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Best Farm To Table Restaurants in Mount Pleasant

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11 restaurants available nearby

A photo of Farm Table restaurant
1. Farm Table
4.8
Exceptional(515)
Price: Moderate
• Farm to table • Wake Forest
Booked 15 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Fable Kitchen restaurant
2. Fable Kitchen
4.6
Exceptional(738)
Price: Expensive
• Farm to table • Kitsilano
Booked 33 times today
Fable Kitchen, nestled in the vibrant Kitsilano neighborhood of Vancouver, is a gem for lovers of Contemporary Canadian cuisine. Since its inception in 2012, this farm-to-table restaurant has mastered the art of transforming locally-sourced ingredients into culinary masterpieces. Recognized by the Michelin Guide with a Bib Gourmand for two consecutive years, Fable Kitchen offers a dynamic menu that reflects the freshness and authenticity of Canadian flavors. Guests rave about the "sensational taste, flavor, and freshness" of each dish, emphasizing the restaurant's commitment to quality and innovation. The ambiance, described as "lively, comfortable, and unpretentious," complements the exquisite dining experience, making Fable Kitchen a must-visit for an authentic taste of Canada.
A photo of Farmer's Apprentice restaurant
3. Farmer's Apprentice
4.7
Exceptional(434)
Price: Expensive
• Farm to table • Kitsilano
Booked 4 times today
Farmer's Apprentice in Kitsilano, Vancouver, is a celebrated gem for its authentic and high-quality International cuisine. Patrons rave about the "stellar experience" and the "fantastic little restaurant with absolutely wonderful tasting foods." Emphasizing farm-to-table freshness, each dish is crafted with locally sourced, ethically chosen ingredients, making every meal a discovery of flavors. The diverse and intriguing wine list complements the dishes beautifully, enhancing the dining experience. Reviewers consistently highlight the creativity and the delightful surprises in the menu, such as the "yellowtail that was the best" and the "sourdough bread with leek green garlic spread." Farmer's Apprentice offers not just a meal but a "true experience" of International culinary excellence.
A photo of Nightingale restaurant
4. Nightingale
4.8
Exceptional(1977)
Price: Expensive
• Farm to table • Coal Harbour
Booked 132 times today
Nightingale, nestled in the vibrant Coal Harbour neighborhood of Vancouver, epitomizes the pinnacle of Canadian cuisine with its dedication to local sourcing and farm-to-table ethos, earning it the title of Canada’s Best Farm to Table Restaurant. Guests rave about dishes like the "buttermilk fried chicken" and "Neapolitan style pizzas," which showcase seasonal, local ingredients over a "delicious crust." The ambiance is often described as "interesting, upscale," with a "swanky downtown vibe" that feels right out of New York. With a menu designed for sharing, Nightingale is praised for its "fantastic creative cocktails" and "exceptional" family dining experiences, making every visit memorable. Whether it's the "fluffy, soft fish" of the crudo or the inventive "Japanese sweet potatoes," Nightingale ensures a gastronomical delight that keeps diners coming back for more.
A photo of Botanist restaurant
5. Botanist
new
4.7
Exceptional(2728)
Price: Expensive
• Farm to table • Coal Harbour
Booked 36 times today
Included in the World’s 50 Best Discovery list and is MICHELIN Guide recommended, Executive Chef Hector Laguna’s menu represents the botany of British Columbia and celebrates the biodiversity of the Pacific Northwest, where locally sourced ingredients are coupled with contemporary techniques. Located in the heart of Coal Harbour, the restaurant is home to Botanist Bar and includes a terroir-driven wine program that supports small-batch sustainable and biodynamic farming practices. The award-winning Botanist Bar features a list of inventive and sophisticated cocktails, designed under the direction of Creative Beverage Director, Grant Sceney. Since opening, the Botanist Bar has received notable accolades including ranking #24 on North America’s 50 Best Bars List 2024 and #21 in Canada by Canada’s 50 Best Bars 2024, Top 4 Finalist– Best Hotel Bar by Tales of the Cocktail Spirited Awards and awarded the MICHELIN Exceptional Cocktails Award 2022.
A photo of Fable Diner & Bar restaurant
6. Fable Diner & Bar
4.1
Excellent(328)
Price: Moderate
• Farm to table • Yaletown
Booked 7 times today
Nestled in the heart of Yaletown, Vancouver, Fable Diner & Bar stands out as a premier destination for Contemporary Canadian cuisine. Patrons rave about their "amazing brunches" and "delicious" dinners, highlighting the use of "local and fresh ingredients" prepared from scratch. Reviewers consistently praise the "great service" and "cool, older casual hotel/pub environment" that adds to the dining experience. One patron exclaimed, "The food was bang on!!!!" signifying the exceptional quality of their offerings. Whether it's for a lively game day meal or a cozy brunch, Fable Diner & Bar delivers a true taste of Canada with a contemporary twist, making it a must-visit in Vancouver.
A photo of WestOak Restaurant restaurant
7. WestOak Restaurant
4.6
Exceptional(1536)
Price: Moderate
• Farm to table • Yaletown
Booked 30 times today
Nestled in the vibrant heart of Yaletown, Vancouver, WestOak Restaurant is celebrated for its exceptional Steak cuisine. Diners are consistently impressed, describing the steak as "very well cooked for a place that is not a steakhouse" and praising the attentive, outstanding service that enhances each meal. The restaurant's ambience, with its modern-rustic white oak décor and open kitchen, provides a perfect backdrop for enjoying their meticulously prepared dishes. Whether it's a casual dinner or a special celebration, WestOak offers a steak experience that is both authentic and memorable, making it a must-visit destination for both locals and visitors in Vancouver.
A photo of Grapes & Soda restaurant
8. Grapes & Soda
4.9
Exceptional(192)
Price: Expensive
• Farm to table • Fairview
Booked 14 times today
An intimate restaurant featuring innovative cocktails and natural wine.
A photo of TATI Farm to Table restaurant
9. TATI Farm to Table
4.5
Awesome(713)
Price: Expensive
• Farm to table • Budapest
Booked 40 times today
At TATI Farm to Table in the heart of Budapest, the essence of farm-to-table dining is brought to life with an authentic touch. This gem not only sources ingredients from its own farm but also celebrates Hungarian smallholders, ensuring every dish is a testament to local freshness and sustainability. Patrons rave about the "unbelievable" food and the "relaxed vibe" that makes TATI feel like a "hidden gem" rather than a tourist spot. Highlights include "delicious Hungarian 5 course tasting menus" and specialties like the "cabbage stuffed strudel" that leave guests planning their next visit. TATI's commitment to showcasing local products in a contemporary style has clearly captured the hearts of diners, making it a must-visit for anyone seeking a true farm-to-table experience in Budapest.
A photo of Olivea Farm to Table restaurant
10. Olivea Farm to Table
4.8
Exceptional(48)
Price: Very Expensive
• Farm to table • Ensenada
Booked 1 time today
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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