Best Farm To Table Restaurants in Roselle Park
Price
- $40 or less
- $41 to $65
- $65 or more
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7 restaurants available nearby
Price: Expensive
• Farm to table • Berkeley Heights
Booked 29 times today
Booked 72 times today
Booked 3 times today
Booked 26 times today
Booked 13 times today
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From verified diners like you
From verified diners like you
- AAnnaVIPNew York City •1 review5.0Dined 2 days agoNever get rid of the gravy fries!!! They are so amazing!!More infoGrain & Cane - Bar & TablePrice: Expensive• American• Berkeley Heights•4.6
- JJeneaneNew York City •16 reviews5.0Dined 5 days agoLoved our Saturday night dining choice! The ambiance is great, although we were right next to the musician and that was a bit distracting. Will make a point to be seated away from the music next time. The food was absolutely amazing; everything was perfectly prepared and presented. Our server was outstanding - she really made for a wonderful experience. The only disappointment was the wine list. The choices are very limited and not what we expected from a restaurant of this distinction. All in all…can’t wait to return!More infoStone HousePrice: Very Expensive• Contemporary American• Warren•4.7
- JjohnVIPCaribbean •6 reviews5.0Dined on Dec 25, 2024Went here for family dinner on Xmas. Food was superb. Atmosphere was amazing. I had the Lamb shank. Meat fell off the bone and melted in my mouth. Definitely going back.More infoThe Fox & Falcon by David BurkePrice: Expensive• American• South Orange•3.8
- KKatieVIPNew York City •2 reviews5.0Dined on Oct 24, 2024Love it! Great food and ambiance and prices , love the poke bowlMore infoMalibu Farm - New YorkPrice: Expensive• Farm-to-table• Financial District•4.6
- OTOpenTable DinerVIPPhiladelphia County •6 reviews5.0Dined on Oct 9, 2024The hostess was welcoming, attentive & all around fabulous...we ordered the buratta & the meatballs which was delicious, the Brussel sprouts were was too Al dente, the branzino was wonderful although small & the flavor of my steak was great but I'm one who from experience won't send a steak back when under cooked at a restaurant that's crazy busy, how a chef or server cannot see the difference between medium rare and medium well & delivers it after specifically being told no pink, no red, no blood is beyond me. Had I not waited on line behind 6 ppl to use the one bathroom I would have been there when my entree arrived. Without asking the server spoke to the manager & had the steak removed which was very thoughtful, however I would have preferred to eat my entree with my partner since it was our anniversary. We'll definitely try again on our next trip back home as everything else about this place was beautiful.More infoTiny's & the Bar UpstairsPrice: Expensive• Contemporary American• TriBeCa•4.7