Best Japanese Restaurants in Blue Diamond

Interesting concept, our waiter prepared a tastings menu for us The service was excellent The food was interesting, good quality but not worth the price Lots of truffle which is good but there was a little to much on several dishes We enjoyed ourselves but probably will never go again There were four of us, we all felt the same No alcohol and with tip the check was 780.00

The food was amazing, so so tasty. From the avocado tempura to the Peking duck, the sushi to the Lobster rice - everything was outstanding. Service was excellent and we were seated quickly.Loud music adds to a nightclubby atmosphere, but not too loud that you can’t easily have conversations. Highly recommend.

This is our go to place, amazing food, friendly atmosphere, and the staff is like family. Would recommend as one of our top places and this far surpasses the restaurants on the strip. Family friendly as well until obvious later hours. We have a well behaved and well versed two year old and come often but before 6 pm. After about 8 pm it turns into a more exciting night crowd which is also awesome.... once we find the right sitter lol . Our favorites are the tuna pizza, the yellowtail Serrano, the macaroni( i know...odd for a sushi place), king crab roll with warm butter sauce( order as a last dish as very rich but amazing) and if you want something more filling they have an awesome lobster noodle dish as well but I'm at loss for the name. Also get the green tea creme brulee or butter cake for dessert. If possible, ask for Amit or Jimena to be your server as they are amazing.. however I don't ever recall anyone that wasn't here to be honest. Vegas local since 2008, honest opinion...I've been everywhere

Loved the food, the ambiance, and the service. I went here for my birthday and was a great experience if you’re celebrating any special occasion.

Nobu in Paris Las Vegas is excellent. Food, drinks, and ambiance are authentic and high quality. Service was attentive, courteous, informative, and efficient, all under the watchful eye of the head chef and culturally Japanese in every detail. The only criticism is our waiter walked away without looking us in the eye when thanking us after we paid and tipped generously.