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Meilleurs restaurants de De La Ferme À La Table à Arts District

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16 restaurants disponibles à proximité

Une photo du restaurant Farm Table
1. Farm Table
4.7
Exceptionnel(551)
Prix : raisonnable
• Farm to table • Wake Forest
Réservée 14 fois aujourd'hui
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
Une photo du restaurant Manuela
2. Manuela
4.8
Exceptionnel(240)
Prix : cher
• Farm to table • Centre ville
Réservée 39 fois aujourd'hui
Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.
Une photo du restaurant San Laurel
3. San Laurel
4.7
Exceptionnel(414)
Prix : très cher
• Farm to table • Centre ville
Réservée 57 fois aujourd'hui
San Laurel is one of the flagship restaurants in Chef José Andrés’ collection at Conrad Los Angeles. Here, he effortlessly combines his signature forward-thinking approach to Spanish cuisine with the gorgeous produce found at Southern California’s year-round farmers’ markets. San Laurel is open daily for breakfast and dinner service.The restaurant’s interior combines organic, earthy tones and natural wood finishes with richer hues to complement what’s on the plate: the flavors of Spain as seen through a California lens.
Une photo du restaurant Wife and the Somm
4. Wife and the Somm
4.7
Exceptionnel(18)
Prix : raisonnable
• Farm to table • Highland Park
Réservée 35 fois aujourd'hui
Nestled in the heart of Glassell Park, Wife and the Somm is a charming neighborhood bistro that invites you to indulge in a world of culinary delights and exquisite wines. Step inside and be greeted by a warm and inviting ambiance, where the aroma of fresh, seasonal ingredients fills the air. The ivy-covered walls and cozy interior create a sense of intimacy, while the spacious patio and front courtyard offer a delightful al fresco dining experience.Husband-and-wife team Chris and Christy Lucchese, passionate about food and wine, have curated a menu that showcases their love for fresh, locally sourced produce and expertly paired wines. Their ever-evolving seasonal offerings feature an array of shareable plates, from handmade pastas and charcuterie boards to roasted baby beets with whipped feta and toasted almonds. Each dish is a testament to their culinary artistry, designed to tantalize your taste buds and complement the carefully selected wines.
Une photo du restaurant The Edmondson Faculty Center
5. The Edmondson Faculty Center
4.6
Exceptionnel(65)
Prix : raisonnable
• Farm to table • Centre ville
USC Hospitality has brought a unique focus to the Health Science Campus. The Edmondson is a farm-to-fork restaurant that provides fresh and seasonal fares at an exceptional price. We provide lunch service and private dining accommodations to our customers. We are the premiere location for meetings, celebratory and high level administration events.
Une photo du restaurant Olivea Farm to Table
6. Olivea Farm to Table
4.9
Exceptionnel(58)
Prix : très cher
• Farm to table • Ensenada
Réservée 2 fois aujourd'hui
At Olivea Farm To Table, you’re not just here for dinner—you’re here to discover, feel, and connect with the land in its purest form.Your journey begins in our living garden, where our Garden Tour Guide will lead you through lush rows of vegetables, grown with deep respect for nature. You’ll taste ingredients right at their source, kissed by the sun, experiencing the true essence of organic food.From the garden, you’ll enter our dining salon, where the scent of nature and a carefully curated soundtrack—inspired by the science of growing happy, healthy plants—set the tone for an unforgettable meal.At Olivea, vegetables take center stage, first presented in their raw form before becoming a culinary expression. Our menu evolves every three weeks, staying true to our farm-to-table philosophy.We welcome all dietary needs with pride, ensuring every guest can enjoy the magic of our harvest. 🌿✨
Une photo du restaurant The Arbour - Pasadena
7. The Arbour - Pasadena
4.7
Exceptionnel(2106)
Prix : cher
• Farm to table • Pasadena
Réservée 51 fois aujourd'hui
The Arbour brings rustic elegant dining to the historic Pasadena neighborhood of south Lake Avenue. Paying homage to the extraordinary agricultural bounty of California, The Arbour’s menu showcases relationships with sustainable local farms and purveyors.
Une photo du restaurant Shirley Brasserie
8. Shirley Brasserie
4.5
Génial(250)
Prix : cher
• Farm to table • Hollywood
Réservée 8 fois aujourd'hui
Le restaurant Public Kitchen & Bar découle du chef Tim Goodell du restaurant Domaine, au sein de l'historique hôtel Hollywood Roosevelt, présentant un menu composé de plats américains éclectiques. La salle à manger de l'ancien style hollywoodien ré-imaginé de l'hôtel faisant figure de repère historique propose aux habitants et aux voyageurs un cadre magnifique qui rappelle une maison privée élégante et accueillante. Un design d'inspiration loft offre un espace plus lumineux et éclatant souligné par des billots de boucher en noyer noir, des chaises de bibliothèque des années 1960 remodelées et des banquettes capitonnées. Au centre de la salle se trouve un grand bar à trois côtés couvert de marbre proposant des cocktails créatifs, une carte des vins à prix modérés, des bières pression et en bouteille, ainsi que des assortiments de charcuterie et de fromages.
Une photo du restaurant Pez Coastal Kitchen
9. Pez Coastal Kitchen
4.6
Exceptionnel(75)
Prix : cher
• Farm to table • Pasadena
Réservée 38 fois aujourd'hui
Executive Chef & Proprietor Bret Thompson, with a rich culinary background spanning prestigious establishments in the U.S. and abroad, brings his expertise to Pez Coastal Kitchen. Joined by his wife Lucy Thompson-Ramirez, they have left an indelible mark on the Los Angeles dining scene with their previous ventures, including the beloved Pez Cantina and LA Burrito Co. in Montebello, but at Pez Coastal Kitchen,Chef Bret’s focus shifts to innovative techniques such as curing, smoking, and specialized dry-aging of seafood which will be a distinctive feature.The menu at Pez Coastal Kitchen reflects our culinary team's commitment to excellence, offering a tantalizing array of appetizers, chilled seafood, crudos, family-style entrees, exceptional sides, and innovative desserts. From Chilled Beets with hazelnuts to Whole Fried Fish and decadent desserts like Warm Chocolate Butterscotch Peanut Butter Cake, each dish is crafted with precision and creativity.
Une photo du restaurant True Food Kitchen - Pasadena
10. True Food Kitchen - Pasadena
4.5
Génial(3216)
Prix : raisonnable
• Farm to table • Pasadena
Réservée 96 fois aujourd'hui
Pas besoin d’être un yogi pur et dur pour diner à True Food Kitchen. Le seul désir d’apporter des substances nutritives à votre corps et de faire vivre une expérience unique à votre palais est suffisant. Inspiré par les principes du régime anti-inflammatoire du docteur Andrew Beil, True Food Kitchen propose une grande sélection de plats végétalien, naturellement biologiques et sans gluten, avec des plats pour ceux qui suivent un régime paléo ou méditerranéen. Chez True Food Kitchen, les chefs veillent à votre bien-être en proposant des repas incroyablement délicieux et qui vous procurent du bonheur… Leur objectif est que vous vous sentiez mieux, que vous viviez plus longtemps et que le tout soit fait en prenant du plaisir.

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