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Best French Restaurants in Nishishinbashi

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13 restaurants available nearby

A photo of Mushroom restaurant
1. Mushroom
4.8
Exceptional(108)
Price: Expensive
• French • Ebisu
Mushroom is a cozy French restaurant that emphasizes the use of mushrooms in the dishes. Stop by with a friend for lunch and enjoy the appetizer of the day, fresh fish of the day or a broth of mushrooms and a main dish of the day. Mushroom offers several dinner choices, such as the prefix course menu with four or five dishes or an a la carte option as well as the specialty Omakase course of mushroom Dzukushi. Mushroom is a small restaurant and due to the nature of food preparations needed reservations are required for anyone wishing to dine-in. ※Cancelation Policy： We will charge cancelation fee as following. ◆On the day : 100% of minimum price of course meal in the time zone reserved per person or 100% of the amount of the course menu reserved per person. ◆On a day before~two days before the reservation date : 50% of minimum price of course meal in the time zone reserved per person or 50% of the amount of the course menu reserved per person.
A photo of Bistro CentGrammes Shinbashi restaurant
2. Bistro CentGrammes Shinbashi
4.4
Awesome(14)
Price: Expensive
• French • Shiodome / Shimbashi
We are the restaurant specializes in ”Bistro cuisine of meat and innards" and "Super delicious wine from all over the world". Bistro Cent Gramme Shinbashi is the second store of Toranomon Bistro Cent Gramme, a sister store of Osteria Unetto in Kayaba-cho. We are the place for adults who love to have a lots of fun eating and drinking with their friends. Now take out service available. By appointment only 4：00 pm to 7:00 pm ※Please contact us directly for take out menu.
A photo of La FinS restaurant
3. La FinS
4.6
Exceptional(47)
Price: Very Expensive
• French • Shiodome / Shimbashi
La FinS, in the Shimbashi neighborhood of Tokyo, crafts elegant and sumptuous Western-style cuisine in its sophisticated and relaxing restaurant. For the ideal start to your meal, enjoy the decadent cold foie gras with triple oxtail consomm_ and the Jerusalem artichoke soup with black truffle aroma. Some of La FinS's specialty entr_e dishes include the matured lean beef steak in red wine sauce, the French roasted duck fillet and the baked lobster, also imported from France, all of which goes perfectly with a glass of red wine. For dessert, enjoy La FinS's homemade chestnut mousse with pear compote.
A photo of Courage restaurant
4. Courage
4.8
Exceptional(8)
Price: Very Expensive
• French • Azabu Juban / Moto Azabu
Let's enjoy the view of the world of Courage.Lunch course menu 4,000 yen.Dinner course menu 10,000 yen or 15000 yen.
A photo of Bistro Cent Grammes restaurant
5. Bistro Cent Grammes
4.3
Awesome(18)
Price: Expensive
• French • Kasumigaseki / Toranomon
The chef and the staff of Motsu Italian "Osteria UNETTO" very popular in Kayabacho have opened the bistro. The new place is Toranomon.Extremely delicious wine and a large volume of meat & mochu (tripe) as it is, a variety of dishes including French and new cooking methods and essences…Higly selected wine with the best cost performance… You will be welcomed by top service.
A photo of La Tourelle restaurant
6. La Tourelle
4.3
Awesome(46)
Price: Expensive
• French • Kagurazaka / Iidabashi
La Tourelle offers French cuisine in an atmosphere of a French shop. Stop by with a friend for lunch or bring a partner for an intimate dinner. Enjoy a plate of Brioche Burata cheese tomatoes that have been soaked in sardine and tomato soup or order the Japanese Wagyu sirloin that is accented with oysters and green laishes. La Tourelle offers many wines that are tailored to complement the entr_e. The extensive list offers white, red and rose wines that can be ordered by the glass or by the bottle. Reservations to La Tourelle can be made online.
A photo of Lyla restaurant
7. Lyla
4.2
Awesome(51)
Price: Expensive
• French • Akasaka / Tameikesanno
Booked 1 time today
Takeshi Narikiyo is the chef at Lyla and has placed his primary focus on creating outstanding French cuisine while putting his own personal twist on all of the dishes he prepares. In addition to the wonderful entr_es, the friendly staff and modern d_cor make dining at Lyla a fantastic experience for couples, parties and special events. The menu at Lyla has plenty of options for a variety of tastes. You can order seafood, meat or vegetable courses, by the piece or a full-course meal, all depending on what has been prepared specially for that particular day.Important dining informationWe may contact you about this reservation, so please ensure your email and phone number are up to date.- Please enter valid telephone number in Japan. - Cancellation: Cancellation fee apply one day prior 50%, same day 100%.- In addition, 10% of the total amount will be charged as an admin fee.
A photo of Comptoir Missago restaurant
8. Comptoir Missago
4.5
Awesome(35)
Price: Very Expensive
• French • Nishi Azabu
Booked 1 time today
Tokyo, Nishiazabu, nice things ya. A French restaurant with an emphasis on seasonality of ingredients. We will make "UMAIMONO" using foods (wild vegetables, fishes, mushrooms,wild game meat etc) acquired by ourselves and French cuisine techniques.
A photo of SAKE Scene Masufuku restaurant
9. SAKE Scene Masufuku
4.5
Awesome(19)
Price: Expensive
• French • Hamamatsucho / Shibadaimon
Posted on the "Gault & Millau POP" that has been published in 20 countries around the world! ーFermented French x Warmed Sakeー We serve customers the variety of Sake from small breweries and foods by using the local ingredients to experience marriage. We transport you to the attractive world of new style marriage.
A photo of Canard restaurant
10. Canard
4.2
Awesome(40)
Price: Moderate
• French • Shinjuku
Canard, in Shinjuku, crafts flavorful and fresh Mediterranean-inspired cuisine in its elegant and charming restaurant. The avocado and shrimp salad and the oven baked escargot make ideal starters to your meal. Some of Canard�s specialty entr_e dishes include the pan-fried scallops with saffron, the lamb and spicy sausage served over couscous, pan-fried chicken topped with tarragon sauce and the homemade eggy quiche Lorraine with bacon and mushrooms, all of which simply melt in your mouth. For a sweet end to your meal, enjoy Canard�s oven baked apples with blue cheese or the milk chocolate and white chocolate mousse duo.

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