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Best Kyoto-style Restaurants in West Seattle/Alki

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8 restaurants available nearby

A photo of Umi Sake House restaurant
4.7
Exceptional(2536)
Price: Moderate
• Kyoto-style • Downtown
Booked 73 times today
At Umi Sake House in the heart of Downtown Seattle, seafood enthusiasts can indulge in a culinary experience that rivals even the finest establishments in Japan. Known for its "INCREDIBLE SUSHI" and the "freshest sashimi" in the city, Umi Sake House sets a high standard with seafood "fresh from the sea" and a variety that keeps diners coming back. A patron raved about the "best sushi" they've had while visiting Seattle, highlighting the Empress roll and the vibrant mango drink. The restaurant's ambiance, paired with over 60 types of imported sake, creates a perfect dining environment for any occasion. Whether it's for a casual happy hour or a celebratory dinner, Umi Sake House promises an unforgettable seafood feast in a bustling yet intimate setting.
A photo of Momiji SLU restaurant
4.8
Exceptional(224)
Price: Expensive
• Kyoto-style • Lake Union / Eastlake
Booked 24 times today
Momiji SLU, nestled in the vibrant Lake Union / Eastlake neighborhood of Seattle, is a sanctuary of authentic Japanese cuisine that consistently wows its patrons. Known for its innovative kaiseki-style dishes, Momiji SLU offers an experience that is both unique and memorable. Patrons rave about the "delicious and fresh" sushi, highlighting favorites like the Ultimate Dragon Roll and the Seattle Rolls. The ambiance is described as "clean and inviting," with service that is nothing short of "phenomenal." Whether it's the complimentary edamame or the meticulously crafted SLU roll, every detail is designed to impress. As one diner put it, this place offers "melt in your mouth deliciousness" that is a must-try for anyone seeking a top-tier sushi experience in Seattle.
A photo of Sushi Kappo Tamura - Dining Room restaurant
4.8
Exceptional(1733)
Price: Very Expensive
• Kyoto-style • Lake Union / Eastlake
Booked 17 times today
At Sushi Kappo Tamura in Seattle's Lake Union / Eastlake neighborhood, each dish is a testament to the art of sushi craftsmanship, blending traditional Japanese techniques with the vibrant flavors of the Pacific Northwest. Renowned for its commitment to sustainability and seasonality, the restaurant ensures every ingredient is fresh and ethically sourced. Diners rave about the "best Sushi ever," with special mentions of the "exquisitely prepared and delicious" meals. The open kitchen and lively dining environment enhance the experience, allowing guests to interact with the chefs and learn about the food. One reviewer shares, "One of my top three meal experiences here," applauding not only the food but the exceptional service and atmosphere that make every visit memorable. Whether it's the expertly curated omakase or the variety of fresh nigiri and sashimi, Sushi Kappo Tamura stands out as a pinnacle of sushi cuisine in Seattle.
A photo of Takai by Kashiba restaurant
4.7
Exceptional(386)
Price: Very Expensive
• Kyoto-style • Bellevue
Booked 8 times today
At Takai by Kashiba in Bellevue, the essence of traditional Japanese cuisine is celebrated with every dish served. Specializing in Edo-Mae style sushi, this fine dining establishment offers a truly authentic experience, particularly through its Chef's Omakase. Diners rave about the "outstanding" nigiri and the "incredible quality and thoughtfulness" in each omakase dinner. Each piece of sushi is crafted with aged perfection, using the best seasonal ingredients from Japan and the Northwest. The intimate and interactive setting at the sushi bar, along with a carefully curated selection of sake and Japanese whisky, enhances the dining experience, making Takai by Kashiba a gem for aficionados of genuine Japanese cuisine. As one patron put it, this place is "the best sushi experience in the state, perhaps the entire west coast."
A photo of Moshi Moshi Sushi restaurant
4.5
Awesome(661)
Price: Expensive
• Kyoto-style • Ballard / Fremont
Booked 19 times today
Located in Seattle's historic Ballard neighborhood, Moshi Moshi Sushi and Izakaya stands out as a beacon of authentic Japanese cuisine. A woman-and-PoC owned establishment, it offers an extraordinary dining experience with its traditional sushi and a diverse menu that caters to all palates. Renowned for its high-quality ingredients, the restaurant receives glowing reviews like, "Best sushi I’ve had in Seattle - hands down," and "The seafood is fresh and delicious." Diners particularly rave about the custom-built LED cherry tree setting, enhancing the authentic ambiance. Whether it’s sitting at the sushi bar or enjoying the unique izakaya vibe, Moshi Moshi promises a delightful and authentic Japanese culinary journey.
A photo of Seastar Restaurant & Raw Bar restaurant
4.7
Exceptional(4793)
Price: Expensive
• Kyoto-style • Bellevue
Booked 26 times today
Seastar Restaurant & Raw Bar in Bellevue is a haven for seafood lovers, boasting an exceptional menu curated by celebrity chef John Howie. Celebrated for its "fresh, well thought out combinations of flavor" and an array of fresh sushi, sashimi, and unique seafood preparations, Seastar ensures every dish is a culinary delight. Diners rave about the "Chilean sea bass always exceptional" and the "oysters and lobster roll" highly recommended for their freshness. With a wine program that has earned accolades such as Food & Wine’s “Best Wine List in America,” guests can enjoy perfect pairings with their meals. A visit to Seastar is not just a meal but "a 5-star evening" of seafood excellence, making it a top choice for special occasions and everyday indulgence alike.
A photo of Sushi Kappo Tamura - Omakase at Sushi Bar restaurant
4.8
Exceptional(11)
Price: Very Expensive
• Kyoto-style • Lake Union / Eastlake
Booked 2 times today
At Sushi Kappo Tamura in Seattle's Lake Union / Eastlake area, the art of Omakase is elevated by the use of locally sourced, seasonal Pacific Northwest ingredients prepared with authentic Japanese techniques. The restaurant's commitment to sustainability and quality is reflected in dishes that leave diners like one proclaiming it "the best sushi experience I’ve had in Seattle." The meticulous attention to detail is evident in dishes such as buttery king salmon and creamy black cod, crafted by chefs trained under the legendary Shiro Kashiba. The lively, open kitchen environment enhances the dining experience, making every visit memorable and personal. As one reviewer puts it, Sushi Kappo Tamura is a place where "food can transport you to another time and place," making it a must-visit for anyone seeking exceptional Japanese cuisine.
A photo of Migaku restaurant
Price: Expensive
• Kyoto-style • Ballard / Fremont
Migaku specializes in authentic Japanese “Sushi” and “Kaiseki” cuisine, served in the traditional “Omakase” style. Founded in 2024 in Seattle, WA, by two Japanese chefs, Migaku has quickly distinguished itself in the culinary world. Chef Migaku Inaba, originally from Shizuoka Prefecture, is a recipient of the prestigious “Minister of Agriculture, Forestry and Fisheries Award.” In Japan. His counterpart, Chef Toshikazu Sakuma, has been honored with the “Yamanashi Prefecture Management Quality Award / Excellence Award.”
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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