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Best Contemporary Mexican Restaurants in Tlaquepaque

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23 restaurants available nearby

A photo of La Tequila – Avenida Mexico restaurant
1. La Tequila – Avenida Mexico
4.8
Exceptional(525)
Price: Expensive
• Contemporary mexican • Guadalajara
Booked 4 times today
La Tequila – Avenida Mexico, nestled in the heart of Guadalajara, is a beacon of Traditional Mexican cuisine. With a legacy spanning over 25 years, this restaurant has been celebrated as a culinary emblem in Jalisco. Diners rave about the authenticity and exquisite taste of dishes like Chiles en Nogada, praising them as "very unique and good" and highlighting the "amazing" atmosphere. The extensive tequila selection adds to the vibrant dining experience, with guests eagerly noting the "hundreds of choices of Tequila." La Tequila is not just a meal; it's a festive journey through the rich flavors and spirited traditions of Mexico. As one reviewer enthusiastically put it, it's the "best and authentic Mexican restaurant in town," making it a must-visit for anyone seeking a true taste of Mexican heritage.
A photo of La Madalena - Guadalajara restaurant
2. La Madalena - Guadalajara
4.7
Exceptional(2021)
Price: Very Expensive
• Contemporary mexican • Guadalajara
Booked 109 times today
Comida mexicana contemporánea con bebidas de autor
A photo of Hueso restaurant
3. Hueso
4.6
Exceptional(16)
Price: Very Expensive
• Contemporary mexican • Guadalajara
Booked 6 times today
Located in the heart of Guadalajara's design district Find Hueso. of the Chef. Poncho Cadena, Mexican signature cuisine opened its doors in 2014 inside a house from the 40s where the menu constantly changes to offer the freshest and most seasonal products, an experience for all the senses, music, design and gastronomy coexisting in complete harmony, the walls lined with more than 10,000 bones, signature cocktails and a careful selection of wines and spirits complement the complete experience. recognized in 2015 by the Restaurant & Bar Design Awards in London as The Americas Restaurant.Hueso is an unmissable experience!
A photo of Pímu restaurant
4. Pímu
4.8
Exceptional(70)
Price: Expensive
• Contemporary mexican • Guadalajara
Booked 4 times today
Pímu = “Palma” en Lengua Purépecha.Pímu es un tributo a la Cocina Mexicana con la que crecimos y nos recuerda ese regreso a casa. El Chef Luis Antonio Miranda toma como base recetas tradicionales y mediante la experimentación de ingredientes endémicos y de temporada crea nuevos olores y sabores que nos conducen por un viaje desde el Norte hasta el Sur de nuestro País.El espacio es un Oasis de Calma en el corazón de la Colonia Americana dedicado únicamente a 26 comensales que disfrutan bajo una palma que nos guarda bajo su sombra y nos otorga el placer de detener el tiempo y fluir a través de los sabores, los olores, las historias, la vida. *Nuestra recomendación especial es el OMAKASE (Menú degustación de 5 tiempos a manos de nuestro Chef) acompañados de coctelería, vinos o destilados mexicanos.¡Será un placer compartir contigo!
A photo of Veneno restaurant
5. Veneno
3.6
Very Good(7)
Price: Very Expensive
• Contemporary mexican • Guadalajara
Booked 3 times today
Contemporary Mexican cuisine restaurant with a very good atmosphere by Chef Moises Donnadieu! Menu that changes seasonally, grilled dishes, classic cocktails and a very good selection of agave distillates make for a delicious and very fun experience. On Thursdays, Fridays and Saturdays there is live music. In 2020 he received the awards of:America's Restaurant and Best Ceiling of World in the Restaurant and bar Design Awards in London.Note: You have to be aware when collaborating with other restaurants and chefs, they are unmissable experiences!!!
A photo of La Casa de los Platos restaurant
6. La Casa de los Platos
4.6
Exceptional(350)
Price: Very Expensive
• Contemporary mexican • Guadalajara
Booked 22 times today
La Casa de los Platos in Guadalajara is your gateway to experiencing the epitome of Contemporary Mexican cuisine. Nestled in a dynamic setting that transitions from a lively hacienda atmosphere by day to a vibrant cantina vibe by night, this restaurant offers a culinary journey that is as authentic as it is innovative. Guests rave about the "immaculate presentation" of dishes and the "big flavors" that recall the warmth of an abuelita’s kitchen. From handmade salsa and guacamole prepared right at your table to the celebrated Chamorro Adobada, every dish is a testament to traditional methods blended with modern flair. Reviewers consistently highlight the "fantastic service" and the engaging mariachi entertainment, making La Casa de los Platos a must-visit for anyone seeking a true taste of Guadalajara’s rich culinary heritage.
A photo of La Docena - Providencia restaurant
7. La Docena - Providencia
4.7
Exceptional(241)
Price: Very Expensive
• Contemporary mexican • Guadalajara
Booked 10 times today
Casual Oyster Bar and Grill serves up some of the country´s freshest seafood. La Docena Providencia is a small and intimate iconic restaurant in Guadalajara, a must. A culinary experience.San Pellegrino´s Latin America´s 50 Best Restaurants Award for its quality and ambience.Chef Tomas Bermudez keeps a keen eye on all that enters the kitchen, sourcing the highest quality seafood mostly from the Pacific Coast of Mexico and supporting local small scale producers for vegetables and meat.Great wine list with many natural options in it.The seasonal cocktail list is worth a try.When reserving it is not possible to guarantee a specific table or location in the restaurant, although we always try to do our best. We have 10 minutes tolerance for reservation times, after that it is a no show. We only assign tables to complete parties, in case not everybody is present we assign a smaller table. There is a penalty of $250 pesos for no shows or incomplete groups.
A photo of Porfirio's - Guadalajara restaurant
8. Porfirio's - Guadalajara
4.6
Exceptional(986)
Price: Very Expensive
• Contemporary mexican • Guadalajara
Booked 14 times today
Porfirio's in Guadalajara is a celebration of Contemporary Mexican cuisine, where the exuberance of flavors meets modern culinary excellence. Praised for blending tradition with innovation, the restaurant offers a menu that is both authentic and avant-garde. Diners rave about the "delicious sauces and salsas" and the "exceptional" Tortilla soup, highlighting the meticulous attention to detail in every dish. The ambiance is equally praised, with live music that enhances the dining experience, making it not just a meal, but a festive gathering. As one reviewer put it, Porfirio's is "the best experience we have had in Mexico," making it a must-visit for anyone seeking top-tier Contemporary Mexican cuisine in a vibrant setting.
A photo of La Tequila Landmark restaurant
9. La Tequila Landmark
4.8
Exceptional(195)
Price: Expensive
• Contemporary mexican • Guadalajara
Booked 6 times today
En LA TEQUILA llevamos 23 años siendo el punto de encuentro con la auténtica cocina de México. Somos orgullosos heraldos del doble patrimonio de nuestro país: nuestra gastronomía y nuestra hospitalidad. Promovemos con pasión el consumo de productos nacionales de la mejor calidad, así como el conocimiento y la degustación de la enorme diversidad de destilados mexicanos. Contamos con área familiar y espacios exclusivos para eventos corporativos.
A photo of La Docena - Andares restaurant
10. La Docena - Andares
4.7
Exceptional(229)
Price: Very Expensive
• Contemporary mexican • Zapopan
Booked 6 times today
Casual Oyster Bar and Grill serves up some of the country´s freshest seafood. A culinary experience.Great ambience.Chef Tomas Bermudez keeps a keen eye on all that enters the kitchen, sourcing the highest quality seafood mostly from the Pacific Coast of Mexico and supporting local small scale producers for vegetables and meat.Great wine list with many natural options in it.The seasonal cocktail list is worth a try.San Pellegrino´s Latin America´s 50 Best Restaurants Award for its quality and ambience.When reserving it is not possible to guarantee a specific table or location in the restaurant, although we always try to do our best. We have 10 minutes tolerance for reservation times, after that it is a no show. We only assign tables to complete parties, in case not everybody is present we assign a smaller table. There is a penalty of $250 pesos for no shows or incomplete groups.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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