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Best Dessert Restaurants in Fair Lawn

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3 restaurants available nearby

A photo of Ah'Pizz - Montclair restaurant
4.7
Exceptional(99)
Price: Moderate
• Dessert • Montclair
Booked 14 times today
Ah'Pizz in Montclair is a beacon for authentic Neapolitan pizza lovers, offering a culinary experience that transports diners straight to Naples with every bite. The restaurant's commitment to authenticity shines through in their use of finely ground imported Italian flour and San Marzano tomatoes, coupled with the traditional wood-burning stone oven that perfectly crisps each pizza in under ninety seconds. Patrons rave about their diverse menu options, with standout pizzas like the Uovo featuring imported burrata and prosciutto, and the unique Nutella pizza for dessert. Reviews consistently highlight the “phenomenal” quality of the pizzas and the “great service,” making Ah'Pizz a must-visit for anyone seeking top-notch, authentic pizza in a cozy, inviting atmosphere.
A photo of MetLife 50 Club at MetLife Stadium restaurant
4.6
Exceptional(81)
Price: Very Expensive
• Dessert • East Rutherford
Booked 5 times today
*Reservations: Reservations can be made a week prior to the game. You can book a table online through OpenTable or by calling 201-559-1621. A confirmation email will be sent once you book. Reservations open a week prior to the game.*Opening Hours: The club opens two hours prior to kickoff, and the buffet service concludes at the beginning of the first quarter.*Dining Options: There are buffets and action stations on both the upper and lower areas of the club, available from the time gates open until kickoff. Full bars offer beer, wine, and cocktails.*Payment: MetLife Stadium is cashless, so only credit and debit cards are accepted.*Seating: Tables are on a first-come, first-served basis.*Availability: The club is only open on NY Giants game days and not on non-event days.Enjoy your game day experience! 🏈.
A photo of Defying Gravitea restaurant
4.4
Awesome(8)
Price: Moderate
• Dessert • Pequannock
Booked 2 times today
At Defying Gravitea in Pequannock, dessert isn't just a course; it's a declaration of delicious defiance against the norm. Specializing in gluten-free and dairy-free treats, this quaint bakeshop has mastered the art of making indulgent sweets that everyone can enjoy—regardless of dietary restrictions. Patrons rave about the exceptional quality, with one reviewer exclaiming, "TO Die For, Gluten free Goodies! You Have To Make a Date With This Place. OmG So G👀D." Each dessert is crafted with farm-fresh ingredients, ensuring that every bite is as nourishing as it is luscious. Whether you're gluten intolerant or a dessert aficionado, Defying Gravitea promises an unforgettable experience where taste is never compromised.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • jill
    New York City •1 review
    5.0
    Dined 1 day ago
    Our first time to Max. Excellent experience. Service was good. Hostess aria was very welcoming and nice. We had apps and dessert. We chose fondue for dessert. It came with marshmallow burner. It was fun and something different.
    More info
    Max Brenner - Union SquarePrice: Moderate• Comfort Food• Union Square
    4.1
  • Jocelyn
    New York City •1 review
    5.0
    Dined 3 days ago
    Made a reservation and there was a miscommunication where others kept getting sat before us. Once the manager realized what was happening they took care of us and made sure everything else ran smoothly. Overall it was a great experience with kids, the staff was friendly and accommodating. A dinner my kids won’t forget… definitely order the large ice cream dish- it comes complete with singing and dancing staff!
    More info
    Sugar Factory - Time SquarePrice: Expensive• Contemporary American• Theater District
    3.2
  • RaquelVIP
    San Diego •7 reviews
    5.0
    Dined 3 days ago
    The food was very good. Delicious PEI Pink moon oysters and other great selections. Hamachi crudo was great and I love the idea of local fresh ingredients. I’m glad we came- the halibut was a little too hard on the outside for me but the inside was nicely cooked. Brussels and potato purée were simply delicious. The brûlée cheesecake and cappuccino to finish helped power the 20 block walk home! It’s up there with the best of the restaurants I’ve been to. Prices were a little high but that’s what you expect in NYC.
    More info
    CraftPrice: Very Expensive• American• Gramercy Park
    4.7
  • Paul
    New York City •22 reviews
    5.0
    Dined 4 days ago
    Christmas lunch was wonderful. Four courses plus amuse bouche and petit fours good value at 195.00 considering the high standard. Oyster amuse bouche Chilled Maine Lobster citrus dressing Chestnut agnolotti Diver scallops with truffle Toffee pudding with eggnog ice cream Everything was delicious. Meal was well paced. Lovely dining room.
    More info
    Temple CourtPrice: Very Expensive• American• Financial District
    4.8
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