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Meilleurs restaurants de De La Ferme À La Table à Primrose Hill

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21 restaurants disponibles à proximité

Une photo du restaurant Farm Table
4.8
Exceptionnel(509)
Prix : raisonnable
• Farm to table • Wake Forest
Réservée 13 fois aujourd'hui
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
Une photo du restaurant The Pig and Butcher
4.4
Génial(145)
Prix : cher
• Farm to table • Islington
Réservée 3 fois aujourd'hui
The Pig and Butcher opened its doors in 2012 and has become a bit of an Islington institution. A laid back country style pub with a stunning private dining room and honest cooking showcasing the best farms in the UK. In the bar we serve craft beers, wine from family-owned vineyards only, aperitif cocktails and a selection of local hand pulled ales.
Une photo du restaurant Primeur
4.7
Exceptionnel(1116)
Prix : cher
• Farm to table • Stoke Newington
Réservée 20 fois aujourd'hui
Le Primeur est un restaurant avec comptoir occupant un ancien garage automobile des années 1920 situé entre Hackney et Islington. Il sert des spécialités du jour de style britannique et européen à partager. La carte des vins, renouvelée quotidiennement, comprend des vins du terroir proposés par des producteurs utilisant des techniques naturelles permettant de mettre en valeur la véritable saveur des fruits et de leurs ferments.
Une photo du restaurant Steak and Company Leicester Square
4.6
Exceptionnel(1617)
Prix : cher
• Farm to table • Charing Cross
Réservée 3 fois aujourd'hui
At the OpenTable Diner's Choice award-winning Steak and Company, quality runs through our veins. We are so proud of everything we do, with a passionate focus on the provenance of our farm-to-fork ingredients, along with brasserie-style dishes, beautifully crafted cocktails, and an excellent wine list selected by a Master of Wine. We serve only the finest steaks, which have been carefully selected by our master butchers. Staying true to our core values, Steak and Company is a #ACutAboveTheRest serving high-quality cuts from the countryside, directly sourced vino from the vineyards, and exceptional service in central London, making us the perfect spot for that exciting meal of the day. Walk-ins are welcome across all Steak and Company branches; Leicester Square, Covent Garden, Piccadilly Circus, and Gloucester Road, with outdoor terrace seating available across all venues (except Gloucester Road). We serve a Kids Menu activity pack, and Theatre Set Menu, from Monday - Friday, 4-6pm.
Une photo du restaurant Steak and Company Piccadilly Circus
4.5
Génial(1141)
Prix : cher
• Farm to table • Piccadilly
Réservée 8 fois aujourd'hui
At the OpenTable Diner's Choice award-winning Steak and Company, quality runs through our veins. We are so proud of everything we do, with a passionate focus on the provenance of our farm-to-fork ingredients, along with brasserie-style dishes, beautifully crafted cocktails, and an excellent wine list selected by a Master of Wine. We serve only the finest steaks, which have been carefully selected by our master butchers. Staying true to our core values, Steak and Company is a #ACutAboveTheRest serving high-quality cuts from the countryside, directly sourced vino from the vineyards, and exceptional service in central London, making us the perfect spot for that exciting meal of the day. Walk-ins are welcome across all Steak and Company branches; Leicester Square, Covent Garden, Piccadilly Circus, and Gloucester Road, with outdoor terrace seating available across all venues (except Gloucester Rd). We serve a Kids Menu activity pack, Lunch and Theatre Set Menu, from Monday - Friday, 4-6pm.
Une photo du restaurant Publiq.
4.4
Génial(190)
Prix : cher
• Farm to table • South Kensington
Réservée 3 fois aujourd'hui
Publiq. is a restaurant and cocktail bar at the heart of Kensington, where Nordic flavours are celebrated with the finest seasonal ingredients. Our menu is designed to capture the essence of the region, offering dishes that locals love and visitors crave. Sip on expertly crafted cocktails and explore our curated wine selection, all within a vibrant, social setting that invites you to connect and savour every moment.With a heated, covered terrace (with blankets), we have a cosy ground floor lounge & bar as well as a hidden gem of a dining room which you can hire at your hearts content.
Une photo du restaurant Pivot Bar & Bistro
3.4
Très bonne(49)
Prix : cher
• Farm to table • Covent Garden
Overlooking Covent Garden’s famous Piazza Pivot Bar & Bistro span two floors of the historic English townhouse at 3 Henrietta Street. Located on the first floor, Pivot Bistro serves wholesome, homely well-cooked gourmet classics for visitors of Covent Garden with an all-day menu carefully curated by award-winning Chef Mark Greenaway. The ground floor is home to Pivot Bar – a café/bar serving exceptional food accompanied by award-winning coffee from The Gentlemen Baristas and a quality range of beer, wine and cocktails. The menu features British breakfast and brunch options, as well as all-day items to include hearty sandwiches, salads, pies and bar snacks, with grab-and-go options for those passing through.
Une photo du restaurant Angus Steakhouse Piccadilly Circus
4.2
Génial(69)
Prix : raisonnable
• Farm to table • Piccadilly
Réservée 3 fois aujourd'hui
Angus Steakhouse Piccadilly Circus is the place to go if you’re craving juicy steak in Soho. First established in 1968 and now with a handful of branches around London, Angus Steakhouse has over 50 years of experience and undeniable expertise in grilled steaks and American-style BBQ. Top-quality ingredients ensures flavour in every bite, with Aberdeen Angus beef from the Las Pampas region of South America driving the menu. Beyond the tender steaks, guests can also expect ribs, chicken, fish, and vegetarian dishes. With its welcoming atmosphere and cheerful, attentive staff, Angus Steakhouse Piccadilly Circus is a culinary gem, and landmark on Coventry Street, opposite Piccadilly Circus tube station. Popular in the area, especially with families, and groups, advance reservations are highly recommended.London’s original Steakhouse, boasting five restaurants situated in prime locations across London; Piccadilly Circus, Leicester Square, Oxford Circus, Bond Street, and Paddington.
Une photo du restaurant Steak and Company Gloucester Road
4.6
Exceptionnel(645)
Prix : cher
• Farm to table • South Kensington
At the OpenTable Diner's Choice award-winning Steak and Company, quality runs through our veins. We are so proud of everything we do, with a passionate focus on the provenance of our farm-to-fork ingredients, along with brasserie-style dishes, beautifully crafted cocktails, and an excellent wine list selected by a Master of Wine.We serve the finest steaks, which have been carefully selected by our master butchers. Staying true to our core values, Steak and Company serves high-quality cuts from the countryside, directly sourced vino from the vineyards, and exceptional service in central London, making us the perfect spot for that exciting meal of the day.Walk-ins are welcome across all Steak and Company branches; Leicester Square, Covent Garden, Piccadilly Circus, and Gloucester Road. We serve a Kids Menu activity pack, Lunch Menu; 12pm-4pm, and Theatre Set Menu, on weekdays, 4-6pm. Exclusive to Gloucester Road, enjoy Mussels & Music Tuesdays, Saturday Band Brunch, and Sunday Roast.
Une photo du restaurant Origin City
4.7
Exceptionnel(4)
Prix : très cher
• Farm to table • Farringdon
Réservée 6 fois aujourd'hui
Origin City is a representation of our family’s passions, fused together to bring an authentic pasture to plate, nose to tail dining experience. From the food and drink to the interiors, Origin City combines British fine dining and old family traditions with a touch of Scottish ruggedness and Provençal art de vivre.Our Executive Chef, Graham Chatham, has over 35 years of fine dining experience and has worked at well-renowned restaurants such as Rules and The Langham. His ethos in the kitchen reflects that of Origin City’s ‘great taste, no waste’, celebrating every part of the animal, with innovative and exciting dishes.With all our meat butchered in-house, the challenge is not in finding the perfect steak or chop but to provide a nose to tail dining experience, which champions British cuisine. From fine dining to traditional dishes that come with a big hit of nostalgia, Graham has reimagined British classics, with a twist that nods to our family’s roots.

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