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Best Farm To Table Restaurants in Downtown

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17 restaurants available nearby

A photo of Farm Table restaurant
1. Farm Table
4.8
Exceptional(540)
Price: Moderate
• Farm to table • Wake Forest
Booked 24 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Manuela restaurant
2. Manuela
4.8
Exceptional(236)
Price: Expensive
• Farm to table • Downtown
Booked 35 times today
Manuela, located in the vibrant Arts District of Downtown Los Angeles, is a true gem for American cuisine aficionados. Under the talented direction of Executive Chef Kris Tominaga, the restaurant offers a seasonal menu that "celebrates fresh, local ingredients" sourced from Southern California's finest farms. Diners rave about the "phenomenal food" that combines creativity with authenticity. Signature dishes, like the burrata and French toast, have garnered a loyal following, with patrons heralding them as "culinary delights." The charming garden setting and exceptional service further enhance the "exquisite dining experience." Manuela is a must-visit for anyone craving quality American cuisine.
A photo of San Laurel restaurant
3. San Laurel
4.7
Exceptional(402)
Price: Very Expensive
• Farm to table • Downtown
Booked 74 times today
San Laurel in Downtown Los Angeles offers a Cocktail Bar experience that stands out with its "creative beverages" and "fantastic combination of flavors." Renowned for its commitment to quality, the cocktail menu complements the Spanish-inspired dishes with a California twist. Guests rave about the "great drinks, especially the Los Compadre," which adds a unique touch to their dining experience. Set within a semi-rooftop atmosphere, the bar not only provides stunning views of the city but also a vibrant yet cozy setting for all occasions. Whether for a casual drink or a pre-theatre treat, San Laurel's Cocktail Bar is a must-visit gem.
A photo of Wife and the Somm restaurant
4. Wife and the Somm
4.7
Exceptional(13)
Price: Moderate
• Farm to table • Highland Park
Booked 21 times today
Nestled in the heart of Glassell Park, Wife and the Somm is a charming neighborhood bistro that invites you to indulge in a world of culinary delights and exquisite wines. Step inside and be greeted by a warm and inviting ambiance, where the aroma of fresh, seasonal ingredients fills the air. The ivy-covered walls and cozy interior create a sense of intimacy, while the spacious patio and front courtyard offer a delightful al fresco dining experience.Husband-and-wife team Chris and Christy Lucchese, passionate about food and wine, have curated a menu that showcases their love for fresh, locally sourced produce and expertly paired wines. Their ever-evolving seasonal offerings feature an array of shareable plates, from handmade pastas and charcuterie boards to roasted baby beets with whipped feta and toasted almonds. Each dish is a testament to their culinary artistry, designed to tantalize your taste buds and complement the carefully selected wines.
A photo of The Edmondson Faculty Center restaurant
5. The Edmondson Faculty Center
4.6
Exceptional(65)
Price: Moderate
• Farm to table • Downtown
USC Hospitality has brought a unique focus to the Health Science Campus. The Edmondson is a farm-to-fork restaurant that provides fresh and seasonal fares at an exceptional price. We provide lunch service and private dining accommodations to our customers. We are the premiere location for meetings, celebratory and high level administration events.
A photo of The Arbour - Pasadena restaurant
6. The Arbour - Pasadena
4.7
Exceptional(2096)
Price: Expensive
• Farm to table • Pasadena
Booked 36 times today
Nestled in the charming neighborhood of south Lake Avenue, The Arbour is a beacon of authentic American cuisine that shines with its commitment to quality and sustainability. "Fantastic calm place with excellent food," exclaims one reviewer, capturing the essence of this delightful dining experience. The Arbour's menu pays homage to California's rich agricultural bounty, partnering with local farms to deliver fresh, flavorful dishes. Diners rave about the perfectly cooked New York steak and the unforgettable pumpkin pie, with one guest stating, "We cannot wait to go back!" From its warm ambiance to the impeccable service, The Arbour promises an exceptional American culinary journey.
A photo of Olivea Farm to Table restaurant
7. Olivea Farm to Table
4.9
Exceptional(52)
Price: Very Expensive
• Farm to table • Ensenada
Booked 7 times today
Olivea Farm to Table in Valle de Guadalupe is a shining beacon of Contemporary Mexican cuisine, where "every dish is delicious, well thought out and executed." This elegant restaurant, nestled in the heart of Ensenada, offers a dining experience that artfully combines the freshest ingredients from their own garden with innovative culinary techniques. Diners rave about the "spectacular cuisine" and the beautifully presented multi-course meals that highlight the vibrant flavors of Mexico. Chef Rafael Magaña's artistic flair shines through each meticulously crafted plate, making Olivea a must-visit destination for those seeking a "truly unforgettable" gastronomic journey.
A photo of Shirley Brasserie restaurant
8. Shirley Brasserie
4.5
Awesome(248)
Price: Expensive
• Farm to table • Hollywood
Booked 8 times today
Shirley Brasserie, nestled in the heart of Hollywood at the iconic Hollywood Roosevelt, is a standout in the Farm-to-table dining scene. Chef Craig Hopson’s culinary mastery ensures that each dish is a testament to the freshest Californian ingredients, beautifully presented with a French twist. As one patron raved, “This was better food than any place we found in Paris.” The restaurant's commitment to authenticity shines in every bite, whether it's the exquisitely spiced and glazed duck breast or the decadently fresh charcuterie cheese board. With its magical ambiance and top-notch service, Shirley Brasserie makes dining an unforgettable experience.
A photo of True Food Kitchen - Westfield Century City restaurant
9. True Food Kitchen - Westfield Century City
3.8
Excellent(130)
Price: Moderate
• Farm to table • Century City
Booked 20 times today
True Food Kitchen in Westfield Century City is a haven for lovers of vegetarian and vegan cuisine. Renowned for its "extensive and innovative" menu, this restaurant offers a delightful array of plant-based dishes that are both "delicious and healthy." The expertly crafted meals are a testament to Dr. Andrew Weil's vision of integrating conscious nutrition with vibrant flavors, ensuring that each bite is an epicurean delight. Guests rave about the "flavor-forward" creations, such as the teriyaki and Penang curry bowls, that consistently impress. This spot is not only a culinary gem in Century City but also a favorite destination for those seeking wholesome indulgence.
A photo of Pez Coastal Kitchen restaurant
10. Pez Coastal Kitchen
4.6
Exceptional(66)
Price: Expensive
• Farm to table • Pasadena
Booked 28 times today
Pez Coastal Kitchen in Pasadena shines as a beacon of exquisite Farm-to-table cuisine, where every dish is a testament to freshness and authenticity. Executive Chef Bret Thompson brings innovative techniques like curing, smoking, and specialized dry-aging to the forefront, crafting a menu that dazzles with creativity and precision. Guests rave about the "exceptionally fresh, interesting, and unique" offerings, with standout dishes like the Whole Fried Fish and the Warm Chocolate Butterscotch Peanut Butter Cake. The restaurant's dedication to sourcing and presenting high-quality ingredients elevates it to a "special gem" status, making each dining experience not just a meal, but a memorable culinary journey.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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