Best Farm To Table Restaurants in Christchurch

We booked a pre Christmas Sunday Lunch at Farmer, Butcher, Chef on the recommendation of a friend and we weren't disappointed. The food was excellent quality, very tasty and whilst priced at the upper end of what you usually want to pay for Sunday Lunch, it was worth it. None of us had any vegetarian dishes so unfortunately can't comment on those, but the meat was tender and tasty, the roast potatoes crispy and some of the best cauliflower cheese we have had for a long time. Three of our party also had cocktails at the end of the meal, which they all loved. Overall a wonderful lunch on a great venue. Thoroughly recommended.

This is the second time I've been for brunch at Pythouse. SO pleased I have finally found a place where I can go with friends and family for a brunch that doesn't disappoint. The decor, the setting, the service, and the food are all incredibly brilliant. i intend to work myself through the menu as the flavours, pairings and presentation are wowzers. Come hungry, as the portions are capable for setting you up for the day. I never leave without a few bottles of condiments from the shop too, as we quickly get though them, especially the Smoked Squash Ketchup! Bravo guys!

We had a delicious lunch. The staff food and ambience was perfect. Many thanks.