Best French Restaurants in Wine Country

I Always have a standout experience when dining here.

It was a perfect Fall, Monday lunch at Auberge - this was our Christmas gift to Mom who is 86 years old, and really wanted to dine here. From the start Eli the Valet made us feel welcome with his impeccable manners and professionalism. The hostesses greeted us as we were early and allowed us to sit in the Bar area. The weather was ideal - about 68 to 70 degrees overlooking the valley. Cesar our waiter was wonderful - polite, knowledgeable,and attentive. Jackson, the Sommelier in training, was impeccable and shared details of every dish. He also discussed some of the history of Auberge and was very generous with his knowledge of each dish. The Oysters were had by Mom and Sis, while I had the Gnocchi with special truffles and Parmesan foam!Absolutely delicious! Mains ordered were the Diver Scallops and Cabernet Braised Short Ribs. I had the short rib and I must say is was succulent, flavorful and like butter. The Cabernet flavor was spectacular along with the celery root, Baby carrots, and grilled Radicchio. I was told the Diver Scallops were scrumptious, flavorful and paired beautifully with the pomegranate seeds and squash. Rombauer Chardonnay was the perfect blend for the meal - as usual buttery and full of caramel notes. The Apple Tart and Chocolate Mouse were ordered for the third course along with some excellent Cappucinos! All in all truly a delight to dine here for lunch - the service remains excellent and the food superb.

The food we all chose was delicious but we felt the selection was lacking.

Fantastic food every time we go. Living in the area, we can choose from many incredible restaurants but Bistro Jeanty is always our favorite. From the seasonal butternut squash and pear soup with blue cheese crema, to the apple brown sugar tart our meal was exquisite. As always the boeuf Bourguignon is French perfection served in a personal crock. Can’t recommend high enough.

We had so much fun. The buffet was laid out in the beautiful lobby with a fireplace. The food was great, anything we would want for a Thanksgiving meal. The staff was accommodating and professional. Our server very personable and I really liked the guy at turkey station, he was sweet and good at his job. I would recommend Sante for any special occation.