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Since 1995, Taste of Raj has been a culinary landmark in Blackheath Village. For nearly 30 years, we've welcomed families, sharing the rich tapestry of Indian flavors and the warmth of our traditions. From our signature butter chicken to our fragrant biryanis, each dish is a labor of love, crafted with the freshest ingredients and time-honored techniques. Join us and experience the taste of home that has kept our community coming back for generations.
Experience a delightful fusion of Italian and Indian cuisine, where classic flavors meet contemporary flair in the heart of Blackheath. Savor authentic dishes crafted with the finest ingredients in a warm and inviting atmosphere
Cafe Spice Namaste in Newham, London, offers an exceptional Asian dining experience, showcasing the rich diversity of Indian cuisine. Under the expert guidance of Chef Cyrus Todiwala, the restaurant has been a proud holder of the Michelin BIB Gourmand for 21 years, highlighting its commitment to quality. Diners rave about the "exquisite flavors" that are "crafted with real passion," making every dish a memorable delight. The vibrant location at Royal Albert Wharf provides "great views of the city," enhancing the overall experience. With a focus on sustainability and fresh, local ingredients, Cafe Spice Namaste is a must-visit for authentic Indian cuisine lovers.
Nestled under the railway on Canary Wharf’s North Dock, this truly unique space is open seven days a week for lunch and dinner.We take reservations for up to 12 guests. For larger groups please email or call us will try to accommodate you. We encourage walk-ins and, if we don’t have space, you can wait next door in our bar SOMA.
Indian food is very colourful, wonderfully fragrant and packed full of glorious flavours. I grew up in Delhi when I was a child - the smells and sights of the street food markets there were simply staggering. A new scent was drifting across the air from every direction; everywhere was glowing and vibrant, and people all around were eating and chattering away.Delhi is a melting pot of lots of different people from all over India. And so the street food in Delhi is an amalgamation of many different cooking styles from around the country, with some influences from western cuisine thrown in for good measure. My Indian street food recipes reflect this style and in keeping with tradition, tend to be little snacks and main courses you can eat with your hands.
Grand Cholan is a South Indian restaurant located in the heart of Canary Wharf, London. The restaurant is inspired by the Chola Kingdom's food habits and serves a variety of delicious Indian dishes.The menu features a wide variety of vegetarian and vegan options, as well as meat and fish dishes. Some of the most popular dishes include the Masala Dosa, the Chicken Biryani, and the Cholan Chettinad Chicken Curry.Grand Cholan is a great place to go for a special occasion or just a casual night out. The restaurant has a warm and inviting atmosphere, and the staff is friendly and attentive.
Welcome to KOKUM – A restaurant and bar offering Modern Indian food.The restaurant is the vision of Sanjay Gour and Simeron Lily Patel – the co-founders of the Michelin-rated and critically acclaimed Indian restaurants, Dastaan and Black Salt Sheen.
Experience our Indian-inspired afternoon tea at Kinaara, where traditional Western techniques meet the rich, aromatic flavours of Indian cuisine. Thoughtfully crafted by our chefs Tanuj and Narayan, this year's winners of Bake Off: The Professionals 2024, our menu showcases an array of dishes infused with spices and tastes from diverse regions of India. Enjoy this unique afternoon tea in our elegantly designed fine-dining Indian restaurant, Kinaara, while taking in the breathtaking views of the River Thames and Canary Wharf. To complement our delectable dishes, we've partnered with tea specialists Jing to offer a unique selection of over 17 different varieties of teas to pair with the food.
Open since 1985, this delightful, unpretentious restaurant in Forest Hill, London, is renowned for its stunning and innovative modern Indian cuisine. Babur's stylish, earthy interior features exposed brick walls, natural wooden furniture and beautiful handmade Bengali artworks. The intimate atmosphere and sensational staff have made Babur a favourite dining destination with Forest Hill locals, and the food is worth making a trip across town for. We highly recommend the spicy sardine fish cake stuffed with caramelised figs; sandalwood ostrich infused with fenugreek; and black cod in spices and mustard oil with mustard mash. The wine list, designed by Peter McCombie, is also superb and features 16 wines by the glass, and 34 bottles for under £20.
Paro Indian - Covent Garden & Strand offers an exceptional Indian dining experience in the heart of London. Renowned as one of Esquire Magazine's '59 Top Restaurants to Dine In,' Paro captivates with its exquisite Indian-Calcuttan cuisine crafted by Chef Patron Niaz. With accolades from the award-winning 'City Spice,' Chef Niaz ensures that each dish is a journey of authentic flavors, as diners rave about "vibrant flavors, authentic spices, and a truly delightful dining experience." The ambiance, reminiscent of a Calcuttan village, adds to the charm, making Paro a must-visit for anyone seeking true Indian culinary delight.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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E
ellen
London •3 reviews
5.0
Dined 1 day ago
Really great visit the food was amazing and service was fantastic. Haven’t been before but will certainly go back - and very good value
Superb …… seen the owner lots of times on James Martin and wanted to go to his restaurant. Outstanding in every way can’t wait to return . Thank You for wonderful food superb service and such friendly staff .
Best Indian food we ever have experienced.