Blue Bear is a locally owned farm to table restaurant. Our entire menu is made from scratch including all sauces, dressings, soups, bakery, etc. We use whole farm fresh meats with no hormones, antibiotics, additives or preservatives. We use free range chicken and farm fresh eggs. We roast all of our meats in house. We use locally grown and organic produce when in season and available. We offer many gluten-free, vegan & keto friendly options. We use plant based, compostable carry out containers. We cook with 100% real clarified butter. Blue Bear is open for breakfast, lunch, dinner and a fantastic Saturday & Sunday Brunch!
A Mexican Gastropub with a focus on high quality Mexican food and drinks. All served to you in a beautifully renovated dining and gathering spot inside a historic downtown Racine building.
Premier Prime Rib Restaurant of Southeastern Wisconsin. Albert Kopulos and Gigi Falbo opened the Corner House Supper Club on August 14th, 1945. Albert ran the Corner House until his passing on February 11th 2001. At that time his son's John and George continued to run the Corner House for about 17 years. After numerous attempts to purchase the Corner House over a 20 year period, in October 2017 the Kopulos brothers called me and said they were ready to retire. After many months of negotiating we closed the deal on March 28th, 2018. And I am very proud to say I am the new owner of a Racine staple. My intention is very simple: to carry on the tradition of Racine finest and only Supper Club. With the Corner House staff/team already in place, we thrive to improve on every dinning experience.So whether you're a new or long time patron of the Corner House or just passing through on business, we will treat you with the highest standards.
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
Ahoy, mateys! Ready for an unforgettable dining experience? Set sail for flavor at The Boat House, Kenosha's premier lakefront restaurant. Be mesmerized by stunning water views as you savor a menu crafted by Executive Chef David Schwartz.Dive into a culinary adventure of mouthwatering steaks, sensational seafood, freshly shucked oysters, crisp salads, juicy grilled burgers, crispy flatbreads, delicious wraps & sandwiches, and unbeatable pub grub to hit the spot! We are the home of the Legendary Fish Fry: Voted Kenosha's #1 Hometown Favorite!Quench your thirst! Our bar boasts craft cocktails that will surprise and delight, cold beers to refresh, our signature Long Island Iced Teas in over 15 incredible flavors!Please Note: We kindly request guests to arrive within 15 minutes of their reservation time. To ensure a smooth dining experience for all our guests, reservations may be released if the party hasn't arrived within 15 minutes.We look forward to welcoming you aboard!
