Best Fusion Restaurants in Green Hills

My favorite restaurant. The prime Rib is always perfect. Best I've had, with Hunt & Fish Club coming in a close 2nd. The Chef's Feature was a Snapper with white truffle potatoes. It was just as perfect. Dinner for 2, a bottle of Pinot, and a few martinis for just a touch under $400.

Once again we had an outstanding dinner at Etc., which is one of our favorite Nashville restaurants. My husband and I both had the duck leg. The menu says it is fried, but it really is a confit duck leg that is fried briefly to sear the skin. The meat was falling off the boneand absolutely delicious, especially with the apple cider hoisin glaze , turnip basil cake,| sweet potato & brown butter tahini sauce, sunflower sprout fennel slaw, caramelized ginger vinaigrette , and shrimp chili whip. We were celebrating my birthday so we ordered the creme caramel for dessert, which was cardamom vanilla baked custard, spiced chiffon cake, whipped cream, candied pecans, pear butter, and poached cranberries The presentation was amazing. The chef even wrote Happy Birthday in a delicious raspberry sauce on the plate! Our server, David, also did an excellent job. We highly recommend Etc. for a wonderful dining experience.

The new Etch in The Factory in Franklin is every bit as good if not better than the one in Nashville. The food, service, and ambiance were all excellent, although our fellow diner was not thrilled with the venison entree. We were graciously allowed to split several items which was done in the kitchen and presented beautifully. The entire staff, including the hostess, servers, and managers were fully involved in making the evening enjoyable. We live in Franklin and will make Etch our go-to place for a good meal, as we have done the one in Nashville for many years.

My wife and I ate at Etch last night for an anniversary. We had eaten here once before (for lunch). Both of our orders were outstanding. She got the chicken and I had the scallops. Plating, sauces and sides were SO on point. The flavors had a great mix of familiar and unexpected moments. Our food was brought out very hot, which seems to be less and less common these days - and I always appreciate that. We also shared an appetizer and dessert that were excellent. The staff and waiter were friendly, attentive and never bothersome. While the restaurant dining area and its downtown location are somewhat unassuming you can tell that great care goes into what they do. Thank you Etch for wonderful meal and evening!