ESSA provides a destination to escape the expected.Just like the raw interiors in which we reside, our work is simple but considered.The ethos in the kitchen embraces collaboration with local farmers, hunters and providores, promoting an environmentally conscious approach to the menu. Harvest driven dishes provide the creative parameters for our ever evolving dining experience. ESSA is open Tuesday through Saturday from 5pm till late and Friday and Sunday lunch from 12pm.
Combining various textures and flavours in pure, refined, exhilarating culinary delights, Deer Duck Bistro invites you to a journey of innovative and deeply satisfying culinary adventure. Hidden away in a little suburb known as Auchenflower, Deer Duck Bistro brings a unique fine dining and degustation experience, serving up degustation menus in a quirky and artistic environment, thoughtfully decorated with French Renaissance furniture, old silver cutlery, crystal whiskey decanters and antique paintings.For those with pure food indulgence in mind, come next door and sate your desires with our classic, Modern Australian and European cuisine. You are welcome to a Brisbane’s unique fine dining experience with a tailor-made degustation menu which is a spectacular five to nine-course meal, paired with the finest selection of wines. A delectable a la carte menu is also available for your eating pleasure! We love food, lots of different food, just like you.
In one of James Street's laneways, Tinderbox Kitchen is PJ McMillan's unique and vibrant addition to eating out in Brisbane's Fortitude Valley. We are inspired by the abundance of local growers, producers and artisans in our region. Our passion stems from working with quality ingredients to create honest 'real' food that courts your spirit and tastebuds. Whether you are dropping in on the way to somewhere else or you are settled for the evening, Tinderbox Chook House Kitchen is about providing a relaxed, informal haven, a place to indulge in good music, great food, and wine.
