All locations are open with spacious patio seating and newly installed cooling systems to keep you safe and comfortable. As of August 8, delivery will be available exclusively through Uber Eats. Pickup orders can be placed directly through pubbellyglobal.com.
Le Gyu-Kaku, qui signifie « corne de taureau » en japonais, propose une expérience culinaire japonaise authentique basée sur le Yakiniku (barbecue nippon), durant laquelle vous pourrez partager une viande de premier choix cuite sur un gril au charbon accompagnée d'un véritable sake, de shōchū et de bières givrées. Il sert une grande variété de viandes, dont sa spécialité, l'émincé de steak Harami mariné au miso et de la côte de bœuf angus kalbi certifié dans une marinade à la sauce tare au soja. Parmi ses autres mets populaires figurent du porc, de l'agneau, du canard et du poulet, des crevettes à l'ail ainsi qu'un large assortiment de légumes.
Fusion style restaurant offering the freshest ingredients and friendly South Miami vibes. From classic sushi and latin favorites to our innovative creations, each bite is an explosion of flavors. Host you next event, or enjoy a cozy night for two. SIM is suitable for all your special occasions. Come experience a culinary adventure like no other at our beautiful dining room, full bar and outdoor patio on the corner of Sunset Dr and US1.
Enjoy fresh seafood, sashimi, nigiri, and classic Peruvian dishes at 1111 Nikkei — a Japanese-Peruvian restaurant in the heart of Miami. Our skilled chefs draw upon the techniques of Japanese cooking paired with fresh, Peruvian ingredients to create an authentic dining experience from start to finish.Our high-end restaurant offers a space to grab some food, settle in, and get comfortable. By selecting the freshest ingredients and employing precise culinary techniques, we create truly unique dishes that rotate with the seasons. When it comes to our menu, what you see is what you get. We proudly craft our dishes with honest, top-of-the-line ingredients at reasonable prices.
Sokai Sushi Bar is a casual fine dining restaurant, offering eclectic Japanese and Peruvian cuisine and warm hospitality. We specialize in original fusions, allowing the customer to select from an ever evolving menu and long-time favorites sourced from top quality seasonal ingredients. Our restaurant prides in differentiating from traditional Japanese and Peruvian cuisine to creative flavors that enhance your palate at every bite. Inspired by great artisanal foods of the world. We craft all of our stocks, sauces, entrees, and pastries from scratch on a daily basis. We also strive to support local producers when purchasing wine, produce, seafood and many other ingredients. Whether this is your first visit or you’re a longtime guest, we promise to make your dining experience memorable.
Zitz Sum is a 30 seat seasonal restaurant located inside of an historic building in Coral Gables, Florida. Our story, is a story of resilience, passion & commitment, that is translated in a plate of food, excellent service and unapologetic gracious hospitality. Our current menu is an autobiographical journey reflecting Chef’s experiences and our affinity for Japanese ingredients and technique. We currently offer A la carte menu that changes with the seasons, and a Seven Course Tasting Menu that changes weekly. Our tasting menu consists of playful snacks and bites to get the night going, and an array of our signature and favorite current dishes. Part of the tasting menu is presented in a family style format conducive for sharing and celebrating. Zitz Sum is recipient of a 2022, 2023 & 2024 Michelin Guide Bib Gourmand Award, a 2022 James Beard Foundation Semifinalist for Best New Restaurant and a New York Times 2022 Best 50 Restaurants in America.
Welcome to our 10-seat chef's counter omakase restaurant in Doral. On the “counter” ,we only offer “omakase experience.The rest of the reservations will be seated at tables. When making your reservation, please ensure that you select the omakase experience.We offer an exquisite Japanese culinary experience that will transport you to a world of gastronomic delight. Here, you can witness our chefs meticulously preparing each dish right before your eyes, savoring fresh, high-quality ingredients, and enjoying a truly unique dining experience.
Miyako brings together the best of Japanese and Peruvian cultures serving up high-quality Nikkei cuisine. The fusion melds the delicate, refined Japanese cuisine with Peruvian freshness and spice. Step inside and settle into our sushi bar or sit in a cozy traditional Japanese tatami-style booths for one of the most extraordinary dining experiences in South Florida.
Over 7 years, Chef Bas and his partners created several unique dining culinary experiences in Miami.Opened in 8/18/18, Ahi Sushi Bar is an authentic Omakase style Japanese experience. Omakase is the Japanese tradition of letting the chef choose your order. Omakase or “I leave it to you,” includes fresh fish, seasonal vegetables and ingredients.Ahi Sushi will also serve fresh sushi, sashimi and traditional poke bowls for lunch.Seatings for Omakase dining experience is every hour and a half starting at 6pm.
Sokai Sushi Bar Is a casual fine dining restaurant, offering eclectic Japanese and Peruvian cuisine.We specialize in original fusions, allowing the customer to select from an ever evolving menu and long-time favorites sourced from top quality seasonal ingredients. Our restaurant prides in differentiating from traditional Japanese and Peruvian Cuisine to creative flavors that enhance your palate at every bite. Special Services Offered:Custom Orders, Catering and Delivery services available
