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Best Southwest American Restaurants in Scripps Ranch

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48 restaurants available nearby

A photo of Public House 131 restaurant
1. Public House 131
4.9
Exceptional(38)
Price: Moderate
• Mexican • Scripps Ranch
Booked 9 times today
Public House 131 in Scripps Ranch, San Diego, is a standout in Gastro Pub cuisine, offering a delightful fusion of traditional pub favorites crafted from scratch using locally sourced ingredients. Chef Shahob Pourteymoor's menu is "an unexpected surprise" with a diverse range of options that cater to every palate. The Wagyu burger has become a local favorite, praised for its "great quality" and taste. Their craft cocktails, particularly the Manhattan, have garnered rave reviews, and with nearly 20 local San Diego beers on tap, there's something for every beer enthusiast. The "outstanding service" and picturesque outdoor dining make it an inviting culinary destination.
A photo of The WineSellar & Brasserie restaurant
2. The WineSellar & Brasserie
5.0
Exceptional(1003)
Price: Expensive
• Mexican • Sorrento Mesa
Booked 8 times today
The WineSellar & Brasserie in Sorrento Mesa, San Diego, is a quintessential destination for authentic American cuisine, where culinary excellence meets an exquisite wine selection. Celebrated for its "exceptional service and outstanding food," this hidden gem delivers an unmatched dining experience. The menu showcases a creative range of elegant California selections, offering perfectly cooked dishes like duck confit and short ribs. With accolades like the Wine Spectator's "Grand Award," it’s not just a meal but a journey through expertly paired wines and seasonally inspired flavors. This San Diego treasure ensures a delightful experience for every diner, making each visit truly special.
A photo of MexicanBar restaurant
3. MexicanBar
(0)
Price: Moderate
• Mexican • Poway
Booked 8 times today
Located in the heart of Poway, MexicanBar offers an authentic and vibrant Mexican dining experience with a modern twist. Reopened in May 2024 after a stunning remodel, MexicanBar features a fresh new look, a lively atmosphere, and a delicious menu crafted to satisfy every craving. From classic Mexican dishes to creative fusion options, we take pride in using fresh ingredients to deliver bold, flavorful meals. MexicanBar also offers a delightful brunch menu, handcrafted cocktails, hand shaken margaritas, and local draft beer to complement any meal. Whether you're here for a casual lunch, weekend brunch, or a festive dinner, our dedicated team is committed to providing exceptional service in a welcoming setting. With a spacious sports bar area, indoor and outdoor seating, and a lively ambiance, MexicanBar is the perfect spot for both family gatherings and nights out with friends.
A photo of Javier's - La Jolla restaurant
4. Javier's - La Jolla
4.6
Exceptional(3537)
Price: Moderate
• Mexican • La Jolla
Booked 157 times today
Javier's - La Jolla is a beacon of Contemporary Mexican excellence, captivating diners with its "amazing food" and "beautiful setting." Nestled in the scenic neighborhood of La Jolla, San Diego, this restaurant offers an unforgettable dining experience that seamlessly blends authentic flavors with modern flair. Guests rave about the "exceptionally good food" and "best chips and salsa in town," a testament to the quality ingredients and meticulous preparation. The vibrant ambiance, often described as both "classy and hip," perfectly complements the exquisite offerings like the shrimp ceviche and specialty tacos. Whether for a special occasion or a casual outing, Javier's promises a "fantastic meal" every time.
A photo of Addison By William Bradley restaurant
5. Addison By William Bradley
4.8
Exceptional(1884)
Price: Very Expensive
• Mexican • Del Mar
Booked 13 times today
Addison, Southern California’s first three-star Michelin restaurant, showcases the beauty and allure of California Gastronomy. Chef William Bradley offers his distinct culinary perspective through an experience that celebrates regional ingredients and influences. With its picturesque views of the surrounding hillside, the dining room creates a transportive setting for Bradley’s ten-course tasting menu. To further enhance the experience, Addison’s 10,000 bottle wine program showcases small producers, rare Champagnes, and new discoveries from around the world.Since 2006, the purity and precision of Addison's approach has led to global recognition for the restaurant and the San Diego culinary scene. Addison is among an exclusive selection of stand-alone Relais & Châteaux restaurants worldwide, and, in addition to its three-star Michelin designation, is honored on La Liste. It has consistently received the highest recognition from Wine Spectator for its wine program.
A photo of The Pony Room restaurant
6. The Pony Room
4.8
Exceptional(1494)
Price: Very Expensive
• Mexican • Rancho Santa Fe
Booked 52 times today
The Pony Room in the charming neighborhood of Rancho Santa Fe is a beacon of authentic Californian cuisine. Known for its "delicious and artistically prepared" dishes, this restaurant combines American-inspired comfort classics with a distinct Californian flair. Guests rave about the "outstanding food and impeccable service," making it a must-visit spot for both locals and travelers. The ambiance is enhanced by live music every night, creating a vibrant yet relaxed atmosphere. With standout offerings like the "best sliders" and daily specials, The Pony Room promises a delightful culinary journey that truly embodies the essence of Californian dining.
A photo of South of Nick's - Del Mar restaurant
7. South of Nick's - Del Mar
4.7
Exceptional(620)
Price: Expensive
• Mexican • Del Mar
Booked 117 times today
Nestled in the heart of Del Mar, San Diego, South of Nick's stands as a beacon of exceptional American cuisine with a tantalizing Southern California twist. This lively eatery has earned rave reviews for its vibrant atmosphere and impeccable service, where "Jordan was the best" and "Chase was phenomenal." Diners are consistently delighted by classic favorites like the "Cabo Shrimp" and "toasted coconut drink," which are celebrated for their authentic flavors and creative flair. With high praise for its rich, flavorful dishes and top-notch hospitality, South of Nick's promises a dining experience that's "always consistently good" and utterly unforgettable.
A photo of The Grill at The Lodge at Torrey Pines restaurant
8. The Grill at The Lodge at Torrey Pines
4.6
Exceptional(2353)
Price: Moderate
• Mexican • La Jolla
Booked 52 times today
The Grill at The Lodge at Torrey Pines in La Jolla, San Diego, is a shining example of authentic Farm-to-table cuisine. This restaurant is celebrated for its commitment to using local ingredients, ensuring that every dish is a genuine reflection of the region's bounty. Diners revel in the "wonderful ambiance" and "exceptional staff" that make each visit memorable. The Grill's dedication to quality craftsmanship is evident in their wood-fired dishes, which are consistently praised for being "delicious" and "fantastic." With spectacular views of the iconic Torrey Pines Golf Course and a harmonious blend of flavors, The Grill offers an unparalleled dining experience.
A photo of RED O Taste of Mexico - La Jolla restaurant
9. RED O Taste of Mexico - La Jolla
4.4
Awesome(2693)
Price: Expensive
• Mexican • La Jolla
Booked 54 times today
RED O Taste of Mexico in La Jolla is a seafood lover's paradise, offering an exquisite menu that combines the authentic flavors of Mexico with the finest sustainably sourced seafood. Diners rave about the "amazing lobster from Puerto Nuevo," describing it as a standout dish that showcases the restaurant's commitment to high-quality ingredients. The atmosphere is warm and inviting, enhanced by the attentive and gracious service from staff like Israel, who ensure a top-notch dining experience. With a luxurious interior that feels like a resort, RED O is perfect for special occasions or a memorable meal featuring exceptional seafood cuisine.
A photo of Seasons 52 - San Diego - UTC restaurant
10. Seasons 52 - San Diego - UTC
4.8
Exceptional(4990)
Price: Expensive
• Mexican • University City/Golden Triangle
Booked 115 times today
Nestled in the vibrant University City/Golden Triangle area of San Diego, Seasons 52 - UTC is renowned for its exceptional Seafood cuisine. Diners rave about the "fabulous" Chilean sea bass, which is described as "tender inside and crispy outside," showcasing the restaurant's commitment to quality and freshness. The mahi mahi tacos are another highlight, praised for their "flavorful and tasty" preparation. Seasons 52's dedication to using seasonal ingredients ensures that each dish bursts with natural flavors, delivering an authentic Seafood experience. With excellent service and a charming atmosphere, it's no wonder guests leave feeling delighted and eager to return.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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