Hearts & Flame.Coastal Italian dishes in a modern industrial space in the heart of the DTLA Arts District. From fresh made pastas, to sea-to-table dishes, utilizing the freshest seafood from the California coast, our kitchen is at the heart of everything we do. In the middle of our dining room, the flames are ignited from our grill, where steaks, are cooked over an open flame, creating a memorable experience for you and your guests.
L'Eveleigh vous accueille dans un cadre champêtre et confortable. C'est un authentique bar-restaurant de quartier installé sur le Sunset Strip, où se retrouvent les amis, la communauté et les familles.
L'Eveleigh utilise des ingrédients de saison issus de fermes locales. Il propose un menu à la sensibilité rustique élaboré avec les produits disponibles sur le marché, puisant ses influences dans une cuisine américaine rustique et européenne d'antan.
Cet établissement sert un choix de boissons, notamment des cocktails classiques constitués d'un assemblage de spiritueux, d'herbes du jardin et du marché, de fruits frais, de jus de fruits, d'infusions et de sirops faits maison.
Bar Chelou is a neo-bistro that is both a distillation of Chef Doug Rankin's broad gastronomic interests and a deeply personal expression of his individualistic style. 'Chelou' (French slang for ‘strange’ or ‘unexpected’) is both the name and unifying theme of the restaurant, which draws from a range of culinary traditions and service styles to create something personal, novel, and fun. The restaurant is located within the Pasadena Playhouse complex. If you plan to visit the Playhouse after dinner, please book a 5:30p reservation to ensure ample timing for your dinner. We also offer concession cocktails before a showing and during intermission. NEED TO KNOWWine corkage is $30 per 750ml bottle with no limit; we do not offer corkage for wines featured on our wine list. Ample parking is available on surrounding streets and at several paid lots within a one-block radius. Gift cards are available for purchase on our website.
Fusion Kitchen is a contemporary European restaurant where every dish is created for your enjoyment. We combine fresh, carefully selected ingredients with modern flavours to make every meal unforgettable.
Join us for Thanksgiving Weekend Brunch and festive weekend brunch from 10AM - 2PM on the following dates:Saturday, November 30Sunday, December 1 Saturday, December 7Sunday, December 8 Saturday, December 14 Sunday, December 15 Welcome to a picturesque escape, perched atop the 6th floor surrounded by panoramic city views and the evening glow set by the city of angels. LADiDa, the new rooftop culinary concept at the SLS Hotel, a Luxury Collection Hotel, Beverly Hills is a delightful blend of refined elegance and playful charm. Indulge in shareable bites crafted from locally-sourced market ingredients and made fresh to order. At LADiDa, we combine effortlessly chic with laid-back California charm to curate a quintessential Beverly Hills dining experience with a cheeky flair— it’s all about appreciating the finer things in life while savoring life slowly.
UPDATE: Our Summer Nights programming kicks off in June! We are hosting Smoke and Ashes on our patio Thursday June 6th 5pm-9pm, and our Friday Night Fish Fry returns Friday June 7th 3pm-8pm. Join us it'll be fun and delicious!
We're an Irish joint in the heart of Culver City. Since taking residence in fall 2019 we have become the standard bearer for legendary Irish hospitality and friendly service in Los Angeles. We've re-imagined the Irish pub experience for today. While tipping a respectful cap to those that have gone before us, we've created an authenticity loved place that is enjoyed by everyone. We are very proud of our team who operates as a loving family to provide our guests with the best possible experience every time. A home from home but with better food, booze and craic.
We are an intimate neighborhood restaurant. We serve vibrant farmers' market fare, from smaller snacks to larger composed plates. And our natural wine list is extensive with more than 300 selections.We are open for dinner Monday to Friday from 5-11pm. Our dining room and patio are reserved for dining, with al fresco space for drinking + snacking. Dinner wraps up at 9:45pm. And for larger parties, private events, and career inquiries, please email us: info@stircrazy.LA.As Bill Addison described Stir Crazy in his LATimes 2024 Restaurant Review: "...minimalist space, maximum impact. A warming renovation that serves form and function. A casual, Euro-Californian menu. An incredible wine program...an old haunt has been reborn with a new soul...In a place this small, everything feels significant."
