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Best Korean Restaurants in Sea Cliff

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6 restaurants available nearby

A photo of Bansang restaurant
4.5
Awesome(316)
Price: Expensive
• Korean • Western Addition
Booked 17 times today
Bansang in Western Addition, San Francisco, offers a delightful twist on traditional Korean cuisine with its innovative tapas-style dishes that invite diners to explore a tapestry of flavors in one sitting. Celebrated for its creative approach, Bansang transforms classic Korean elements into small plates that are perfect for sharing, allowing each guest to experience a variety of tastes. Guests rave about the "uni toast," described as one of the best dishes ever tasted, and the "pork collar," which is consistently highlighted for its deliciousness. The ambiance of Bansang complements its culinary excellence, making it a must-visit for those seeking a unique dining experience with meticulously crafted Korean tapas.
A photo of ABSteak by Chef Akira Back - San Francisco restaurant
4.4
Awesome(23)
Price: Very Expensive
• Korean • SOMA
Booked 10 times today
Korean steakhouse with dry-aged meats, expertly crafted cocktails and world-class service where the heart and soul of authentic Korean flavors seamlessly intertwine with the essence of a fine steakhouse.
A photo of Jang restaurant
4.4
Awesome(38)
Price: Expensive
• Korean • Civic Center / Hayes Valley / Van Ness
Booked 5 times today
Jang, located in the vibrant Civic Center / Hayes Valley / Van Ness area of San Francisco, offers an exceptional Japanese dining experience that stands out for its masterful blend of traditional and innovative culinary approaches. Patrons rave about the authenticity and creativity of the dishes, particularly highlighting the "sashimi course's seared sea bream transitioning into a bite of fluke, then soy cured salmon, and hamachi" as a remarkable example of the restaurant's commitment to quality and flavor. The curated 12-course meal is consistently praised, with comments such as "everything was delicious" and "the scallop...all 12 courses were delicious." Jang not only promises an unforgettable meal but delivers a symphony of tastes that are both authentically Japanese and uniquely imaginative.
A photo of SUNGHO restaurant
4.9
Exceptional(34)
Price: Expensive
• Korean • Tenderloin
Booked 4 times today
JooDang in San Francisco's vibrant Tenderloin district is a beacon of Japanese cuisine, renowned for its exceptional fusion with Korean flavors. This unique culinary blend is celebrated in dishes like the "best risotto I've ever had" and the exquisitely tender bulgogi. Patrons rave about the innovative spirit, with reviews highlighting the "amazing depth of flavor" in each meticulously crafted dish. The ambiance, a sophisticated yet welcoming speakeasy vibe, complements the dining experience, making every visit memorable. Whether it's the handroll tasting menu or the perfectly crispy Korean fried chicken, JooDang promises an extraordinary journey through Japanese flavors with a delightful twist.
A photo of Surisan restaurant
4.5
Awesome(166)
Price: Moderate
• Korean • North Beach
Booked 6 times today
Located in the center of San Francisco’s Fisherman’s Wharf district, our heart is a savory Asian-inspired American comfort breakfast and brunch, with our soul being innovative Korean dinners. We combine young creative chefs, top-quality, locally-sourced organic ingredients and relaxed indoor and outdoor dining spaces to create a haven for people who love great food, drink and service. Led in the kitchen by Executive Chef Nick Yoon and in the front of the house by James Choi, together, we aim to provide uncompromised experiences for the diner.
A photo of POGU - Daly City restaurant
Price: Expensive
• Korean • Daly City
Coming to OpenTable on April 1st, 2025! Follow us at "jagalchi_official" on Instagram for updates.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Tina
    Tahoe / Reno Area •1 review
    5.0
    Dined 4 days ago
    We went for my daughter’s birthday and had an excellent dinner. The food was exceptional and the service was top notch. Looking forward to coming back.
    More info
    BansangPrice: Expensive• Contemporary Korean• Western Addition
    4.5
  • Mckenzie
    San Francisco Bay Area •1 review
    4.0
    Dined 6 days ago
    My friend and I arrived right at the 5pm evening opening. There were only a few other guest so the environment was quiet and staff was very good about checking in on us. For appetizers we got the Tofu Salad and Soy & Garlic Korean Chicken which were both phenomenal. However neither my friend or I could eat our main dishes (Creamchi Rice Cake / Belly Bap) because they tasted like the kitchen poured raw fish water in the dishes which was too overpowering to stomach. Overall a little pricey, especially for the chicken and main dishes but it was worth a try!
    More info
    SurisanPrice: Moderate• Korean• North Beach
    4.5
  • Wanda
    San Francisco Bay Area •3 reviews
    5.0
    Dined on Dec 18, 2024
    Server Amanda was attentive, timely, professional, and anticipatory ...couldn't have asked for a better interaction. The food was melt -in your mouth delicious, flavorful, and cooked perfectly.
    More info
    ABSteak by Chef Akira Back - San FranciscoPrice: Very Expensive• Korean• SOMA
    4.4
  • GreggVIP
    San Francisco Bay Area •13 reviews
    5.0
    Dined on Dec 15, 2024
    Every dish was crafted beautifully! Each morsel delicious! Such a unique and tasty meal! Service impeccable! Will come back! Would like to see more Napa reds on the wine menu and higher rates wines.
    More info
    JangPrice: Expensive• Contemporary Korean• Civic Center / Hayes Valley / Van Ness
    4.4
  • Spencer
    San Francisco Bay Area •1 review
    5.0
    Dined on Dec 3, 2024
    Food was great! Bossam tender and great smoky flavor with nice hints of star anise and 5 spice. Little different than what I'm used to from bossam but soo good. Calguksu was flavorful, great umami from the toasted seaweed and the beef in it was solid. Great service, nice vibe. Would recommend to anyone.
    More info
    SUNGHOPrice: Expensive• Korean• Tenderloin
    4.9
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