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Best Farm To Table Restaurants in Santa Fe

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8 restaurants available nearby

A photo of Farm & Table restaurant
1. Farm & Table
4.5
Awesome(3128)
Price: Moderate
• Farm to table • Albuquerque
Join us for an exceptional dining experience in Albuquerque’s gorgeous North Valley. We offer delightful seasonal dishes created from scratch with fresh ingredients sourced from local farmers and from our own on-site farm Sol Harvest. Delectable dishes inspired by New Mexico’s growing season will satisfy the omnivore as well as the vegetarian. Full entrees and small plates are complemented by craft beer and a diverse wine list. Enjoy intimate indoor dining in the winter and fall and take advantage of our beautiful outdoor patio in the spring and summer overlooking our lush ten-acre farm. After your meal, take a walk through the farm or visit our sister business La Parada for unique one-of-a-kind treasures from around the world. See you soon!
A photo of Palace Prime restaurant
2. Palace Prime
4.7
Exceptional(693)
Price: Expensive
• Farm to table • Santa Fe
Booked 13 times today
Palace Prime in Santa Fe is a seafood lover's dream, offering dishes that are "truly exquisite" and "cooked to perfection." With a menu crafted by Chef Angel Franco, the seafood here stands out for its freshness and flavor. Diners rave about the "sweet and delicious clams" and the "phenomenal scallops," making it a must-visit for those seeking authentic seafood experiences. The elegant ambiance complements the high-quality dishes, ensuring a memorable dining experience. With its chic settings and attentive service, Palace Prime is not just a restaurant, but a culinary journey into the heart of exceptional seafood cuisine.
A photo of Restaurant Martin restaurant
3. Restaurant Martin
4.7
Exceptional(4122)
Price: Expensive
• Farm to table • Santa Fe
Booked 12 times today
Restaurant Martin in Santa Fe is a beacon of Fusion and Eclectic cuisine, masterfully combining Southwestern, Asian, and French influences into a culinary tapestry that dazzles both the eyes and palate. Chef Martin Rios, a finalist for the prestigious James Beard “Best Chef of the Southwest” Award multiple times, delivers "creatively made" dishes that are as "beautiful on the plate" as they are delicious. Guests rave about the "spectacular" octopus appetizer and the genius of "spinach with spicy almonds," highlighting the innovative spirit of the restaurant. The warm, welcoming ambiance and "exceptional service" further enhance the exquisite dining experience.
A photo of Izanami restaurant
4. Izanami
4.8
Exceptional(4953)
Price: Expensive
• Farm to table • Santa Fe
Booked 76 times today
Nestled in the scenic beauty of Santa Fe, Izanami stands out as a beacon of authentic Farm-to-table Japanese Izakaya cuisine. With a menu inspired by the seasons, every small plate is a testament to the freshest, highest quality ingredients sourced directly from local farms. Diners rave about the "uniquely superb" culinary creations that offer a truly memorable dining experience. The exceptional service complements the "amazing atmosphere," ensuring each visit is more than just a meal—it's an event. Recognized as one of the 100 best for outdoor dining in America, Izanami promises a delightful culinary journey under the stars.
A photo of La Mama restaurant
5. La Mama
new
5.0
Exceptional(5)
Price: Moderate
• Farm to table • Santa Fe
Booked 2 times today
## La Mama: A Santa Fe GemLocated steps from The Plaza, La Mama is a wine bar, restaurant, cafe and specialty market. By day this spot pulls fresh coffee and serves up full breakfast and lunch offerings. The lovingly rendered, light-filled 1915 bungalow has ground floor banquettes, a cozy mezzanine, a charming covered front porch and a convivial backyard patio. By night, La Mama transforms into a delicious dinner hang out serving food crafted from local and seasonal ingredients alongside a full list of natural wines, local tap beers and an extensive selection of non-alcoholic beverages. Start your meal with house-made focaccia with whipped local-milk ricotta, organic chicken liver paté or lamb crepinette. Continue on to larger dishes like the veg-friendly winter squash gnocchi garnished with piñon dust or the confit duck with black lentils and chard. Finish it all with something sweet like the salt-baked apple.
A photo of TATI Farm to Table restaurant
6. TATI Farm to Table
4.5
Awesome(776)
Price: Expensive
• Farm to table • Budapest
Booked 41 times today
Welcome to TATI Farm to Table in Budapest, where the essence of authentic Hungarian farm-to-table cuisine truly shines. This unique dining experience is rooted in our very own farm, embracing the bounty of local smallholders and the charm of the countryside. Our commitment to seasonal dishes and sustainability is evident in every bite, showcasing local ingredients in vibrant, contemporary ways. Guests rave about the "delicious, fresh, and quite modern" dishes, while the "amazing wine selection" perfectly complements the flavors. The cozy atmosphere and "outstanding service" make TATI a must-visit for anyone craving an exceptional taste of Hungary.
A photo of Olivea Farm to Table restaurant
7. Olivea Farm to Table
4.9
Exceptional(54)
Price: Very Expensive
• Farm to table • Ensenada
Olivea Farm to Table in Valle de Guadalupe is a shining beacon of Contemporary Mexican cuisine, where "every dish is delicious, well thought out and executed." This elegant restaurant, nestled in the heart of Ensenada, offers a dining experience that artfully combines the freshest ingredients from their own garden with innovative culinary techniques. Diners rave about the "spectacular cuisine" and the beautifully presented multi-course meals that highlight the vibrant flavors of Mexico. Chef Rafael Magaña's artistic flair shines through each meticulously crafted plate, making Olivea a must-visit destination for those seeking a "truly unforgettable" gastronomic journey.
A photo of The Farm Table – Darts Farm restaurant
8. The Farm Table – Darts Farm
4.7
Exceptional(776)
Price: Expensive
• Farm to table • Exeter
Booked 17 times today
The Farm Table – Darts Farm in Exeter is a standout destination for Pizzeria cuisine, celebrated for its farm-to-table philosophy and freshly crafted pizzas. This award-winning newcomer, praised at the May 2023 Food Reader Awards, brings the essence of the countryside directly to your plate. Diners rave about the “gorgeous pizzas” that are freshly cooked in an open wood-fired oven, creating a delightful dining atmosphere. The restaurant’s commitment to using locally sourced, high-quality ingredients ensures every bite is a testament to authenticity. With glowing reviews citing “delicious food and good service,” The Farm Table promises an unforgettable Pizzeria experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • KeithVIP
    New Mexico •3 reviews
    5.0
    Dined 1 day ago
    What a great find! We live in Santa Fe and this is becoming one of our favorite restaurants. The food and service are both superb and its casual, understated elegance is a refreshing change from some of the bigger, more high-profile restaurants in this town. Duck confit is the best I’ve ever tasted! But everything is good.
    More info
    La MamaPrice: Moderate• Farm-to-table• Santa Fe
    •
    5
  • Lori
    Atlanta •7 reviews
    4.0
    Dined 2 days ago
    Three of us are at Palace Prime last night as part of restaurant week. We all got the optional wine pairing as well. We really appreciated the sommelier delivering the wines and presenting each one to us with a description. The standout dinner item was the pork cheeks and the desserts. Servings were a tad on the small side and the mojo shrimp needed salt, but otherwise flavors were good. We asked for some bread to eat with shrimp (to soak up the yummy sauce) and got three small pieces of grilled sourdough. When the bill came, we saw that they charged $7 for that bread, which was a disappointment. All in all, it was a lovely evening and we would go back.
    More info
    Palace PrimePrice: Expensive• American• Santa Fe
    •
    4.7
  • Michael
    New York City •3 reviews
    5.0
    Dined 2 days ago
    Great place! First time visitors and won’t be our last. Food and service were top top notch. Ed is the man!
    More info
    Restaurant MartinPrice: Expensive• Contemporary American• Santa Fe
    •
    4.7
  • Alison
    New Mexico •2 reviews
    5.0
    Dined 2 days ago
    Perfect evening with delicious food and excellent service.
    More info
    IzanamiPrice: Expensive• Creative Japanese• Santa Fe
    •
    4.8

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