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Meilleurs restaurants de De La Ferme À La Table à Rohnert Park

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7 restaurants disponibles à proximité

Une photo du restaurant Farm Table
1. Farm Table
4.7
Exceptionnel(551)
Prix : raisonnable
• Farm to table • Wake Forest
Réservée 15 fois aujourd'hui
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
Une photo du restaurant Americana
2. Americana
4.4
Génial(68)
Prix : raisonnable
• Farm to table • Santa Rosa
Réservée 6 fois aujourd'hui
If you are unable to book a reservation in Santa Rosa, consider calling our Sebastopol location to make a reservation there! Americana Sebastopol: (707) 827-3309Regarding Reservations:We accept reservations for ALL party sizes at ANY time Monday - Thursday, and after 12:00 pm on Friday, Saturday, and Sunday. We only accept reservations for parties of 6 OR MORE in the MORNINGS Friday, Saturday, and Sunday, otherwise we invite walk-ins and promise to ensure a prompt seating. Please feel free to give us a call if you have any questions regarding reservations. *****Conveniently located in Old Railroad Square, downtown Santa Rosa, Chef Ryan Ramey and team offers fresh, farm-to-table classic American-style comfort food. We believe in supporting area farms, ranches, and other producers. All our dishes are lovingly prepared with locally-sourced proteins and vegetables. In addition, our beverage selection features products from local and regional producers.
Une photo du restaurant Olivea Farm to Table
3. Olivea Farm to Table
4.9
Exceptionnel(58)
Prix : très cher
• Farm to table • Ensenada
At Olivea Farm To Table, you’re not just here for dinner—you’re here to discover, feel, and connect with the land in its purest form.Your journey begins in our living garden, where our Garden Tour Guide will lead you through lush rows of vegetables, grown with deep respect for nature. You’ll taste ingredients right at their source, kissed by the sun, experiencing the true essence of organic food.From the garden, you’ll enter our dining salon, where the scent of nature and a carefully curated soundtrack—inspired by the science of growing happy, healthy plants—set the tone for an unforgettable meal.At Olivea, vegetables take center stage, first presented in their raw form before becoming a culinary expression. Our menu evolves every three weeks, staying true to our farm-to-table philosophy.We welcome all dietary needs with pride, ensuring every guest can enjoy the magic of our harvest. 🌿✨
Une photo du restaurant TATI Farm to Table
4. TATI Farm to Table
4.5
Génial(787)
Prix : cher
• Farm to table • Budapest
Réservée 63 fois aujourd'hui
FARM TO TABLE – LITERALLY.When we say farm to table, we mean it.Because we have our own farm. And the love for it brought this restaurant to life. That is why we believe in Hungarian smallholders, local ingredients and enjoy the beauties of the countryside.Our mission is to take along this feeling to the downtown of Budapest. But we also bring our passion for seasonal dishes and sustainability with us. To showcase local products in new and more contemporary way.Welcome to TATI!
Une photo du restaurant Fern Bar
5. Fern Bar
4.6
Exceptionnel(379)
Prix : cher
• Farm to table • Sébastopol
Réservée 19 fois aujourd'hui
As a bar-focused restaurant, we craft garden-to-glass cocktails served alongside Chef Joe Zobel's modern American cuisine inspired by West Sonoma County's abundance of biodiversity. Along with our menu of innovative and delicious dishes, the bar features house-made beer and spirit-free elixirs, as well as locally-sourced and small-production wines by the glass. Fern Bar's airy, plant-filled space can be found within The Barlow, Sebastopol's popular shopping and dining destination. Our outdoor dining room is covered with a heater next to every table, it still gets cold so bring a layer. Awards:The Bohemian Best New Restaurant in 2020Best Bar 2020, 2021, 2022Best Cocktails 2021, 2022Press DemocratBest Bar 2021, 2022Best Craft Cocktail 2021, 2022
Une photo du restaurant Wild Goat Bistro - Petaluma
6. Wild Goat Bistro - Petaluma
4.6
Exceptionnel(2272)
Prix : raisonnable
• Farm to table • Petaluma
Réservée 23 fois aujourd'hui
Niché dans le grand moulin historique Petaluma, le Wild Goat Bistro - Petaluma propose une expérience culinaire décontractée, dans une ambiance rustique et accueillante. L'espace charmant reflète un bistrot de style européen avec des tables à manger intimes, un comptoir en cuivre récupéré et une vue de premier plan sur la cuisine ouverte. Des places supplémentaires sont disponibles dans une ferme communautaire pour les plus grands rassemblements. Le Wild Goat Bistro sert un menu de cuisine authentique avec les ingrédients bio locaux les plus frais dans une variété de traditions culinaires. Des spécialités de pizzas de style napolitain de 25 cm aux salades innovantes, en passant par les délicieux plats principaux et les petites assiettes à partager, vous pourrez apprécier un menu de saison qui satisfera tous les goûts, à tout moment de la journée. Le restaurant porte une attention particulière à son menu presque entièrement sans gluten, avec notamment des desserts maison étonnants. La carte des vins soigneusement sélectionnée comprend des vins artisanaux issus des petites exploitations locales ainsi que des vins prisés du monde entier.
Une photo du restaurant The Farm Table – Darts Farm
7. The Farm Table – Darts Farm
4.7
Exceptionnel(783)
Prix : cher
• Farm to table • Exeter
Réservée 17 fois aujourd'hui
Voted "The Best Newcomer" restaurant at the recent May 2023 Food Reader Awards, The Farm Table is all about taking food off the farm & into the fire, celebrating the simplicity of beautiful ingredients grown, reared, caught & crafted on our doorstep.We aim to get as much from our farm onto your table as possible and if it’s not from our farm it’s from our vibrant community of like-minded artisan food producers, farmers & fisherman who share our passion. Opening Hours Monday - Tuesday: 12pm - 3pmWednesday: 12pm - 3pm | 6pm - 8pmThursday, Friday & Saturday: 12pm - 3pm | 6pm - 9pmSunday: 12pm - 4pm

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