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Best Cajun Restaurants in Lower Garden District

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49 restaurants available nearby

A photo of Wild South restaurant
5.0
Exceptional(8)
Price: Very Expensive
• Creole cajun • Lower Garden District
Booked 5 times today
Take the right turn off of Magazine Streetin the Lower Garden District and you’llstumble upon Wild South.Through the yellow doors lies a restaurant that showcases local ingredients we hold dear in new, innovative ways while celebrating the signature elements that make up this Southern cuisine. Whether you’re popping in for snacks atthe bar or want the full tasting experience,Chef Michael Stoltzfus and his team invite you to partake in the unique taste of the Wild South. Wild South is now offering a la carte at both the barand dining room.
A photo of Cafe Normandie at The Higgins restaurant
4.4
Awesome(64)
Price: Expensive
• Creole cajun • Warehouse District
Indulge in sophisticated French-influenced casual fare in the Higgins Hotel's full-service restaurant.
A photo of Antoine's restaurant
4.6
Exceptional(11279)
Price: Expensive
• Creole cajun • French Quarter
Booked 55 times today
Antoine's, nestled in the heart of the French Quarter in New Orleans, has been a bastion of French Creole cuisine for over 184 years. Celebrated for its authenticity and traditional fare, Antoine's offers a dining experience steeped in historic charm. Guests rave about the classic dishes, with one patron exclaiming, "Food was FABULOUS!!! Best steak ever," and another recommending the "wonderful baked Alaska and oysters Rockefeller." The restaurant’s dedication to excellence is evident in the glowing reviews, highlighting not only the food but also the exceptional service and ambiance. Antoine's continues to impress, making it a must-visit for anyone seeking a genuine taste of French culinary tradition in a timeless setting.
A photo of Tujague's - New Orleans restaurant
4.2
Awesome(3498)
Price: Expensive
• Creole cajun • French Quarter
Booked 33 times today
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
A photo of Jack Rose - New Orleans restaurant
4.8
Exceptional(2364)
Price: Moderate
• Creole cajun • Lower Garden District
Booked 15 times today
Jack Rose embodies the spirit of New Orleans, celebrating its rich culinary and cultural heritage through every dish and drink served. Nestled in the historic Garden District, the restaurant offers an eclectic and engaging dining experience, where guests can savor classic Creole and New Orleans-style dishes reimagined with a modern twist. At Jack Rose, the vibrant joie de vivre of New Orleans is not just an atmosphere, but an immersive experience enhanced by skillfully executed cuisine and an array of vibrant cocktails. This dynamic setting is designed to dazzle and delight, blending the familiar with the extraordinary, ensuring that every visit is a captivating encounter.
A photo of Muriel's Jackson Square restaurant
4.7
Exceptional(10307)
Price: Very Expensive
• Creole cajun • French Quarter
Booked 54 times today
The Bistro at Muriel’s Jackson Square offers contemporary Creole cuisine with New Orleans classics like Seafood Gumbo, Turtle soup, Shrimp & Grits and Wood Grilled Pork Chop while the Courtyard Bar is the perfect place to drop by for drinks and appetizers. The Séance Lounge is the place for a relaxed, comfortable meeting before or after dining. Comprised of two areas, The Outer Seance and The Inner Séance, the Séance also tells the story of a mystic checkered past. The Outer Séance addresses the New Orleans era of Storyville when Muriel's Jackson Square was one of the French Quarter's top bordellos! The Inner Séance is the preferred domain of the resident ghost, Pierre Antoine Lepardi Jourdan; it's the perfect spot for an intimate conversation or a drink among its plush surroundings. The 170 foot wrap-around balcony is a splendid spot for enjoying our specialty cocktails or our extensive wine list featuring over 300 selections from around the world.
A photo of Atchafalaya Restaurant restaurant
4.9
Exceptional(6463)
Price: Expensive
• Creole cajun • Garden District
Booked 39 times today
Atchafalaya Restaurant in New Orleans’ Garden District stands out as a beacon of Creole, Cajun, and Southern cuisine, offering an exceptional dining experience that captures the heart of local flavors. Nestled in a vibrant neighborhood, Atchafalaya is celebrated for its "delicious local fare" and innovative takes on classic dishes like shrimp & grits and gumbo du jour. Reviewers rave about the "amazing brunch experience" and the "spectacular" nightly seafood specials, highlighting the restaurant's commitment to quality and creativity. The ambiance, enhanced by live music and a world-class wine program, makes Atchafalaya a must-visit for both locals and visitors. As one diner puts it, this place is "among NOLA’s finest," making every meal here not just a feast for the taste buds but a celebration of Southern hospitality.
A photo of The Pelican Club restaurant
4.6
Exceptional(4561)
Price: Expensive
• Creole cajun • French Quarter
Booked 17 times today
At the heart of New Orleans' vibrant French Quarter, The Pelican Club stands out as a premier destination for exceptional seafood cuisine. Celebrated for its "amazing whole redfish deep fried" and the "best oysters they ever had," the restaurant has consistently wowed diners with its fresh and flavorful offerings. The Pelican Club skillfully blends local culinary traditions with innovative twists, ensuring each dish is both authentic and unique. Guests rave about the seafood's freshness and the impeccable presentation, with one diner noting, "The whole fish was outstanding." With its storied setting in a beautifully renovated 19th-century Creole townhouse, The Pelican Club offers not just a meal, but a memorable dining experience, making it a must-visit for seafood lovers exploring New Orleans.
A photo of Tableau restaurant
4.5
Awesome(4792)
Price: Expensive
• Creole cajun • French Quarter
Booked 27 times today
Nestled in the vibrant French Quarter of New Orleans, Tableau stands out as a seafood lover's paradise. Renowned for its authentic Creole dishes with a modern twist, Tableau offers an exceptional dining experience. Guests rave about the "delicious" seafood offerings, particularly praising the gulf shrimp appetizer and the fish almandine. The ambiance, from the balcony views of Jackson Square to the elegant courtyard, enhances every meal. Critics and diners alike recommend the restaurant, noting the "excellent service" and "great flavors" of its seafood dishes. Whether you're enjoying a romantic dinner or celebrating a special occasion, Tableau's commitment to quality and flavor makes it a must-visit for exceptional seafood in New Orleans.
A photo of Restaurant Rebirth restaurant
4.7
Exceptional(2032)
Price: Expensive
• Creole cajun • Warehouse District
Booked 7 times today
Dive into the heart of New Orleans at Restaurant Rebirth, a celebrated gem in the Warehouse District renowned for its exceptional seafood offerings. This culinary haven is not just a local favorite but also an OpenTable honoree among the "50 Best Southern Restaurants in America" for 2018. Chef Ricky Cheramie, with his rich background from K-Paul's to Emeril’s, masterfully blends fresh local seafood with vibrant Cajun flavors, creating dishes that resonate with authenticity and innovation. Patrons rave about the "Blackened Scallops with Maque Choux" and the gumbo, with one enthused diner declaring, "Words won't do it justice. Just go." Whether it’s the intimate setting, the soulful food, or the impeccable service, Restaurant Rebirth offers an unparalleled dining experience that captures the essence of New Orleans seafood cuisine.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Robert
    New Orleans / Louisiana •1 review
    5.0
    Dined today
    We had a wonderful Réveillon dinner experience at Tujague’s on Christmas Eve. The oysters Tujague’s were outstanding as were the duck leg confit and the short ribs. Our servers were friendly, knowledgeable and prompt. This was our first trip to New Orleans and our server even made some suggestions for other places to visit while in town. All in all it was a fantastic visit. We not only look forward to taking another trip to NOLA but making a return visit to Tujague’s as well.
    More info
    Tujague's - New OrleansPrice: Expensive• Creole / Cajun / Southern• French Quarter
    4.2
  • David
    New Orleans / Louisiana •2 reviews
    5.0
    Dined 1 day ago
    As a local diner, Tableau is always a wonderful experience. Ms Jewell is the best!
    More info
    TableauPrice: Expensive• Creole / Cajun / Southern• French Quarter
    4.5
  • Dawn
    New Orleans / Louisiana •5 reviews
    5.0
    Dined 2 days ago
    We've been coming to New Orleans for over 30 years, and last night, we finally had the pleasure of having dinner at Muriel's Jackson Square. It was one of the best meals we've ever had in New Orleans! Outstanding!
    More info
    Muriel's Jackson SquarePrice: Very Expensive• Creole / Cajun / Southern• French Quarter
    4.7
  • LyndaVIP
    San Francisco Bay Area •17 reviews
    5.0
    Dined 6 days ago
    Wild South is the best place to enjoy a cozy, delicious meal focused on Southern cuisine. We went on a Wednesday night the week before Christmas, so it was slower than normal. This allowed us to sit at the chef's table and get unfettered attention from the staff and chefs. We ordered the 5-course prefix menu, and everything was perfectly timed and perfectly portioned, so we left satisfied but not overly full. My husband paired this with their Sherry flight, allowing him to experience a wide range of styles they offer. The first course was an escabeche-esque snapper served on a rice cracker. The second course was an ode to New England-style chowder. Both items were not listed on the menu at the time. We were interrupted by an intermezzo of uni and trout roe-topped chicken schnitzel bites, followed by the vegetable course of broccolini, carrots, and peppers, topped with a pumpkin XO sauce and goat creme fraiche. The main course was a brined and one-week dry-aged pork chop with radicchio and sweet potatoes. Pre-dessert was a refreshing scoop of strawberry sorbet, and dessert was a nod to chocolate mint ice cream but with meringue, toasted sesame, and Creole cream cheese custard with strawberries and poached carrots. Overall, we had a fantastic time, enjoying our camaraderie with the chefs and staff, and I would highly recommend going back and enjoying a meal with friends. We will definitely be back when we return to New Orleans. Thanks again to Mike and his fabulous team!
    More info
    Wild SouthPrice: Very Expensive• Creole / Cajun / Southern• Lower Garden District
    5
  • Jen
    Baton Rouge / Lafayette •9 reviews
    4.0
    Dined on Dec 17, 2024
    We did the Réveillon and it was absolutely delicious
    More info
    Cafe Normandie at The HigginsPrice: Expensive• French / American• Warehouse District
    4.4
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