Best Greek Restaurants in Troy Hills

We are not new to Kellari, but that is kind of the point. We visit New York frequently from DC to see theater and eat well. Some of that eating is always done here. The freshness of everything, from the fish to the beefsteak tomatoes on the salads, is remarkable. One always leaves feeling both satisfied and healthier for the experience. This time we had some spanakopita (not to be missed) and a split Greek salad (Oh, those tomatoes!) with a piece of Fagri that was perfectly fresh and exquisitely done. We had a great half-bottle of Brunello, too, from their ample selection of splits, which is great for diners like us who want a taste but can seldom finish a whole bottle. The ambiance is comfortable to the point of being family-like. As for service, it is always stellar and Phillip easily upheld that tradition. We recommend this place to all who are attracted by the menu with the highest measures of confidence and enthusiasm.

Maria Filippodis, the owner, and her staff go out of their way to greet each customer and make them feel like family. The decor lets you practice Greek and take photos of islands you may have visited while being tasteful and elegant. The top-notch food makes you feel as if your yiayia cooked it herself. I'm unsure when Maria has time to bake all the desserts, but she does so with great love and joy. The portokalopita was served warm as they sang Happy Birthday to me in English and Greek.

We loved everything about Milo’s midtown! It had been over 10 years since we’ve been here & choose this for our friend who has never been in NYC. We arrived early & sat at the bar with great cocktails taking in the holiday cheer & bustle of the staff as they take from the fresh stock of Mediterranean fish chosen by their customers. We had the tomato salad & calamari to start. Not a huge fan of calamari but this was perfect. Lavraki, our main meal, was intensely flavorful with some grilled mixed vegetables. We topped off the meal with decadent desserts & shared some baclava & galaktoboureko.

Had dinner with friends at Naxos today. Food was delicious! We all enjoyed our dinner very much. The whole Black Sea Bass dish was one of the best we’ve tasted. The Grilled Shrimp Kyklades (ladolemono, baked eggplant, tomato and feta) was so, so good! Seaside Halibut (gigantes, avocado, and kapia pepper salad, lemon-dill vinaigrette) was excellent; as was the scallops dish. Will definitely return. On our next visit, we’ll ask to be seated farther away from the bar area, which has a fantastic vibe, but for this particular dinner, we would have liked a quieter section of the restaurant as we had some catching up to do and it was a bit loud to have a conversation. Restaurant has a Beautiful ambience. The owner is very gracious. She came up to us to ask if we had enjoyed our dinner, and even took some pictures of us by the Naxos sign. Looking forward to our next dinner here!

Our waiter was very nice, he took care of us and made sure we have everything we needed