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Best Modern Southern American Restaurants in Coppell

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3 restaurants available nearby

A photo of Ida Claire restaurant
4.7
Exceptional(4817)
Price: Moderate
• Contemporary southern • North Dallas / Addison
Booked 126 times today
Ida Claire in North Dallas, Addison, is a shining beacon of American cuisine with a delightful Southern twist. Praised for its “fantastic southern comfort” food, this vibrant restaurant takes beloved Southern classics and elevates them with unique regional influences. Diners rave about the “amazing brunch” and the unforgettable chicken and waffles, while the creative takes on mint juleps keep patrons refreshed. The atmosphere, described as a “quirky southern aristocrat’s home,” enhances the dining experience. Whether savoring the blackened catfish or indulging in crawfish beignets, Ida Claire offers a memorable journey through authentic American flavors with a distinctive Southern flair.
A photo of Tupelo Honey - Las Colinas restaurant
4.4
Awesome(291)
Price: Moderate
• Contemporary southern • Las Colinas / Irving
Booked 35 times today
Tupelo Honey in Las Colinas offers a vibrant and authentic taste of Southern American cuisine, bringing the rich traditions of the Carolina Mountains to Irving. Renowned for its warm atmosphere and impeccable service, this restaurant is perfect for brunch, lunch, or dinner with friends and family. Guests rave about the "delicious chicken and waffles" and "heavenly grits and fried green tomatoes," highlighting the menu's exceptional flavors. The attentive staff and cozy, stylish ambiance make every visit memorable. As one satisfied diner shared, "Tupelo Honey delivers every time!" Discover why this spot has become a cherished destination for American culinary delights.
A photo of Whistle Britches-Southlake restaurant
4.7
Exceptional(426)
Price: Moderate
• Contemporary southern • Southlake
Booked 27 times today
Whistle Britches-Southlake is a delightful nod to Contemporary Southern cuisine that captivates with its soulful, comfort-driven menu. Located in Southlake, this culinary gem specializes in “the tastiest, juiciest, and crunchiest bird in town,” thanks to Chef Omar Flores' masterful touch. Their pickle-brined chicken and farm-fresh ingredients are a testament to authentic Southern cooking, with standout dishes like the chicken and waffles, enhanced by the “amazing jalapeño honey syrup.” Diners rave about the “fantastic service” and “excellent food,” making it a must-visit destination for those seeking a modern twist on classic Southern flavors.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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