Best Contemporary Italian Restaurants in Morton Grove
Price
- $40 or less
- $41 to $65
- $65 or more
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4 restaurants available nearby
Price: Moderate
• Contemporary italian • Park Ridge
Booked 15 times today
Booked 53 times today
Booked 21 times today
Booked 4 times today
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See what locals rave about
From verified diners like you
From verified diners like you
- DDianaChicago / Illinois •2 reviews5.0Dined 1 day agoWe were promptly seated for our reservation. Water and bread on the table as we were seated. A little bit tight for space but doable. Server greeted us within 10 minutes or so with requests for drinks. Took our appetizer request as well. We were never rushed when entrees came and as this was a repeat visit the food was outstanding as always!! Enjoyed every minute of our dining experience!More infoSapori TrattoriaPrice: Moderate• Italian• Lincoln Park•4.7
- JJulievipChicago / Illinois •7 reviews5.0Dined 2 days agoBest pizza pub style pizza I’ve ever had. Highly recommend. Salad was wonderful too.More infoPIZZ'AMICIPrice: Expensive• Pizza Bar• West Town•4.9
- RRobertvipChicago / Illinois •28 reviews5.0Dined 2 days agoEverything we ordered was excellent. Standouts were the bruschetta, meatballs and short rib stuffed pasta. $25 corkage is reasonable. John was excellent server. Will be back. Only minor criticism is it would be nice to have a few larger entrees (whole branzino, pork shank as examples).More infoMano a ManoPrice: Expensive• Italian• Logan Square•4.6
- JJanetChicago / Illinois •49 reviews5.0Dined 5 days agoHad a wonderful meal and time with friends however closes too early!!More infoNonna Silvias Trattoria and PizzeriaPrice: Moderate• Contemporary Italian• Park Ridge•4.7
- JJudithChicago / Illinois •2 reviews5.0Dined 5 days agoI went to North Shore Bistro with family members, including my 99 year old father. We all loved the food and thought it was outstanding. Several of us ordered the Chilean Sea Bass over couscous and roasted vegetables. The fish absolutely melted in the mouth and was fresh and flavorful. The couscous/ vegetable melange was tasty and provided a slightly crunchy texture and robust taste which complemented the fish perfectly. My husband had veal meatballs with pasta and it was excellent. We ordered a chocolate banana cake for dessert and devoured it. The cake was moist and flavorful. We all thought it was truly a fine dining experience and can't wait to go back and try more delicious offerings on the menu. It's a bit loud, but even with our senior citizen ears, we were able to hear each other at a table of five.More infoNorth Shore BistroPrice: Very Expensive• Contemporary Italian• Highland Park•4.2