"recentReservationCount":11,"reviews":{"allTimeTextReviewCount":504,"ratings":{"overall":{"rating":4.5,"__typename":"ReviewStatisticsRating"},"__typename":"ReviewStatisticsRatings"},"__typename":"ReviewStatistics"},"__typename":"RestaurantStatistics"},"justAddedDetails":{"justAdded":false,"__typename":"JustAddedDetails"},"primaryCuisine":{"name":"Contemporary German","__typename":"Cuisine"},"description":"Visit and enjoy breakfast, lunch or dinner in our restaurant, or when weather permits the courtyard. 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Restaurant Esszimmer (Dining Room in English) is located in the heart of Berlin Mitte. It is owned by Thorsten Wanke with Richard Heinz as the head cook. The goal of the restaurant is to re-define German cuisine and bring a new taste to Berlin. Esszimmer's dishes include vegetarian and vegan cuisine, fried seafood, dressed salads, beef with sauces, pork, liver and steak. Take a glass of wine or a bottle of popular beer with your meal in this elegant restaurant setting.
\r\r
Book space at Esszimmer for a party or event that you would like to host in style.
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Unser Hit im Sommer: \"Frozen Riesling\" (Friesling). Cheers! 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LOVIS Restaurant in Charlottenburg, Berlin, offers a Continental dining experience that is nothing short of spectacular. The creative culinary team, led by Küchenchefin Sophia Rudolph, reinterprets traditional dishes using the finest seasonal and regional ingredients. Guests have raved about the “inventive, masterful, delicious and beautifully presented” dishes, earning the restaurant comparisons to Michelin-starred establishments. The unique setting in a former women’s prison adds to the charm, providing a stunning backdrop for an unforgettable meal. With an atmosphere that exudes elegance and a staff that is both knowledgeable and attentive, dining at LOVIS is a delightful journey for any food enthusiast.
Nestled in the vibrant heart of Kreuzberg, Berlin, BRLO Brwhouse offers an exceptional taste of Regional German cuisine, renowned for its authenticity and quality. The restaurant, which doubles as a brewery, brings the essence of Berlin into every dish, offering a creative menu that surprises and delights. Diners rave about the "delicious food and super friendly staff," highlighting the beautifully presented dishes that cater to both vegetarian and meat lovers. Patrons are consistently amazed by the "fantastic food and even better beer," underscoring BRLO's unique craft beer experience. With a lively atmosphere and a welcoming biergarten, it's a must-visit for an authentic German culinary journey.
Nestled in the heart of Neukölln, Berlin, eins44 Kantine Neukölln offers an exceptional taste of Regional German cuisine, artfully balancing tradition with modern innovation. Housed in a historical distillery, the ambiance is as rich as the flavors on the plate. Diners rave about the "masterfully creative dining" experience, highlighting standout dishes like the veal liver and pickled melon salad. The menu, inspired by seasonal and regional ingredients, promises a fresh and exciting culinary journey each quarter. Patrons describe their meals as "simply incredible," with "fantastic food and outstanding service," making eins44 a must-visit for anyone seeking authentic and refined German dining.
Michelberger Restaurant in Friedrichshain, Berlin, offers an unparalleled Organic dining experience that leaves guests raving about its quality and authenticity. With a menu crafted alongside regional farmers, hunters, and producers, as well as a dedicated food forest in Spreewald, the restaurant ensures every dish is rich with fresh, local ingredients. Guests have praised it as “the best gastronomic experience in Berlin,” and noted the “beautiful, fresh ingredients” and “delicious and interesting sauces.” Whether you're enjoying their renowned breakfast buffet or an evening meal under the stars, Michelberger promises a dining experience that is both delightful and memorable.
Frederick's Berlin is a beacon of authentic German cuisine, celebrated for its modern twist on classic flavors. Located in the heart of Tiergarten, Berlin, this vibrant restaurant offers "wonderful food that you get to enjoy in the most fantastic of buildings filled with history." Diners rave about the exquisite dishes like the perfectly cooked rack of lamb and the tender salmon that "just dissolved in your mouth with flavor." With a sophisticated atmosphere and a touch of bohemian glamour, Frederick's is a "MUST GO TO in Berlin" for those seeking a memorable dining experience where elegance meets culinary excellence.
Im acht&dreissig servieren wir Berlinern und denen, die es noch werden wollen, moderne, deutsche Küche. Dabei interpretieren wir deutsche Klassiker zeitgemäß und mit internationalem Einfluss. Wir mögen es unkompliziert, denn in der Einfachheit liegt die Würze. Für unsere Gerichte verwenden wir frische und saisonale Produkte. Gern auch regional, aber nicht um jeden Preis.
Die CRAFTERIE ist der perfekte Ort für alle, die Berlin authentisch und abseits des Mainstreams erleben möchten. Unser Restaurant bietet eine kulinarische Reise durch das moderne, trendige und industriell geprägte Berlin – mit kreativen Interpretationen der deutschen Küche, die Tradition und Innovation vereinen. Auch an unserer zentralen Bar erleben Sie die pulsierende Energie der Hauptstadt, während Sie erstklassige Drinks genießen. Das stilvolle, Ambiente spiegelt Berlins einzigartige Kontraste zwischen Geschichte und Moderne wider. Ob für einen entspannten Abend zu zweit oder in einer größeren Gruppe – die CRAFTERIE bietet Raum für unvergessliche Erlebnisse, abgerundet durch Kunst, Live-Musik und eine echte Berliner Atmosphäre.
Einst ein gediegenes Weinrestaurant, heute ein beliebter Treffpunkt des kulturellen und geschäftigen Lebens dieser Stadt, bietet das Restaurant und Café "Hackescher Hof" einen idealen Ort des Verweilens. Sein diskret- elegantes Ambiente erinnert an die entschwundene Kaffeehauskultur der Zwanziger Jahre.
Im weiträumigen Gastraum herrscht rege Betriebsamkeit. Anspruchsvoll wirkt die kleinere Restaurantsektion durch ihre dezente Gestaltung. Hier lässt sich ein Hauch Vergangenheit spüren und moderner, unaufdringlicher Service genießen. Mit einer hauseigenen Patisserie, einem umfangreichen Speisenangebot, einer vorzüglichen Weinkarte und der stilvollen Ausstattung knüpft das Restaurant "Hackescher Hof“ an die alte Tradition berühmter Berliner Caféhäuser und Hallenrestaurants an.Unsere Köche bevorzugen bei der Zubereitung frische Umlandprodukte aus ökologisch vertretbarem Anbau und Fleisch aus artgerechter Tierhaltung.
Restaurant Esszimmer (Dining Room in English) is located in the heart of Berlin Mitte. It is owned by Thorsten Wanke with Richard Heinz as the head cook. The goal of the restaurant is to re-define German cuisine and bring a new taste to Berlin. Esszimmer's dishes include vegetarian and vegan cuisine, fried seafood, dressed salads, beef with sauces, pork, liver and steak. Take a glass of wine or a bottle of popular beer with your meal in this elegant restaurant setting.
Book space at Esszimmer for a party or event that you would like to host in style.
Die Klinke ist ein Ort mitten im Herzen Kreuzbergs am Oranienplatz.Mit ihrem deutschen Tapas-Lokal ‚Klinke‘ schaffen die Drei Geschwister aus Kreuzberg einen besonderen Ort.Es vereinen sich deutsche Küche mit hippen modernen Drinks. Bekannte deutsche werden neu und modern interpretiert und zubereitet. Gerade da die Drei Geschwister schon immer gerne viel geteilt haben, war es ihnen Anliegen einen Ort dafür zu kreieren. Ebenfalls ist das Interior ein wahrer Augenschmauß, worin die Geschwister viel Liebe reingesteckt haben. Es wurde eine gemütliche helle Atmosphäre im Innenbereich geschaffen. Der Außenbereich überzeugt mit dem "Gauloise Flair" und ermöglicht einen wunderbaren Ausblick über den gesamten Oranienplatz.Unser Hit im Sommer: "Frozen Riesling" (Friesling). Cheers!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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HowardVIP
Utah •5 reviews
5.0
Dined on Mar 1, 2025
We began with the 98 cocktail which we enjoyed trying to guess the ingredients which was impossible and delicious. Sofia delivered an exceptional experience in the form of a six course vegetarian dinner. Paired with an excellent riesling we were very happy. Thank you to the entire team! Bravo!!