Meilleurs restaurants Australien Moderne à Killara

Prix

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Régions

Banlieue EstBasse-Côte-NordCentre d'affaires de SydneyInner SouthNord ouestOuest du quartier central

Quartiers

Baulkham HillsCabaritaCastle HillChippendaleCircular QuayCollaroy

Les mieux classés

AniméBelle terrasseBelle vueBien pour les occasions spécialesBien pour les repas d'affairesBières de microbrasserie

Options de restauration

Toutes les options de restauration

Livraison seulement

Commandes à emporter seulement

Options de places

BarPlacer au comptoirStandardTable hauteTerrasse

Accessibilité

Toilettes sans distinction de sexeAccès pour fauteuils roulants

56 restaurants disponibles à proximité

Une photo du restaurant The Fox and Hounds

1. The Fox and Hounds

4.6

Exceptionnel(69)

$$$$Prix : raisonnable

• Modern australian • Wahroonga

Réservée 3 fois aujourd'hui

Searching for the perfect spot to settle in with some stunning food, amazing drinks and throwback décor?The hunt is over! The Fox and Hounds is finally back in Wahroonga!!With beverage in paw, from wine to frozen cocktail slushy, we invite you to gather the pack and relax in our rustic 1960s inspired habitat, sharing and enjoying our juxtaposing modern Australian cuisine that’s made from exceptional Australian organic/ non-organic produce that’s been sniffed out by our highly trained Hounds..!(Yeah, nah. They’re actually selected by our head chef… who insists we call him “le Hound”)Pups and Cubs welcome

2. Margaret

4.7

Exceptionnel(779)

$$$$Prix : très cher

• Modern australian • Double Bay

Réservée 61 fois aujourd'hui

Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret

Une photo du restaurant The Grounds of the City

3. The Grounds of the City

4.3

Génial(3645)

$$$$Prix : raisonnable

• Modern australian • Sydney CBD

Réservée 94 fois aujourd'hui

The Grounds of the City, the second outpost from the team behind The Grounds of Alexandria, is bringing soul back to the CBD with old-school service and charm. Located in the heart of the CBD and bustling with activity, The Grounds of the City is tailor-made for a marvellous time; no matter the occasion. Start your day right as our baristas expertly serve up The Grounds house-roasted espresso and filter coffees, or end it in the best possible way and cosy in with our selection of cocktails and a dinner menu that features something for everyone. You’ll find our coffee sommelier at The Barista’s Bar ready to take you through a tailored coffee experience, and our tea lady roaming the room with a trolley adorned with fresh coffee, our selection of ethically sourced teas and cakes.

Une photo du restaurant Squire’s Waterfront Restaurant

4. Squire’s Waterfront Restaurant

4.1

Excellent(1503)

$$$$Prix : cher

• Modern australian • Sydney CBD

Réservée 26 fois aujourd'hui

Squires Waterfront Restaurant is THE spot for a night out, a special occasion, or a casual hang with mates. Our share style menus marry unique modern Australian flavours, with inspiration from the legend himself, James Squire. Nestled on the Sydney Harbour, the waterfront views certainly enhance the ambiance of Squire's Waterfront Restaurant. Please note all of our Restaurant menus are now share style.Bookings are available for the Restaurant. If you have 8 or more guests, a set menu and 10% gratuity apply. For non-exclusive parties of 8+ please enquire through our website. for our Brewhouse and Forecourt areas please contact our events team on 8014 5663 10% surcharge applies on Sundays. 15% surcharge applies on public holidays.All Minors must be accompanied by a legal guardian or parent at all times across the whole venue.

Une photo du restaurant Bathers' Pavilion Restaurant

5. Bathers' Pavilion Restaurant

4.8

Exceptionnel(72)

$$$$Prix : raisonnable

• Modern australian • Mosman

Réservée 8 fois aujourd'hui

Executive chef Aaron Ward (ex-Sixpenny and Shell House), recently awarded 2 two hats in the SMH Good Food, works closely with producers, farmers and fisherman that all have a great ethos on producing quality product for the guest.For Ward, cooking is all about the guest experience and breaking down the barrier between the kitchen and the guests.

6. Teddy

4.7

Exceptionnel(60)

$$$$Prix : cher

• Modern australian • Potts Point

Réservée 11 fois aujourd'hui

Teddy offers a fresh and approachable take on the modern Aussie bistro, filled with familiar favourites seen through fresh eyes. The menu is curated by widely acclaimed Chef Ben Sears (Melbourne), and the kitchen is overseen by Head Chef Nicole Coelho who brings her culinary flair to strike the right balance between old and new school favs.Teddy is the perfect space for all season and all reasons. Gather the crew for the next big event or just drop in for a weeknight-wine on the way home from the daily grind. Double Daily Happy Hour is from 4pm-6pm, 7 days a week (and it's well worth sneaking out of work early for!)The Teddy courtyard offers a killer private event space and is the perfect area to book out for you up to 25 of your favourite peope. Pour yourself into a bar stool, order some freshly shucked Sydney rocks with a glass of Aussie bubbles, tap your feet along with the back2back 80s bangers and settle in for some of the best people watching in the hood.

7. Glass Brasserie

4.5

Génial(1880)

$$$$Prix : cher

• Modern australian • Sydney CBD

Réservée 31 fois aujourd'hui

Le restaurant Glass Brasserie peut accueillir 240 personnes et fournit à ses clients et aux habitants de Sydney une expérience culinaire sans précédent dans le cœur de la ville, avec une nourriture, du vin et un service simples, de qualité et cohérents. Vous profiterez d'un choix infini de produits locaux de Sydney, de la pâtisserie ouverte à la cuisine, qui propose une table de chef. L'établissement met l'accent sur les couleurs ocres et les tons chauds baignés de lumière naturelle et reflète la nature dynamique et énergique de Sydney en journée. La nuit, la chaleur des intérieurs et des hauts plafonds en font un magnifique lieu de vie urbaine.

Une photo du restaurant The Theatre Bar at the End of the Wharf

8. The Theatre Bar at the End of the Wharf

4.5

Génial(328)

$$$$Prix : raisonnable

• Modern australian • Dawes Point / Walsh Bay

Réservée 28 fois aujourd'hui

A hidden Sydney secret, boasting some of the best harbour views in Sydney, the bar is the perfect destination for pre- or post-show catch-ups with friends. Open daily from early till late, serving coffee, bar bites, lunch, dinner and drinks.

Une photo du restaurant Kingsleys Australian Steakhouse

9. Kingsleys Australian Steakhouse

4.5

Génial(479)

$$$$Prix : très cher

• Modern australian • Sydney CBD

Réservée 18 fois aujourd'hui

A traditional steakhouse experience with a modern twist, Kingsleys Australian Steakhouse has all the sophistication of an established steakhouse yet its rustic charm gives it a funky edge on the rest. A veteran but a pioneer none the less, the oldest, wisest but coolest steakhouse on the Sydney block where the best steakhouse experiences happen.

Une photo du restaurant bills Surry Hills

10. bills Surry Hills

4.6

Exceptionnel(36)

$$$$Prix : raisonnable

• Modern australian • Surry Hills

Réservée 3 fois aujourd'hui

Every Bill Granger’s restaurant reflects the spirit we like to think of as ‘Australian’: sunny, easy-going and generous.Bill opened his first restaurant in Sydney’s Darlinghurst in 1993. It soon became loved for its legendary breakfasts, served at the famous central communal table, where locals and travellers, families and friends, continue to be welcomed. Thirty years later, Bill’s relaxed, friendly and infectious joy in good, fresh food has become truly global, and is enjoyed at his restaurants in Sydney, Seoul, Tokyo and London.

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Cuisine Modern australian

Killara

Modern australian

Mascot
Marrickville
Balmain
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