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Best French Restaurants in Rosslyn

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34 restaurants available nearby

A photo of La Grande Boucherie - DC restaurant
4.5
Awesome(1092)
Price: Very Expensive
• French • Washington
Booked 355 times today
Nestled just a block away from the White House at 699 14th Street NW, La Grande Boucherie is a beacon of Steakhouse excellence in Washington D.C. Celebrated for its impeccably cooked steaks, the restaurant offers an exquisite meat program that shines through dishes like the "perfectly cooked and seasoned" steak frites. Patrons often rave about the "amazing" filet mignon au poivre and the Australian ribeye, noting them as "cooked to perfection." The grand Art Nouveau style venue enhances the dining experience, making every meal feel special and elevated. Reviews consistently highlight the stellar service and vibrant atmosphere, making La Grande Boucherie a must-visit for steak lovers in the heart of D.C.
A photo of Lyon Hall restaurant
4.7
Exceptional(3873)
Price: Moderate
• French • Arlington
Booked 51 times today
A neighborhood brasserie in Arlington, VA.
A photo of Chez Billy Sud restaurant
4.8
Exceptional(2943)
Price: Moderate
• French • Georgetown
Booked 64 times today
Chez Billy Sud, nestled in the historic neighborhood of Georgetown, Washington, D.C., is renowned for its authentic Wine Bar, Bar à Vin. This charming spot stands out for its "great wine selection" and has been hailed for its "great advice re what to order," ensuring a perfectly paired wine experience with every meal. Visitors frequently rave about the ambiance and the exceptional food, but it is the wine that completes the dining experience, offering "good value propositions in terms of wine" that beautifully complement the classic French fare. Whether you are a wine aficionado or a casual drinker, Chez Billy Sud’s Wine Bar offers a cozy getaway to indulge in a meticulously curated wine list that promises to enhance your meal and elevate your evening.
A photo of La Chaumiere restaurant
4.9
Exceptional(4798)
Price: Expensive
• French • Georgetown
Booked 41 times today
La Chaumière in Georgetown, Washington, is a celebrated gem among Contemporary French cuisine enthusiasts, boasting 48 years of culinary excellence. Known for its enchanting ambiance reminiscent of a French country inn, the restaurant offers a delightful array of dishes that blend traditional flavors with modern creativity. From the acclaimed housemade Boudin Blanc to the classic Grand Marnier soufflé, each dish is crafted to perfection. La Chaumière has impressively scooped up the "100 Best Restaurants" award 29 times since 1978, underscoring its commitment to quality and authenticity. Reviewers rave about its "exquisite blend of traditional and innovative dishes" and consistently "impeccable service," making it a must-visit for an authentic Contemporary French dining experience right in the heart of Georgetown.
A photo of Et Voila restaurant
4.8
Exceptional(3859)
Price: Expensive
• French • Palisades Northwest
Booked 56 times today
Nestled in the charming Palisades neighborhood of Northwest Washington, Et Voila stands out as a beacon of authentic Belgian cuisine. Under the expert helm of Chef Claudio Pirollo, this cozy bistro has been a favorite for 15 years, blending contemporary Belgian and French flavors that delight diners. Guests rave about the "always great" food, highlighting dishes like mussels in three broths, steak tartare, and the decadent chocolate mousse. The praise extends to the ambiance and service, with one guest noting, "We had a fantastic birthday celebration! Top notch service and excellent food and wine." Et Voila continues to provide an extraordinary dining experience, promising a warm welcome and a menu that's both innovative and true to its Belgian roots, making every visit memorable.
A photo of Petite Cerise restaurant
4.7
Exceptional(120)
Price: Expensive
• French • Mount Vernon Square
Booked 52 times today
Part neighborhood café, part energetic bistro, Petite Cerise is located in a bright and lively historic corner space in Shaw/Mount Vernon Triangle. Petite Cerise features separate à la carte menus for brunch, lunch, and dinner. In addition, Petite Cerise has a Coffee Counter open Tuesday - Friday opening at 8am serving classic coffee and espresso preparations, housemade pastries, and other breakfast items to go or sit down.Dinner offers both an à la carte menu along with a Prix Fixe option. The focus in the evening is to craft unique and innovative dishes utilizing the very best ingredients within the Mid-Atlantic region and beyond skillfully prepared through a French lens.If you decide to join us for a morning coffee, quick mid-day bite, stretch out your lunch over a glass of wine, or gather with friends for an indulgent and creative dinner, we invite you here to celebrate and enjoy.
A photo of La Piquette restaurant
4.9
Exceptional(2919)
Price: Expensive
• French • Cleveland Park
Booked 32 times today
Nestled in the charming neighborhood of Cleveland Park, Washington, La Piquette is celebrated for its authentic French cuisine that transports diners straight to France with every bite. Executive Chef Francis Layrle's commitment to farm-raised, seasonal ingredients ensures a menu that's as fresh as it is delightful. Patrons rave about the "superb" short ribs and the "best duck confit" over a bed of lentils, praising dishes for their perfection and authenticity. The ambiance of this neighborhood bistrot is consistently described as "fun, simple, and delicious," making every visit memorable. With accolades like "the food is always WONDERFUL" and service that is "gracious and efficient," La Piquette stands out as a gem for those seeking genuine French fare in D.C.
A photo of Cafe Colline restaurant
4.8
Exceptional(836)
Price: Expensive
• French • Arlington
Booked 39 times today
Cafe Colline in Arlington, VA, is a delightful treasure for Bistro cuisine enthusiasts. Cheered for its "excellent food and impeccable service" by patrons, this cozy French-inspired cafe offers a culinary experience that transports diners straight to Paris without leaving Virginia. The authenticity of dishes like the seared sea bass and the classic duck confit is frequently highlighted in glowing reviews. Diners rave about the "fresh from the pan" entrees and the "not overly heavy" desserts like pot de creme, making every meal a sumptuous feast. With ingredients always "perfectly seasoned and cooked to perfection," Cafe Colline stands out as a gem in Arlington's dining scene, promising a consistently delightful dining experience that keeps guests returning.
A photo of Bistrot Lepic & Wine Bar restaurant
4.9
Exceptional(2619)
Price: Expensive
• French • Georgetown
Booked 11 times today
Nestled in the heart of Georgetown, Washington, Bistrot Lepic & Wine Bar shines as a beacon of exquisite French bistro cuisine. Celebrating over 29 years, this charming establishment boasts a menu that dazzles with "classic, regional, and contemporary French cuisine." Patrons rave about the authenticity and quality of dishes such as the "best Cassoulet" and "perfectly prepared soft shell crabs," highlighting the chef's skill in elevating traditional flavors. The ambiance, enhanced by live Jazz performances, encapsulates the essence of a cozy Parisian bistro, making every dining experience special. Reviewers consistently praise its "excellent food and attentive service," affirming Bistrot Lepic as a true gem in Washington's culinary landscape.
A photo of Bresca restaurant
4.6
Exceptional(858)
Price: Expensive
• French • U Street Corridor
Booked 14 times today
Bresca, nestled in the vibrant U Street Corridor of Washington, DC, is a beacon of contemporary French cuisine. The restaurant has garnered glowing accolades for its innovative approach to French dining, skillfully blending Eastern and Western culinary traditions under the guidance of Chef Ryan Ratino. Diners rave about the exceptional quality of dishes such as the Potato Pierogi and Diver Scallop, highlighting the use of fresh, seasonal ingredients which "sing of summer." The atmosphere is described as a perfect mix of cozy bistro charm and refined elegance, making every visit memorable. With accolades like "best duck I’ve ever had" and experiences that exceed expectations, Bresca stands out as a pinnacle of culinary excellence and creativity.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Marni
    Washington, D.C. Area •5 reviews
    5.0
    Dined 1 day ago
    First time — Burgers/frites were very good. Salad Verte had the best flavors. French onion soup — excellent. Service was even better. Will return.
    More info
    Chez Billy SudPrice: Moderate• French• Georgetown
    4.8
  • Edward
    Washington, D.C. Area •3 reviews
    5.0
    Dined 1 day ago
    Few places exceed expectations set for a newer restaurant but this was my experience on my first dinner at La Grande Boucherie. Filled to capacity for Thanksgiving, the service didn't suffer, the wine list well matched to the menu, and the food was perfectly prepared. The steak melts in your mouth, the French onion soup better than Paris, and oysters fresh, plump, and perfectly chilled. Outstanding. But nothing prepares you for the breathtaking ambiance! The sweeping staircase, magnificent Beaux Arts interior- you might think you're in Paris!
    More info
    La Grande Boucherie - DCPrice: Very Expensive• French• Washington
    4.5
  • Edward
    Washington, D.C. Area •13 reviews
    5.0
    Dined 2 days ago
    Their Thanksgiving Prix fixe menu offered a wide selection to fit everyone’s palate. It was all worth the value and service was overall great!
    More info
    Lyon HallPrice: Moderate• French• Arlington
    4.7
  • Rosemaryvip
    Washington, D.C. Area •160 reviews
    5.0
    Dined 2 days ago
    Very much enjoyed our unconventional Thanksgiving dinner at Et Voila. Country pate, mushroom soup, beet salad: all delicious. Mains also good, especially the Carbonnade and skirt steak. Desserts outdid themselves: a layered pumpkin tart and "Alex" mousse cake. Our waiter was very pleasant and knowledgeable. Service was almost too fast: they were clearly trying to move through a big crowd on Thanksgiving day and courses came promptly. They also had a lot of staff to whisk away plates as soon as we were finished. It's a small restaurant and can feel crowded even without a crowd. But we'll definitely be back for the food and service.
    More info
    Et VoilaPrice: Expensive• French• Palisades Northwest
    4.8
  • Ramvip
    Miami - Dade •1 review
    5.0
    Dined 3 days ago
    Very Good , Authentic French Cuisine . The waiters and Owner “Gil” are very friendly and super pro. The place to go if you want to feel you are in France !
    More info
    La ChaumierePrice: Expensive• French• Georgetown
    4.9
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