## Takaramono: A Culinary Gem in the Heart of Oklahoma City
Takaramono, nestled in the vibrant Plaza District, is a haven for discerning palates seeking an authentic Japanese culinary experience. This modern Izakaya offers a tantalizing fusion of traditional flavors and innovative techniques, creating a symphony of taste that will leave you wanting more.
Step into a warm and inviting atmosphere, where the sleek, contemporary design meets the rustic charm of exposed brick and warm lighting. The open kitchen allows you to witness the culinary artistry firsthand, as skilled chefs meticulously prepare each dish with passion and precision.
Indulge in an array of exquisite sushi, each piece a masterpiece of fresh, seasonal ingredients and delicate artistry. The unique small plates, like the Salmon Baguette and Ebi Tofu, tantalize your taste buds with a delightful blend of textures and flavors.
Complement your meal with a curated selection of sake and craft cocktails, each meticulously chosen to enhance the dining experience. Whether you prefer a crisp, refreshing sake or a handcrafted cocktail with a unique twist, Takaramono's beverage menu offers something to satisfy every palate.
At Takaramono, it's not just about the food; it's about creating an unforgettable experience. The attentive staff provides impeccable service
Joining friends and neighbors around a table to enjoy outstanding food has always brought comfort, whether in good times or bad. We hope that your experience at AKAI brings you the same joy. Discover a place where you can connect over premium sushi and meticulously crafted cocktails.We are honored to serve you, and whether you seek to explore new flavors or stick to familiar favorites, you are always our cherished guest.
Dans une ambiance confortable et élégante, le Musashi's propose des plats préparés à votre table par les chefs teppanyaki qualifiés, avec des démonstrations éblouissantes de flambées et de savoir-faire. Les clients peuvent également profiter de saké traditionnel, de vin fin et des boissons glacées spéciales du Musashi's sur son magnifique patio.
Occupant le bâtiment Buick's, une ancienne concession automobile construite dans les années 1920 arborant une baie vitrée sur tout son périmètre, le Broadway 10 Bar & Chophouse offre une vue quasi panoramique sur la renaissance culturelle qu'offre à voir le quartier d'Automobile Alley. Que vous veniez pour les morceaux de viande maturés 28 jours de 1er choix ou le gâteau au chocolat Kelley's, le Broadway 10 saura combler chaque convive à votre table. Les salles privées au niveau de la rue et en mezzanine offrent un espace tout aussi agréable et il est possible d’organiser des fêtes à la table du chef près de la cuisine avec service privé pour 8 personnes maximum, pour un glamour rustique que vous ne trouverez qu'au Broadway 10. L'emplacement empreint d'histoire mélangé à la culture moderne du quartier est à l'image du restaurant : un espace élégant où savourer un menu raffiné dans une ambiance en vogue et décontractée.
We invite you to embark on a journey into Japanese gastropub culture at Awaji Izakaya. Our mission remains steadfast: to provide an exceptional dining experience that seamlessly blends the traditional flavors of Japan with a contemporary twist.We offer an intimate, dimly lit ambiance that encapsulates the spirit of a Japanese gastropub. We proudly present the freshest seafood available in the OKC market, complemented by delightful yakitori, expertly crafted cocktails, and refreshing Japanese beers and sakes.Chef Richard Ly's menu boasts a diverse array of small plates, otsumami, prepared with a commitment to using the freshest, locally sourced ingredients for the highest quality. With each tantalizing bite, our aim is to transport you to the vibrant streets of Japan.Omotenashi, the spirit of genuine hospitality, underpins our commitment to excellence from the moment you enter. Our ultimate goal is to create enduring memories for our valued guests, no matter the occasion.
Our unique menus bring the most exotic and delicious Asian cuisine all to one place. Combined with complimentary elegance, an intimate ambiance, and exemplary service, We provide guests with an extraordinary and unparalleled dining experience.
Join us for a high-end, eclectic dining experience curated by executive chef Eric Smith where you can enjoy a selection of sushi, International entrees, and decadent desserts. Don't forget to try our hand crafted cocktails, carefully selected wine, or cold sake by the carafe or bottle.We feature a Happy Hour Tuesday-Thursday from 3-5 pm. Friday and Saturday Dinner service starts at 5, but feel free to join us for a drink starting at 3pm. For parties of 6 or more, please call the restaurant during business hours and we would be happy to assist you.Please be aware that we allow parties of 4 or less an hour and a half time-slot on reservations. If you are looking for a longer stay with us, please call the restaurant and we will arrange your stay to fit your needs. Outside food and drinks are not permitted in the restaurant. Parking in front and behind building.
