Best Farm To Table Restaurants in Bucktown / Wicker Park

The food was incredible. I I had the burger and I could not stop eating it. The fries were the best. We went for brunch and we had options for lunch too. My friend had the mushroom omelette and it was simply out of this world. The food, the ambience, the setting, and the surface is absolutely outstanding.

One of my top two brunch spots in Chicago. Fantastic tomato basil soup. Incredible avocado eggs Benedict with amazing hollandaise on a bed of arugula and a mouth watering key lime pie. I’m an aficionado of all 3 dishes and these guys knock it out of the park. The atmosphere is shabby barn chic and completely adorable. The staff is attentive. 5 out of 5 stars every time.

My mom and I had a great night out at the Dawson! Loved that the festive lights were still up. The chicken fried lobster and sourdough toast started us off on a delicious note, followed by the cavatelli and the roast pork chop. Those cheesy grits tho! Can’t wait to return again.

Our family had an absolutely fantastic dinner here! We opted for the tasting menu and, with four of us, decided to order one of everything on the menu. Every dish was phenomenal—beautifully prepared, with perfect plating that showcased the attention to detail. Alex, our server, took excellent care of us, and Jake, the sommelier, offered outstanding wine recommendations from their incredible wine list. We finished the evening with the cheese course paired with a fantastic bottle of wine—a perfect way to end the meal. On our way out, we stopped by the bar because we noticed some rare bottles on display. We ended up staying to try a couple of new ones, and the bartender’s knowledge and passion made the experience even better. We thoroughly enjoyed everything about our evening and will definitely be back!

What an amazing restaurant! The gnudi and cheese curds were fantastic. The service was fast and very friendly. Thank you for a wonderful experience!