Vibrant, Mexican small plates, made with over 200 ingredients, everyday by talented chefs. Cocktails freshly shaken to order, from iconic margaritas, made with 100% blue agave tequila, to mezcalitas and beautifully crafted non-alc cocktails. A taste of authentic Mexican flavours from Oaxaca to Wahaca. With a relaxed, laid-back vibe, where everyone’s welcome, any time of day.Cooking with fresh, local, ingredients, with a wide variety of vegetarian, vegan and gluten-free dishes, Wahaca has been consistently recognised as a leading sustainable restaurant.Right in the heart of Wimbledon’s local shops, cinema, Wimbledon theatre and just down the road from Wimbledon village, Wahaca Wimbledon is shaking freshly made margaritas and grilling tacos to order.
Amiga brings authentic Mexican cuisine with a twist to Clapham. Join us for dinner to enjoy fresh and delicious Tacos, Tostadas, Quesadillas and more - all served on home-made corn tortillas! Our bar team serves up some of the best cocktails in SW London and our extensive Tequila and Mezcal offering invites you to re-discover Mexican spirits.
Have an amazing meal, with dishes from top chefs like Nadiya Hussain, Richard Corrigan, Matt Tebbutt, and Tommy Banks, while supporting the local community!Choose from our signature Modern British "School Dinners" menu, created in collaboration with 7 celebrity chefs, or from one of our daily guest menus, including Sri Lankan, Thai, and Mexican.Before or after eating, play pool or a board game over a drink in our beautiful bar.All the while, you will be supporting the local community in Chiswick - a share of all the revenue from the bar and restaurant is used for education and sports projects at local schools, and all profits from the School Dinners menu go to fund Breakfast Clubs for schoolchildren in the area.
Tikitail Balham is a vibrant Hawaiian-inspired restaurant and tiki bar at 90 Bedford Hill, London. Kitchen lef by Chef Nathan Harrison, it features signature dishes like Teriyaki Glazed Salmon and Braised Short-Rib. Enjoy a lively atmosphere with a cozy backyard, perfect for dining or sipping on signature cocktails like the Tiki Colada and Rum Punch. Located near The famous Bedford Pub and Balham Train station, Tikitail is a must-visit for delicious food and exotic drinks. Don't miss out on the signature cocktails like the Tiki Colada and Rum Punch, which perfectly complement the vibrant flavors of the menu.
MESTIZO is the concept of a group of Mexicans to bring to London a restaurant-bar offering a fine and authentic Mexican cuisine. The name MESTIZO suggests “mezcla” or “fusion”, a term that was utilised principally to designate the descendents of indigenous Mexicans with Spaniards.This is our second venue in London. Our mission at MESTIZO is to bring to London the best that Mexican food has to offer.Euston - Madrid - Chelsea - Mexico
Where Mexican & Japanese Cuisines Meet with City ViewsPerched above Broadgate Circle, Los Mochis London City promises an unparalleled fusion of vibrant Mexican and Japanese flavours with breathtaking city views. Explore diverse spaces, from the main dining area with a sushi bar to a scenic rooftop terrace, an intimate private dining room, a chic Agaveria bar & lounge, and an exclusive omakase experience. Each zone offers a unique ambiance, providing an unforgettable backdrop to savour the cityscape. Embark on a culinary journey that seamlessly blends Mexican and Japanese influences at Los Mochis London City, a top destination for a dynamic dining experience in the heart of the city.
Los Mochis, where Tokyo meets Tulum, seamlessly blending the vibrant spirit of Mexican culture with the refined elegance of Japanese cuisine. Recently crowned the 2023 Restaurant of the Year, our Notting Hill Gate restaurant offers a captivating atmosphere just a stone's throw from Portobello Market. Explore our upstairs cocktail bar with cocktails like Tommy’s Margaritas and Mezcal Martinis, or opt for our heated terrace overlooking the iconic colourful streets of Notting Hill.Indulge in signature dishes like the Trailer Park Chicken Taco, and Miso Cod Taco, complemented by a superb sushi selection featuring Spicy Tuna Maki and Shrimp Tempura Maki. Our chefs use only the finest, seasonal, and sustainable ingredients, creating a menu that is entirely gluten, nut, and celery-free. Whether you choose our a la carte menu or join us for a weekend breakfast or brunch, we invite you to savour the extraordinary in every bite.
Fondé il y a plus de 20 ans, le légendaire Big Easy Barbecue and Lobstershack combine le meilleur de la cuisine américaine faite en utilisant des ingrédients de qualité avec une impressionnante carte des vins, margaritas givrés et de la musique entraînante en direct à tous les soirs.
Célèbre pour ses homards du Maine de premier choix, Big Easy offre jusqu'à 6 livres de ce précieux crustacé accompagné d'un cocktail de homard, petits pains au four, le tout à un prix incroyable. Ils ont envoyé leurs experts pêcher au chalut le long de la côte atlantique pour les meilleurs et les plus savoureux fruits de mer les livrant directement au coeur de Chelsea à tous les jours, permettant aux clients de déguster des crevettes géantes rôties sur le grill, du crabe de l'Atlantique et de la chaudrée de palourdes de la Nouvelle Angleterre. Attendez-vous aussi à des steaks de Longhorns vieillis de 21 jours, reconnus pour leur viande maigre, goûteuse et persillée, ainsi que des fajitas, des ailes de poulet vaudou et des côtes de boeuf viandeuses fumées maison badigeonnées d'une sauce barbecue spéciale.
Avec une atmosphère bourdonnante, d'énormes portions et des cocktails fantastiques, il est impossible de ne pas s'y amuser.
