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Best Kaiseki Restaurants in Jersey City

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11 restaurants available nearby

A photo of Kawachiya NYC restaurant
5.0
Exceptional(14)
Price: Very Expensive
• Kaiseki • Murray Hill
Booked 4 times today
The Kawachiya room by Kawabun NYC is a premium dining experience featuring seasonal menus offered in a lunch format and a full tasting menu for dinner at our Chef's counter. We feature techniques and recipes spanning four hundred years with an eye towards innovating for New York. Located near Bryant Park and the Chrysler building in Murray Hill, Kawachiya is a hidden gem conveniently located close to Grand Central Terminal.Chef Ito Yoshitaka has been practicing his craft at the legendary Kawabun Ryotei in Nagoya, Japan since his youth. Hailing from a family of Washoku chefs, he applies his dedication and skills to bring a highly selective seasonal offering to New York to launch the first expansion of Kawabun since its founding in the early 1600s. For A La Carte service in Kawabun NYC, please visit: www.opentable.com/r/kawabun-nyc-new-york
A photo of odo restaurant
4.8
Exceptional(12)
Price: Very Expensive
• Kaiseki • Flatiron District
Booked 8 times today
odo is a kaiseki speakeasy opened by Chef Hiroki Odo in New York’s Flatiron District. The 14-seat Chef's Counter restaurant serves a seasonally driven menu and is secretly hidden behind the all-day neighborhood eatery, HALL. Chef's counter menu changes on a monthly basis and all ingredients are sustainably sourced.Please note that reservations at the lounge do not offer our Kaiseki Tasting Experience.For the consideration of our other guests, children younger than 10 are not allowed at the Chef's Counter. Please note that all guests seated at the Chef's Counter must partake in the tasting course.While we do our best to accommodate most allergies and dietary restrictions, we cannot accommodate vegan, vegetarian, gluten-free guests. We are also unable to accommodate guests who cannot consume seafood or seaweed.Please contact us directly at odo.reservation@gmail.com to ensure we can accommodate your needs.
A photo of Kawabun NYC restaurant
4.5
Awesome(83)
Price: Very Expensive
• Kaiseki • Midtown East
Booked 9 times today
Kawabun NYC, nestled in the heart of Midtown East, New York, offers an exceptional Japanese dining experience that seamlessly blends 400 years of traditional Kaiseki cuisine with modern elegance. Chef Yoshitaka Ito, hailing from Nagoya, crafts dishes that transport diners straight to Japan with their authenticity and culinary precision. Patrons rave about the "unmatched authenticity and intricate flavors," with dishes like the charcoal-grilled Hitsumabushi and delicately prepared Unaju receiving high praise. The ambiance of Kawabun NYC complements its cuisine perfectly, providing a serene and inviting atmosphere. With glowing reviews highlighting the "divine flavors" and "attentive service," Kawabun NYC stands as a pinnacle of Japanese gastronomy in New York City.
A photo of Sushi Ichimura restaurant
4.9
Exceptional(15)
Price: Very Expensive
• Kaiseki • TriBeCa
Booked 2 times today
Sushi Ichimura is legendary Japanese sushi chef, Eiji Ichimura’s final return to the NYC dining scene. The intimate 10-seat sushi counter offers a relaxed, yet elevated atmosphere where guests can truly immerse themselves in the tranquil and elegant ambiance of the space and chef Ichimura’s mastery.
A photo of EN Japanese Brasserie restaurant
4.4
Awesome(2606)
Price: Expensive
• Kaiseki • Greenwich Village
Booked 7 times today
Experience Japanese dining in a beautiful, authentic Japanese restaurant located in the West Village of Manhattan. We offer the rich traditions of Japanese cooking with modern yet relaxed style of dining centered around a procession of small plates.We adhere to the fundamentals of Japanese cooking: respecting the ingredients and their natural flavors, cooking in the moment, and letting the ingredients speak for themselves. We have created an extensive menu, featuring dishes such as saikyo miso black cod, stone grilled Ribeye and Wagyu steaks, an assortment of sashimi and sushi rolls and two signature EN Kaiseki tasting menus. To compliment your dining experience, we have developed a list of over 60 sakes and 30 shochus as well as carefully crafted signature cocktails and wine list. Polish your meal off with a choice from 80 Japanese whiskies, a lineup that is hard to beat.
A photo of Momoya Soho restaurant
4.5
Awesome(38)
Price: Expensive
• Kaiseki • NoLita
Booked 7 times today
You won’t want to miss the two-level Soho outpost of this popular Upper West Side and Chelsea Japanese restaurant — with a 12-seat sushi bar, cocktails on the ground floor, and a plush dining room overlooking St. Patrick’s Old Cathedral upstairs. The fish and shellfish selection is unusually large, the kaiseki menu is imaginative, and the kitchen turns out everything from miso black cod to crispy duck.
A photo of Kissaki - Bowery restaurant
4.7
Exceptional(24)
Price: Very Expensive
• Kaiseki • East Village
Kissaki - Bowery, nestled in the vibrant East Village of New York, offers an unparalleled sushi experience that is a testament to authenticity and culinary excellence. Patrons rave about the "amazing omakase experience" where the sushi is not only "flown in from Japan" but also presented in a "beautifully" artistic manner. The restaurant specializes in a 15-course Omakase menu, served directly by sushi chefs, ensuring each piece of nigiri is a masterpiece of flavor. Reviewers emphasize the "high-quality sashimi" and innovative dishes like nigiri with yuzu sauce, describing them as "refreshing and delicate." With glowing testimonials about its "unbelievable food" and "impeccable service," Kissaki - Bowery stands out as a top destination for sushi connoisseurs.
A photo of Wano restaurant
4.4
Awesome(52)
Price: Expensive
• Kaiseki • Midtown East
Booked 1 time today
Nestled in the heart of Midtown, WANO New York is a vibrant beacon of contemporary Japanese Izakaya culture, bringing a slice of Tokyo's spirited dining scene to the Big Apple. At WANO, every dish tells a story, crafted with the finesse of traditional techniques and the flair of modern innovation. Our Izakaya is a celebration — of flavors that sing, of company that warms the heart, and of the Izakaya tradition that pulsates through the city's veins.
A photo of Izakaya Ronin restaurant
4.8
Exceptional(84)
Price: Very Expensive
• Kaiseki • Lower East Side
From the team of Yopparai comes Izakaya Ronin, an intimate space on the Lower East Side that offers guests a virtual trip to Japan. Inspired by favorite dishes and design elements from Yopparai, we offer a variety of yakitori and grilled skewers made from high-quality ingredients, including local chicken and vegetables. In our cozy space, you can enjoy our yakitori as part of a multi-course menu of authentic Japanese dishes, complete with sake pairings recommended by our experts. Enjoy our attentive service, relax in our unique space, and experience the tradition of Japanese dining.Many dietary restrictions can be accommodated; please call for details and note any special requests in your reservation.
A photo of Tsukimi restaurant
1.0
(0)
Price: Very Expensive
• Kaiseki • East Village
Located in the heart of the East Village, Tsukimi offers a modern take on kaiseki, a multi-course Japanese dinner. The name Tsukimi translates to moon viewing and refers to the mid-autumn harvest festival honoring the moon at its fullest and brightest.We are a unique 12-seat counter tasting course experience, exploring seasonal creations by Chef Takanori Akiyama and his team alongside a thoughtfully curated beverage program offering sake, wine, select Japanese spirits and pairings.If you have any food restrictions, please reach out to us at info@tsukimi.nyc first before making a reservation. Late arrivals to the reserved seating may result in missed dishes as courses are served at the same time for all guests. Reservations are prepaid and all sales are final and non-refundable. We may honor rescheduling with at least 72 hours notice to the time of the reservation. For more information, feel free to browse our FAQs https://www.tsukimi.nyc/faqs
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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