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Best Farm To Table Restaurants in Aloha

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10 restaurants available nearby

A photo of Farm Table restaurant
4.8
Exceptional(512)
Price: Moderate
• Farm to table • Wake Forest
Booked 13 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of The Tavern at Heathman restaurant
4.1
Excellent(229)
Price: Expensive
• Farm to table • Downtown
Booked 45 times today
Nestled in the heart of downtown Portland, The Tavern at Heathman is a beacon for cocktail enthusiasts. Renowned for its vibrant ambiance and meticulously crafted drinks, this Cocktail Bar within the iconic Heathman Hotel sets the standard for mixology excellence. Patrons rave about the bar's unique concoctions, with one guest exclaiming, "Angelica at the bar was amazing and made a fantastic old fashioned." The late-night hours offer delightful cocktail specials, perfect for unwinding after a busy day. With its commitment to quality and a warm, inviting atmosphere, The Tavern at Heathman is the ideal spot to savor innovative and authentic cocktail creations. Whether you're a local or a visitor, a visit here promises a memorable mix of taste and tradition.
A photo of Lilia Comedor restaurant
4.8
Exceptional(336)
Price: Very Expensive
• Farm to table • SW Portland
Booked 9 times today
Lilia Comedor, nestled in the vibrant South Waterfront of Southwest Portland, is a treasure trove of American cuisine with a unique twist. Under the helm of award-winning Chef Juan Gomez, the restaurant offers an exemplary dining experience that has captured the hearts of food enthusiasts. Praised as one of the Top 50 Restaurants in the Country by the New York Times, Lilia showcases a menu that is deeply rooted in Chef Juan's Mexican-American heritage, utilizing hyper-seasonal and locally sourced ingredients. Guests rave about their experiences, with one noting, "The VERY BEST that Portland has to offer...originality with superb flavor." Another guest recommends, "Definitely go for the chef's counter. It’s an amazing experience and well worth the money." With its unpretentious space and delightful patio, Lilia Comedor stands out as a must-visit for those seeking authentically inventive American dishes in Portland.
A photo of Wine & Growl restaurant
4.7
Exceptional(72)
Price: Expensive
• Farm to table • Beaverton
Booked 2 times today
Wine & Growl is a local Pacific Northwest Restaurant brought to you by Executive Chef Daniel De La Rosa and our in house Sommelier Tina Shibuya. We focus on fresh, quality ingredients sourced from farmers markets and in partnership with our Local Purveyors.
A photo of Arden restaurant
4.8
Exceptional(990)
Price: Expensive
• Farm to table • NW Portland
Booked 21 times today
Arden, nestled in Portland's vibrant Pearl District, is a sanctuary of culinary delight, offering a seasonal Pacific Northwest Crossover cuisine that is both innovative and deeply rooted in local tradition. Patrons rave about the "imaginative and delicious" food, where each dish is a testament to the chef's ability to combine flavors in unexpected yet harmonious ways. Celebrated for its "phenomenal chef’s tasting menu," Arden ensures a memorable dining experience, with each course reflecting the rich bounty of the region. The restaurant's atmosphere and exceptional service make every visit special, with guests often noting that Arden is where they "celebrate every special occasion." The commitment to quality and the creative melding of regional ingredients make Arden a must-visit for those seeking an authentic taste of Pacific Northwest Crossover cuisine.
A photo of TATI Farm to Table restaurant
4.5
Awesome(694)
Price: Expensive
• Farm to table • Budapest
Booked 65 times today
At TATI Farm to Table in the heart of Budapest, the essence of farm-to-table dining is brought to life with an authentic touch. This gem not only sources ingredients from its own farm but also celebrates Hungarian smallholders, ensuring every dish is a testament to local freshness and sustainability. Patrons rave about the "unbelievable" food and the "relaxed vibe" that makes TATI feel like a "hidden gem" rather than a tourist spot. Highlights include "delicious Hungarian 5 course tasting menus" and specialties like the "cabbage stuffed strudel" that leave guests planning their next visit. TATI's commitment to showcasing local products in a contemporary style has clearly captured the hearts of diners, making it a must-visit for anyone seeking a true farm-to-table experience in Budapest.
A photo of República restaurant
4.8
Exceptional(886)
Price: Very Expensive
• Farm to table • Pearl District
Booked 10 times today
Nestled in the Pearl District of Portland, República stands out as a culinary gem renowned for its authentic farm-to-table cuisine. This James Beard-nominated restaurant offers a unique Chef's Prix Fixe Tasting Experience by Executive Chef Jose Camarena that recontextualizes Mexican cuisine with a deep narrative flair. Diners rave about the "fabulous dinner" and the "incredible, every dish had me scraping the plate" experiences. With menu options that change daily, República ensures each dish showcases the freshest local ingredients, telling the "stories of Mexico" through each course. Whether opting for the 7-course or the more indulgent 10-course menu, guests are treated to a vibrant and educational dining experience that is both "thoughtful" and "memorable", making it a must-visit for those seeking to explore the true essence of farm-to-table dining in an upscale setting.
A photo of Olivea Farm to Table restaurant
4.8
Exceptional(47)
Price: Very Expensive
• Farm to table • Ensenada
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
A photo of The Farm Table – Darts Farm restaurant
4.6
Exceptional(703)
Price: Expensive
• Farm to table • Exeter
Booked 22 times today
The Farm Table – Darts Farm in Exeter is a beacon of Farm-to-table excellence, recently crowned "The Best Newcomer" at the May 2023 Food Reader Awards. This outstanding restaurant prides itself on a philosophy of freshness and local sourcing, delivering dishes that are not only seasonal but also bursting with flavor directly from their farm or nearby artisanal producers. Patrons consistently rave about the quality and taste of the meals, with one stating, "The food is always top-notch, local, and delicious." Open for lunch daily and dinner on selected evenings, The Farm Table offers a genuine farm-to-table experience that celebrates the very best of what the local land has to offer. Whether it's the broad bean smash with Isle of Wight tomatoes or the exquisitely cooked hake, each dish is a testament to the quality and passion that The Farm Table brings to the table.
A photo of Proof•Reader restaurant
4.2
Awesome(19)
Price: Expensive
• Farm to table • Downtown
Our name reflects our devotion to local whiskeys and elevated cocktails while offering you an authentic taste of the Pacific Northwest through our selection of local, high-quality ingredients, 200+ whiskeys, inspired cuisine, and genuine Oregon hospitality.Proof Reader is a culinary gem that artfully blends modern comfort with refined elegance. Nestled in the heart of the city, this eatery boasts a menu inspired by both classic and contemporary cuisine, crafted with locally-sourced ingredients. The intimate, stylish atmosphere complements an innovative dining experience, featuring seasonal dishes and a curated selection of whiskeys, wines, and cocktails. Whether you're enjoying a casual meal or celebrating a special occasion, Proof Reader offers exceptional service and a memorable ambiance. Ideal for food enthusiasts seeking both quality and creativity.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Janice
    Portland / Oregon •2 reviews
    5.0
    Dined 2 days ago
    The food was absolutely amazing--when we left we were all raving about it. We had the chef's tasting menu of numerous courses and they were all esthetically and culinarily superb. Our server, unfortunately, was just OK and had a bit of an attitude--definitely not as friendly and accommodating as the other service staff who assisted us. This is a small place on the South Waterfront but it is definitely worth a trip!
    More info
    Lilia ComedorPrice: Very Expensive• Farm-to-table• SW Portland
    4.8
  • Emmavip
    Seattle / Eastern Washington •21 reviews
    5.0
    Dined on Nov 24, 2024
    Inventive, seasonal food in a thoughtfully designed space. My husband and I really enjoyed our meal and our wines. The carrots and celery root scallops were the highlights! This is definitely the kind of restaurant you want to visit every season to see what new delights they've dreamed up. Highly recommend!
    More info
    MorchellaPrice: Expensive• Farm-to-table• NE Portland
    4.7
  • Alaina
    Portland / Oregon •5 reviews
    5.0
    Dined on Nov 24, 2024
    We didn’t realize this was gluten free and sugar free until we got to dessert. The food was excellent!
    More info
    Fallow's Rest WildPrice: Expensive• Farm-to-table• Southeast Portland
    4.7
  • Ruthvip
    Coastal North Carolina •1 review
    5.0
    Dined on Nov 19, 2024
    Arden never disappoints. This little gem of a spot offers seasonal cuisine, French inspired, but completely accessible. Nicholas is AMAZING (he will provide you with some truly amazing wine pairings) and the chef's combinations are exquisitely balanced, creative, and palette pleasing. See the chef expediting at the small counter and knowing that everything will be perfect is an experience not often found at this price point. This is a place where we are made to feel valued and welcomed, and the food leaves you contented and excited for the next culinary journey. I cannot say enough good things about Arden.
    More info
    ArdenPrice: Expensive• Contemporary American• NW Portland
    4.8
  • Nancy
    Portland / Oregon •14 reviews
    5.0
    Dined on Nov 10, 2024
    First time coming here and we were impressed by the food and wine. Cute, small place. We ordered the Crab Quessadilla, garlic parmesean fries, and shrimp with Crostini. Everything was delicious. Portions were decent size, enough to share with 2 people.
    More info
    Wine & GrowlPrice: Expensive• Farm-to-table• Beaverton
    4.7
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