Best Contemporary Italian Restaurants in Greenwood

Occasion Solo dining on a weekend Food & Drink Agnolotti with pork sugo, escarole, and smoked ricotta salata seasoning - 10/10. Pasta was done perfectly as al dente with sauce to go along with the vegetable, cheese and tender meat. Delectable with hint of salt but not one thing stole the show, all ingredients worked really well together. Sitting at the counter, I noticed that many folks ordered the Bolognese dish and the agnolotti one with the black cod being the most popular/ ordered dishes. I would come back with my friends to try their other pastas and proteins! I had their Hugo spritzer - a mix of elderflower, mint, lemon, soda (carbonated water). This was not too sweet, just the way I like it! Ambiance Pleasant atmosphere that is well-designed and well-lit with minimalistic decor. Everything served a function; there were tasteful paintings near the coat hangers. Service Impeccable! From check in to closing out, the service here was stellar. I was greeted by a friendly host up front who checked me in and seated me right away on the counter as I requested on OpenTable. My server was attentive and quick to make suggestions based on my preferences on drinks and food. The staff were a delight! They were all very communicative with each other and made sure to take care of the dish before serving it. They gifted me a dessert and cute little appetizer which was very generous of them!

Messina was a 5/5 dining experience! The food was delish, ambiance was great, and our server Luciano was beyond wonderful!! Would definitely recommend to a friend.

A different concept on a pizza with flavors from around the world. Each pizza represents a certain city in various countries. The crust was nicely thin in the middle and big and crunchy on the edges. We enjoyed the Consenza pizza with spicy sausage, red peppers, and a nice tomato sauce. The atmosphere is cozy and lighting was neither too dark or too bright. The service was good and the manager made sure we were happy with everything.

We had very high hopes for the food as several restaurants have failed in that spot. It is a very busy place and your scale might say "energetic" but really its just very noisy. The wandering guitar player, the godfather movie on the screen all great. the food in general was also good we had two issues - one, the food took a very long time as I think there kitchen is borderline too small when the restaurant is full. Also, the "spicy" clams in broth was not spicy at all. My wife, who co-owns a spice store asked what the spices were supposed to be and the service person responded "spicy Salumi" - there was no salumi in the broth at all - they kept saying it was until finally they brought out 4 pieces of salumi to "add" to the broth - it was really strange. They did remove the charge for that but without us asking so they are paying attention and we are happy to have new restaurants in downtown Kirkland - we may give it another try but probably won't order the clams again - the meatball appetizer was very good - and the staff was attentive but just a bit overloaded

Loved the food and the presentation, Would have enjoyed more goat cheese with my beet salad. Having 1 Tablespoon of goat cheese left me wanting more. Bolognese was incredible Having the option for adding parm would have been great! Tomato soup was a star! Coffee was also great (from a coffee snob). Wished I would've asked for a to go cup on this cold winter day.