Best Grills in West Island

Our first visit to Sel Noir and it was great. Service was fantastic and the food was superb.

Absolutely superb steak cooked to perfection. Good service. Wine very expensive hence taking the value down a little. Definitely would go back. Definitely would recommend.

Great food overall. Grilled octopus was amazing. Had the bone in rib steak.. too fatty for my taste but excellent for another on my table.

Lovely restaurant. We were there on a very cold day and coming from the outside into a warm, cozy, modern place felt amazing. We were offered a coat check, which was mind blowing for an American. We had reservations and we were seated right away , nice little table by the window. The restaurant was busy, lots of people enjoying themselves sipping wine and having conversations, so it was noisy, but in a good way. Our waitress was really attentive and pleasant. Food was great. I tried the bone marrow pasta, tasted delicious, but too much for me, and portion wise and “ too fatty “, in a good way though, I took it to go. My son really enjoyed it later. He also loved his NY steak. Amazing experience. I would totally come back and recommend.