Best Farm To Table Restaurants in Brookfield
Price
- $40 or less
- $41 to $65
- $65 or more
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Top Rated
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6 restaurants available nearby
Booked 73 times today
Booked 51 times today
Booked 4 times today
Booked 23 times today
Booked 7 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- JjillChicago / Illinois •1 review5.0Dined 1 day agoThe food was great as usual, as was our server. The restaurant was packed and given it’s only one large open room with tiled floors it is loud.More infoTrue Food Kitchen - Oak BrookPrice: Moderate• American• Oak Brook•4.5
- BBakariChicago / Illinois •5 reviews5.0Dined 1 day agoNice restaurant with good food and a good atmosphere.More infoThe DawsonPrice: Expensive• American• River West•4.8
- SSteveChicago / Illinois •4 reviews5.0Dined 2 days agoEverything was fantastic! Service was perfect and the food was outstanding. Brought our 2 year old and they were extremely accomodating and welcomingMore infoEdenPrice: Expensive• American• Avondale•4.8
- PPVIPChicago / Illinois •17 reviews5.0Dined 7 days agoOne of my top two brunch spots in Chicago. Fantastic tomato basil soup. Incredible avocado eggs Benedict with amazing hollandaise on a bed of arugula and a mouth watering key lime pie. I’m an aficionado of all 3 dishes and these guys knock it out of the park. The atmosphere is shabby barn chic and completely adorable. The staff is attentive. 5 out of 5 stars every time.More infoBlue Door Farm StandPrice: Moderate• American• Gold Coast / Streeterville•4.5
- KKerryVIPChicago / Illinois •16 reviews5.0Dined on Dec 28, 2024Our family had an absolutely fantastic dinner here! We opted for the tasting menu and, with four of us, decided to order one of everything on the menu. Every dish was phenomenal—beautifully prepared, with perfect plating that showcased the attention to detail. Alex, our server, took excellent care of us, and Jake, the sommelier, offered outstanding wine recommendations from their incredible wine list. We finished the evening with the cheese course paired with a fantastic bottle of wine—a perfect way to end the meal. On our way out, we stopped by the bar because we noticed some rare bottles on display. We ended up staying to try a couple of new ones, and the bartender’s knowledge and passion made the experience even better. We thoroughly enjoyed everything about our evening and will definitely be back!More infoSepiaPrice: Very Expensive• Contemporary American• West Loop•4.8