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Best Cajun Restaurants in Austell

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3 restaurants available nearby

A photo of D'Juan's Bistro restaurant
3.8
Excellent(20)
Price: Moderate
• Creole • Buckhead
Booked 29 times today
D'Juan's Bistro in Buckhead, Atlanta, is a gem for those craving authentic Creole, Cajun, and Southern cuisine. Patrons rave about the "exceptional way" D'Juan's represents New Orleans, with dishes like gumbo, crawfish mac, and charbroiled oysters receiving glowing praise. A consistent highlight in reviews is the stellar service, with staff members like India and Xavier frequently mentioned for their attentiveness and warmth. The vibrant atmosphere is complemented by weekly specials such as $1.75 oysters, making it a must-visit for both locals and tourists. As one diner put it, "If you love Cajun food, please know that D’juan’s represents New Orleans in an Exceptional way!!!" This spot doesn’t just serve food; it delivers a slice of Southern hospitality right in the heart of Atlanta.
A photo of Phyllis restaurant
4.5
Awesome(36)
Price: Moderate
• Creole • Marietta
Booked 6 times today
Phyllis, nestled in the charming heart of Marietta, is a culinary gem renowned for its authentic American cuisine with a Southern twist. This delightful restaurant offers a menu that echoes the rich flavors and comfort of homemade dishes. Patrons rave about the "best sweet potato pancakes" and "crunchy, flavorful chicken wings," emphasizing the quality and heartwarming taste of each meal. One visitor exclaimed, "the biscuits are indescribably delicious," capturing the essence of Phyllis's commitment to excellence. With glowing reviews praising the "amazing food" and "wonderful atmosphere," Phyllis stands out as a must-visit for anyone craving genuine American fare in a welcoming setting.
A photo of Twisted Pye Kitchen & Cocktails restaurant
5.0
Exceptional(0)
Price: Moderate
• Creole • Douglasville
Booked 2 times today
Twisted Pye (TP) was founded by six visionaries Keith Sweat, Carlos Neal, Tyler Williams, Bull Williams and Tony Wyzzard with a shared passion for culinary arts, entertainment, and business. Our mission is to promote a healthy lifestyle through a diverse menu that includes plant-based, keto, and traditional style pizzas with a Cajun and creole flare.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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