Meilleurs restaurants de Style Kyoto à Dee Why

Prix

$$
$$$
$$$$

Régions

Banlieue EstBasse-Côte-NordCentre d'affaires de SydneyPlages au nord

Quartiers

BarangarooCrows NestDarlinghurstHaymarketManlyMosman

Les mieux classés

AniméBelle terrasseBelle vueBien pour les occasions spécialesBien pour les repas d'affairesBières de microbrasserie

Options de restauration

Toutes les options de restauration

Livraison seulement

Commandes à emporter seulement

Options de places

BarPlacer au comptoirStandardTable hauteTerrasse

Accessibilité

Toilettes sans distinction de sexeAccès pour fauteuils roulants

14 restaurants disponibles à proximité

1. Nikkita Manly

4.7

Exceptionnel(30)

$$$$Prix : cher

• Kyoto-style • Manly

Réservée 10 fois aujourd'hui

Nikkita is a vibrant South American bar and restaurant in Manly, led by Chef Masahiko Yomoda, renowned for his Japanese dishes and chef David Mckin for signature ceviche. Blending Latin and Japanese influences, Nikkita offers a lively beachfront atmosphere with cozy spaces, including a charming backyard. It's the perfect spot to enjoy creative cocktails and award-winning cuisine near the stunning Manly Beach.

Une photo du restaurant Yakitori Yurippi

2. Yakitori Yurippi

4.6

Exceptionnel(58)

$$$$Prix : cher

• Kyoto-style • Crows Nest

Réservée 33 fois aujourd'hui

Yurippi is a Japanese Yaktiori restaurant designed to provide a homely and comfortable atmosphere where locals and visitors to Crows Nest can relax and unwind, while having a good time. The menu is seasonal and will be updated regularly in order to deliver the freshest ingredients throughout the year.

Une photo du restaurant Zushi - Barangaroo

3. Zushi - Barangaroo

4.6

Exceptionnel(1609)

$$$$Prix : cher

• Kyoto-style • Barangaroo

Réservée 58 fois aujourd'hui

At the edge of the CBD, in the spectacular 22-hectare waterfront precinct where an old container terminal once stood, discerning foodies can now find some of the city’s best sushi in Barangaroo. Established in 2016, the newest addition to the Zushi restaurant empire is in Sydney’s impressive new harbour foreshore playground. Zushi Barangaroo is both stylish and comfortable, capturing the relaxed style of a typical Japanese bar or izakaya designed by the renowned architect Koichi Takada. We offer premium service complimented with a wide selection of imported beers, Japanese inspired cocktails, and Japanese sake and whisky.Zushi prides itself on using only carefully sourced local ingredients; the freshest vegetables and sustainable seafood where possible and most of the menu is gluten-free. We are open every day for lunch and dinner, serving delectable sushi, sashimi and share plates. And the glorious harbour views are pretty tasty too.

Une photo du restaurant North Sydney Rengaya - Yakiniku & Sushi

4. North Sydney Rengaya - Yakiniku & Sushi

4.7

Exceptionnel(379)

$$$$Prix : cher

• Kyoto-style • North Sydney

Réservée 12 fois aujourd'hui

Rengaya has been serving YAKINIKU in North Sydney since 1993, making it one of Australia’s pioneering Japanese barbeque restaurants. Now, that tradition is set to continue at its new digs on Miller Street – just a short stroll from the original location – in a much more modern, striking setting. The new fit-out features bar-counter seats around an open kitchen, red booth seating divided by Japanese-style timber panelling and a hard-to-miss chandelier. There’s also a 20-seat private dining room. We use only the finest ingredients such as Japanese Black Cattle made in Australia for beef, Sashimi and Seafood fresh from the sea. Rengaya is the restaurant foodies around the country have chosen.

5. Analog

4.3

Génial(58)

$$$$Prix : raisonnable

• Kyoto-style • Mosman

Réservée 13 fois aujourd'hui

Analog Mosman is a contemporary café nestled in the heart of Mosman, offering a unique blend of minimalist design and a warm, welcoming atmosphere. Known for its carefully curated menu, Analog features specialty coffee and a selection of thoughtfully crafted dishes that emphasize fresh, local ingredients. Whether you're looking for a cosy spot to enjoy a morning brew or a stylish setting for brunch with friends, Analog Mosman delivers a relaxed yet refined dining experience.

6. Green Shiso

4.9

Exceptionnel(35)

$$$$Prix : très cher

• Kyoto-style • Sydney CBD

Réservée 2 fois aujourd'hui

Green Shiso Omakase Restaurant has moved to the heart of the city, now located at 6 Loftus St, Quay Quarter Lane.Our Chef Simon brings over 15 years of experience in Japanese cuisine. He trained in Tokyo at Sakae Sushi with chefs Kazato-san and Ogawa-san, mastering sushi-making techniques. Additionally, he refined his skills in Kyoto, training at the renowned Michelin 3-star Kaiseki restaurant, Kikunoi, under Chef Murata-san, specializing in traditional Kaiseki Ryori. Simon attend the world sushi cup competition 2024 in Tokyo representing Australia and win the sushi kuroobi yikyo award.Our seasonal menu changes every three months, showcasing the freshest ingredients and flavors of the season.

7. Goryon San

4.4

Génial(469)

$$$$Prix : cher

• Kyoto-style • Surry Hills

Réservée 18 fois aujourd'hui

We are a neighbourhood restaurant in Surry Hills, Sydney. The brand "Goryon San" is from Japan. We serve Japanese yakitori, Ramen, Sake and also beer, wine.

8. Jihomakase

4.8

Exceptionnel(40)

$$$$Prix : très cher

• Kyoto-style • Naremburn

Réservée 1 fois aujourd'hui

Embark on an exquisite culinary journey at Jihomakase, nestled in the heart of Northbridge. Our skilled sushi chefs meticulously prepare each dish, showcasing the freshest ingredients and traditional Japanese techniques. Indulge in a symphony of flavors as you savor our omakase menu, tailored to your preferences.

9. Izakaya Masuya

4.1

Excellent(22)

$$$$Prix : cher

• Kyoto-style • Sydney CBD

Réservée 3 fois aujourd'hui

IZAKAYA MASUYA is one of the first izakaya-style restaurants in Australia, introducing Japanese sake from various areas in Japan. At lunchtime, a range of takeaway menus including nutritiously balanced BENTO (lunchbox) menus and a variety of sushi rolls and DONBURI (rice bowl) menus attract local customers. The store serves various dinner menus from Charcoal grilled wagyu beef to grilled chicken, tempura, Kyoto-style Temari sushi, and hot pot. The concept of the store is to convey the beauty of Japanese sake to the world including Australia.

10. Kuon Omakase

4.7

Exceptionnel(97)

$$$$Prix : très cher

• Kyoto-style • Haymarket

Réservée 12 fois aujourd'hui

Kuon Omakase offers a truly unique dining experience, where you can entrust the chef to create a 20-course menu of the freshest sushi and sashimi. The menu changes daily depending on the season and produce available from the local fish market. You can expect dishes like osetra caviar with sea urchin and toro tartare, steamed abalone with abalone liver and sea urchin sauce, and Japanese egg custard with snow crab meat and netsuke monkfish liver. Matching wine and sakes can be added to complete the experience.

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Cuisine Kyoto-style

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Kyoto-style

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