Welcome to Le Feu Signature Frankston, a part of the Le Feu Hospitality Group! 🍲 Enjoy Vietnamese and Pan-Asian cuisine with hotpot, seafood, rice, noodles, soups, yumcha, stir-fried dishes, BBQ, and salads. Influenced by Chinese, Thai, Indonesian, Malaysian, Japanese, and Singaporean flavours, we cater to gluten-free, vegetarian, and low FODMAP. Our restaurant is family-friendly, kid-friendly, and Muslim-friendly, offering healthy, delicious, and budget-friendly meals. Choose from dine-in, takeaway, delivery, party functions, large group bookings, catering, and wholesale services. Quick service and easy parking ensure a hassle-free visit. Join us in our spacious restaurant for a delightful dining experience!
Chola's Indian Restaurant in Cranbourne offers an exceptional dining experience, where flavor meets tradition. Perfect for food lovers and families, this vibrant spot brings the essence of India to your table. Enjoy authentic Indian dishes crafted to perfection, paired with a welcoming atmosphere that reflects the richness of Indian culture. Our diverse menu showcases a variety of flavorful options, carefully prepared by skilled chefs to give you an unforgettable taste of India. At Chola’s, we pride ourselves on offering top-quality food, ensuring every meal delights your taste buds. Indulge in the best of Indian cuisine today!
Retro and cosy Design, with flashy red carpet, hanging plants in the patio for a true Paris Boheme atmospher. Golden mirror, artistic wall paper in a dark a moody atmosphere for the inside. Ouest ( west ) France Bistro, has opened their door on the 14 of July 2022. Run by 2 French Brothers Oscar (chef) and Cesar ( ex : France soir ) from Brittany. After 1 year the restaurant have put himself as a must go of the peninsula. The 32 seats tiny restaurant is welcoming you in a elegant and tasteful Design, mixing the atmosphere of the patio and the room for you to experience the ambience of a bustling French bistro in the heart of Mornington. For the food, don’t look for to complicated, the small menu featured the classic of French brasseries dishes revisited with brio for a traditional hearty and tasty French cuisine, On the board of special find few seasonal and creative dishes take place. Wine list focusing on diversity of French grapes and wine making from organic small producer.
