Best Farm To Table Restaurants in Cobb Neck Peninsula
Price
- $40 or less
- $41 to $65
- $65 or more
Regions
Neighbourhoods
Top Rated
Dining Options
Seating Options
Accessibility
4 restaurants available nearby
Booked 3 times today
Booked 11 times today
Booked 33 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- NNicoleVIPPittsburgh / Western PA •36 reviews5.0Dined 1 day agoThis was a great experience. From the time we walked in until we left the staff were considerably, attentive, and extremely nice. The energy is inviting. The open kitchen was a nice addition to the experience filling the room with warmth. The menu was clearly designed with deep thought and intention. Would highly recommended.More infoThe DabneyPrice: Very Expensive• American• Shaw•4.7
- AAllysaWashington, D.C. Area •2 reviews5.0Dined 3 days agoPerfect spot to enjoy dinner with friends. Enjoyed sitting at the kitchen counter and the chefs tasting menu. Wonderful ambience and service.More infoKILNPrice: Expensive• Contemporary American• Alexandria•4.7
- KKyleVIPWashington, D.C. Area •8 reviews5.0Dined 3 days agoAnother terrific experience at TFK! Samantha was my server today and did an absolutely stellar job. Not only was she extremely attentive despite her entire section being full, but she was also spot-on with refills and other requests. I could not have asked for better service! I know I can always count on excellent, high-quality food and service whenever dining at TFK. As a foodie, this is crucial for both myself and any guests I may bring along with me. Thank you TFK team!More infoTrue Food Kitchen - FairfaxPrice: Moderate• American• Fairfax•4.6
- CCARLOSVIPWashington, D.C. Area •15 reviews5.0Dined 4 days agoThe food and service were outstanding; we had the crudo yellowfin as appetizer the branzino fish as entree, both were delicious. The cocktails finally were served on the right glasses this time which was much appreciated: everything was top notch and we felt very well received and taken care of by the receptionist on a very busy holiday season day.More infoCentrolinaPrice: Very Expensive• Italian• Penn Quarter•4.6
- KKennyVIPWashington, D.C. Area •1 review5.0Dined 6 days agoAmazing experience. Food and service were on another level. After each delicate course, I was left wanting more which is ingenious because now I have to come back again. Darn. Thank you SHIA.More infoSHIA RestaurantPrice: Very Expensive• Korean• Washington•4.8