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Best Farm To Table Restaurants in Olney

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5 restaurants available nearby

A photo of Farm Table restaurant
4.8
Exceptional(539)
Price: Moderate
• Farm to table • Wake Forest
Booked 21 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of TATI Farm to Table restaurant
4.5
Awesome(758)
Price: Expensive
• Farm to table • Budapest
Booked 45 times today
Welcome to TATI Farm to Table in Budapest, where the essence of authentic Hungarian farm-to-table cuisine truly shines. This unique dining experience is rooted in our very own farm, embracing the bounty of local smallholders and the charm of the countryside. Our commitment to seasonal dishes and sustainability is evident in every bite, showcasing local ingredients in vibrant, contemporary ways. Guests rave about the "delicious, fresh, and quite modern" dishes, while the "amazing wine selection" perfectly complements the flavors. The cozy atmosphere and "outstanding service" make TATI a must-visit for anyone craving an exceptional taste of Hungary.
A photo of Olivea Farm to Table restaurant
4.9
Exceptional(51)
Price: Very Expensive
• Farm to table • Ensenada
Booked 5 times today
Olivea Farm to Table in Valle de Guadalupe is a shining beacon of Contemporary Mexican cuisine, where "every dish is delicious, well thought out and executed." This elegant restaurant, nestled in the heart of Ensenada, offers a dining experience that artfully combines the freshest ingredients from their own garden with innovative culinary techniques. Diners rave about the "spectacular cuisine" and the beautifully presented multi-course meals that highlight the vibrant flavors of Mexico. Chef Rafael Magaña's artistic flair shines through each meticulously crafted plate, making Olivea a must-visit destination for those seeking a "truly unforgettable" gastronomic journey.
A photo of The Farm Table – Darts Farm restaurant
4.7
Exceptional(760)
Price: Expensive
• Farm to table • Exeter
Booked 26 times today
The Farm Table – Darts Farm in Exeter is a standout destination for Pizzeria cuisine, celebrated for its farm-to-table philosophy and freshly crafted pizzas. This award-winning newcomer, praised at the May 2023 Food Reader Awards, brings the essence of the countryside directly to your plate. Diners rave about the “gorgeous pizzas” that are freshly cooked in an open wood-fired oven, creating a delightful dining atmosphere. The restaurant’s commitment to using locally sourced, high-quality ingredients ensures every bite is a testament to authenticity. With glowing reviews citing “delicious food and good service,” The Farm Table promises an unforgettable Pizzeria experience.
A photo of True Food Kitchen - Rio Lakefront restaurant
4.6
Exceptional(578)
Price: Moderate
• Farm to table • Gaithersburg
Booked 13 times today
True Food Kitchen - Rio Lakefront in Gaithersburg is a haven for Vegetarian and Vegan enthusiasts seeking quality and authenticity in every bite. The restaurant's commitment to using "nutrient-dense ingredients" from sustainable sources ensures that every dish is as wholesome as it is delicious. Diners rave about the "fantastic hummus and curry," and the Mediterranean wrap with kale salad is described as "excellent" by vegan patrons who appreciate non-processed options. With a menu that is "fresh, fun, and always changing with the seasons," True Food Kitchen offers an inviting and genuinely healthy dining experience that leaves guests "feeling energized and satisfied."
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Christophe
    Washington, D.C. Area •1 review
    4.0
    Dined today
    Excellent food - very original and refined I am in total disagreement with the massive main course - but I agree it’s personal and it fits with a Modern American approach Yet for me it caused a brutal breach in what had been so far. Perfect meal - again the direct jump from 2 pounds of meat to desert is harsh On the cocktail side - originality On the wine side - great list - a pity the sommelier does not come to help more - the level of the wine (and its cost) should get us that much Those disappointments should not hide that the place has a great atmosphere and ambiance
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    The DabneyPrice: Very Expensive• American• Shaw
    4.7
  • NellVIP
    Washington, D.C. Area •46 reviews
    5.0
    Dined 1 day ago
    Our dinner on February 11 was excellent - escarole salad and sea bream crudo, and bucatini and squab breast. All the staff, from the host on down, were cordial and helpful, and our server, Adriana was delightful. We look forward to joining you again in the near future.
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    CentrolinaPrice: Very Expensive• Italian• Penn Quarter
    4.7
  • Rachel
    Orlando / Central Florida East •2 reviews
    5.0
    Dined 2 days ago
    First time and very good. Wouldn’t get the ravioli again because the pasta wasn’t cooked all the way. However the appetizers and rest of the meal was great (lamb shank and smoked duck breast). Would definitely go back. Service was very good and they were on top of everything.
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    Barrel & CrowPrice: Moderate• American• Bethesda
    4.5
  • Melissa
    Baltimore / Maryland •1 review
    4.0
    Dined 3 days ago
    You definitely pay for the great service, ambiance and drinks. Main entree was soso; starters were good though.
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    18th & 21stPrice: Expensive• Speakeasy• Columbia
    4.8
  • mary
    Washington, D.C. Area •1 review
    5.0
    Dined 5 days ago
    We had reservations for four for bar seating and it was a very pleasant experience. The drinks were delicious and had a twist of Asian flare. The pine nuts in some of the drinks were so delicious it really brought out the flavor of the drinks and the wrapped the combination of the flavors very well. The tuna tartare with the seaweed chips were yummy and the oysters were fresh and delicious. I would definitely come again to relax and catch up with friends and enjoy the ambiance. Although the bar seating was small, it felt very cozy and felt more attended to. I definitely want to come back for their dinner course meal.
    More info
    SHIA RestaurantPrice: Very Expensive• Korean• Washington
    4.9
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