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Best French Indian Restaurants in Mercer Island

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14 restaurants available nearby

A photo of Stateside - Seattle restaurant
4.9
Exceptional(326)
Price: Expensive
• French indian • Capitol Hill / First Hill
Booked 22 times today
Stateside in Seattle's lively Capitol Hill is a gem for lovers of authentic Asian cuisine. Chef Eric Johnson's mastery is evident in dishes like the chili cumin pork ribs and crispy duck fresh rolls, which transport diners straight to the heart of Asia with their bold flavors and innovative use of traditional ingredients. The restaurant's vibrant atmosphere is matched by its accolades from diners who rave about the "out of this world" sticky rice dumplings and the duck egg custard, which are both must-tries. The cocktails, infused with Southeast Asian ingredients like galangal and lime leaf, complement the meals perfectly, making Stateside a culinary haven in Seattle.
A photo of Violet restaurant
4.8
Exceptional(722)
Price: Moderate
• French indian • Capitol Hill / First Hill
Booked 7 times today
Violet, nestled in Seattle's vibrant Capitol Hill, is a culinary gem that stands out for its authentic American cuisine with a unique twist. Lauded as the Best New Restaurant 2019 by Seattle Magazine, Violet is the brainchild of Executive Chef William Belickis. This restaurant offers an innovative American Omakase dining experience, drawing inspiration from French, Italian, and Spanish flavors. Praised for its "absolute perfection" in its 5-course seasonal tasting menu, Violet delights diners with its commitment to fresh, locally sourced ingredients from its own rooftop farm. Reviewers rave about the "casual fine dining experience" and the personal touch of Chef Belickis, who often greets guests personally. As one reviewer puts it, Violet is "probably the best casual fine dining experience in Seattle," making it a must-visit for those seeking a top-tier American dining experience.
A photo of Cepae L’Experience Paris - Bellevue restaurant
3.9
Excellent(185)
Price: Expensive
• French indian • Bellevue
Booked 5 times today
"What are you ?" is a question we are frequently asked. "Are you a bakery, a café, a restaurant, a gift shop, a patisserie, a delicatessen, a cake shop, a wine bar, a bistro…?"At the heart of what we do is sharing Paris with you. Paris, the City of Lights, the City of Love; a city we love, a city we hail from, a city that has so much to offer...From breakfast to dinner, we strive to represent the best of what France has to offer.So whether you want to call us a bakery, a café, a restaurant, a gift shop, a patisserie, a delicatessen, a cake shop, a wine bar or a bistro... do not wait any longer to join “L'Expérience”!A bientôt!
A photo of Boat Bar restaurant
4.3
Awesome(426)
Price: Expensive
• French indian • Capitol Hill / First Hill
Booked 3 times today
At Boat Bar in the bustling Capitol Hill neighborhood of Seattle, the art of Tapas and small plates is elevated to an exceptional experience. This gem, part of Renee Erickson's Sea Creatures portfolio, offers a chic and casual setting perfect for indulging in the freshest oysters and creatively crafted small plates. Diners rave about the "fantastic spot" with "great cocktails, shared plates, service, and atmosphere." Highlights include the "Dungeness Crab Doughnut" and "Manila clams," which are perfect for sharing and pairing with their signature cocktails during a vibrant happy hour. The consistently "amazing oysters" and "knowledgeable wait staff" make every visit memorable, ensuring that Boat Bar stands out as a top destination for authentic and high-quality Tapas/small plates cuisine.
A photo of Nirmal's restaurant
4.1
Excellent(188)
Price: Expensive
• French indian • Pioneer Square
Booked 10 times today
Nirmal’s is the culmination of over 30 years of culinary experience of Chef Nirmal Monteiro, our five-star chef. His lifelong dream is realized in this restaurant, showcasing his talents and inspired by great traditions of Indian food, yet re-imagined with the influences of his global culinary journey.Chef Nirmal combines fresh local ingredients from the Pacific Northwest with traditional ingredients and spices from across India. The tastes are at once familiar, yet new and exciting. Prepare for a dining experience with diversity and subtlety of flavors not available in any other Indian restaurant!At Nirmal’s, we believe that dining is more than just great food; it is the whole experience! Great food, great ambiance, excellent service, and sense of community are our mission.
A photo of Cafe Campagne restaurant
4.7
Exceptional(3019)
Price: Expensive
• French indian • Belltown / Pike Place Market
Booked 36 times today
The Heart of France in the Heart of Pike Place Market. Established in 1994, A classic Parisian cafe in the heart of Pike Place Market, Café Campagne has been cultivating regulars and pleasing out of town guests since it first opened its doors. Located on the charming Post Alley, it is the perfect spot to watch the world go by. We offer a dining experience that is exceptional in traditional food & wine, and comfortable in ambiance and service.
A photo of Place Pigalle restaurant
4.8
Exceptional(1400)
Price: Expensive
• French indian • Belltown / Pike Place Market
Booked 18 times today
Nestled in the historic Pike Place Market, Place Pigalle is a treasure trove of authentic Northwest cuisine, offering a delightful dining experience with a backdrop of Puget Sound and the Olympic Mountains. Patrons rave about its "unmatched view" and "excellent food" with favorites like the NW bouillabaisse and duck breast highlighting the menu. The restaurant's commitment to seasonal, locally-sourced ingredients shines in dishes that are "beyond expectations," ensuring each bite is a reflection of the region's best. With reviews celebrating its "cozy setting" and "awesome views," Place Pigalle is a must-visit for anyone seeking the true taste and ambiance of the Northwest.
A photo of Mint Progressive Indian restaurant
4.5
Awesome(165)
Price: Expensive
• French indian • Downtown
Booked 12 times today
Mint Progressive Indian in Downtown Seattle stands out as a beacon of Contemporary Indian cuisine, where Executive Chef Abhijit Sarkar masterfully blends regional Indian flavors with innovative culinary techniques. Diners rave about the "exquisite flavors and impeccable service" and describe their dining experiences as "nothing short of extraordinary." The menu offers a vibrant array of dishes that promise a tantalizing journey through India's diverse cuisines, with each creation meticulously crafted to push the boundaries of traditional Indian fare. The restaurant's ambiance is equally praised, making it a must-visit for both seasoned connoisseurs and newcomers eager to explore the delights of Indian cuisine in a fine dining setting.
A photo of Feast - Kirkland restaurant
4.7
Exceptional(734)
Price: Expensive
• French indian • Kirkland
Booked 17 times today
Feast in Kirkland is a beacon of Contemporary American cuisine, ingeniously blending classic French culinary art with vibrant Pacific Northwest flavors. This charming brasserie has captivated diners with its "unequaled" burgers, "fabulous" duck, and the "best Halibut dish ever," according to glowing reviews. Patrons rave about the innovative and comforting dishes, highlighting the smoked salmon salad and a clam appetizer that's simply "fantastic." The ambiance at Feast, whether you choose to dine indoors or on their inviting patio, is consistently described as welcoming and sophisticated. With its commitment to quality and a menu that celebrates local ingredients, Feast stands out as a premier dining destination in Kirkland, making every meal a memorable experience.
A photo of Re:public restaurant
4.3
Awesome(497)
Price: Moderate
• French indian • Lake Union / Eastlake
Booked 16 times today
Nestled in Seattle's lively South Lake Union neighborhood, Re:public stands out with its French-infused cuisine that captures the essence of authentic French flavors with a creative twist. Awarded as the best new restaurant in Western Washington in 2010 by Evening Magazine and celebrated with a 3-star rating from The Seattle Times, Re:public continues to impress. Diners rave about the "truly phenomenal" pork chop and the "excellent and well-prepared" beef tartare, highlighting the skilled chefs' ability to deliver French delicacies with flair. The restaurant's commitment to sourcing ingredients locally ensures each dish not only tastes exquisite but also supports sustainable practices. Re:public is a must-visit for anyone seeking a top-tier French dining experience in Seattle.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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