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Best Modern European Restaurants in Wörthsee

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3 restaurants available nearby

A photo of FISCHER restaurant
4.7
Exceptional(2317)
Price: Moderate
• Modern european • Inning am Ammersee
Booked 59 times today
Featuring lakeside charm and hospitality, the Restaurant Fischer on the Ammersee offers an impressive menu and ambiance that keeps people coming back for more. Fischer serves its guests in a variety of wonderful spaces, whether the lively beach bar, beautiful outdoor terrace, lovely winter garden, indoor bar or traditional restaurant. With everything, from braised beef and fish to the popular semi-liquid chocolate cake for dessert, Fischer's menu is varied, with vegan options and an extensive cocktail line-up as well. The Sunday morning buffet is the highlight of the week, with a wide selection of hearty, delicious breakfast foods.
A photo of Seehaus restaurant
4.9
Exceptional(476)
Price: Very Expensive
• Modern european • Dießen am Ammersee
Booked 9 times today
Seehaus serves international dishes made from seasonal, regionally sourced ingredients. Its lakeside location offers scenic views and a relaxing atmosphere. Owner Breton Hubert Houillot with help from chef Florian Kiening have created fine, cuisine for guests to enjoy. An appetizer of marinated shrimp or an organic egg with chanterelle vinaigrette will please the palate at Seehaus. Guests can try a main course of a veal roll with onion stuffing or monkfish. Seehaus was awarded one of the best restaurants for every day 2015 by Der Feinschmecker. It features a private table on the pier for up to 10 guests.
A photo of Restaurant Oliv’s restaurant
4.2
Awesome(18)
Price: Expensive
• Modern european • Stadt Starnberg
Das Restaurant Oliv’s empfängt seine Gäste an 365 Tagen in modernem und gleichzeitig elegantem Ambiente, bei schönem Wetter auch auf der sonnigen Terrasse. Setzen Sie genussvolle Akzente – beim Frühstück, Business Lunch und Dinner. Die Kombination von regionalen Zutaten und exzellentem Service machen Ihren Besuch zu einem kulinarischen Erlebnis. Saisonal geprägte kulinarische Highlights wie Spargelzeit, das Azubi-Gourmet-Menü oder die Wildwochen sorgen für Abwechslung am Gaumen.An jedem ersten Sonntag im Monat und an ausgewählten Feiertagen verwöhnt Sie das Sunday’s Best.

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