Best Modern European Restaurants in South Los Angeles
Price
- $40 or less
- $41 to $65
- $65 or more
Regions
Neighbourhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility
10 restaurants available nearby
Booked 5 times today
Booked 10 times today
Booked 5 times today
Booked 21 times today
Booked 9 times today
Booked 5 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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From verified diners like you
From verified diners like you
- DDianaLos Angeles •1 review5.0Dined 4 days agoLovely experience I had! Tea and pastries served were very wonderful.More infoRose & Blanc Tea Room & VenuePrice: Expensive• Afternoon Tea• Koreatown•4.5
- HHansNew Orleans / Louisiana •6 reviews5.0Dined 4 days agoThe interior of Lustig is gorgeous, wood beams and frames, concrete walls, lighting. Cocktails interesting and consistent with cuisine. I had the spicy pear martini, delicious. Schnitzel and sides, spaetzle, red cabbage and sauerkraut, were beyond expectations. For desert, highly recommend the kaiserschmarren .More infoLustigPrice: Expensive• Modern European• Culver City•4.9
- BBarbaraLos Angeles •23 reviews5.0Dined 5 days ago700 – the name of the restaurant and the address on 5th street. This restaurant is a wonderful respite in the concrete jungle of Downtown Los Angeles. The indoor décor is marked by its location – the indoor columns are stacks of recognizable books while violins and French horns float above the bar area – indicative of the LA Philharmonic and also that this is a place that welcomes those who appreciate food as a culinary art. The staff is very friendly and welcoming. The chef is from Italy and pasta is made fresh. On the day of my reservation, I was welcomed with open arms and felt like I was a VIP and old friend. The lunch specials are phenomenal. As of this writing they have a $25 lunch special that includes one appetizer and either one pasta or one pizza. Portions are generous. For an extra $5, dessert is an option. I chose the caprese salad and the cannelloni. Three large cannelloni stuffed with melt-in-your-mouth beef in a decadent bechamel was rich but light. My brother opted for the salad and the gnocchi with cream and guanciale. Both dishes were exquisite. Opted for the dessert – rum sponge cake with a dollop of ice cream along with a gorgeous cappuccino. Delizioso! This was such a pleasant experience that I will definitely be coming back bringing friends and colleagues from the office down the street. Hopefully one day I will be a true VIP by being a regular, but even now they treated us like old friends. This will no doubt be a very popular restaurant in the days and years to come.More infoSettecento DTLAPrice: Expensive• Italian• Downtown•4.9
- SStevenNew York City •10 reviews5.0Dined 5 days agoVespertine delivered one of the most extraordinary dining experiences we’ve ever had in the United States, rivaling the caliber of Michelin three-star restaurants abroad, such as Boragó in Santiago. The food was a stunning combination of originality, flavor, and artistry, each dish a masterpiece that delighted the palate and the eye. Service was impeccable, with the timing of each course orchestrated to perfection. The building itself is a marvel, adding a unique and modern dimension to the experience. While the evening was nearly flawless, there were a few minor areas for improvement. The final dessert felt overly elaborate and heavy, making it challenging to fully enjoy at the end of such a substantial meal. The dessert room, located near the entrance, was uncomfortably chilly on a cool evening, requiring us to retrieve our coats. Lastly, the $20 valet charge came as an unwelcome surprise, especially considering the restaurant’s high price point and the fact that the parking lot is private and on-site. A clearer sign or complimentary parking would have better matched the overall premium experience. These small critiques aside, Vespertine was a truly unforgettable dining journey—one we would highly recommend to anyone seeking a world-class culinary adventure in Los Angeles.More infoVespertinePrice: Very Expensive• Californian• Culver City•4.8
- NNicoleVIPLos Angeles •37 reviews5.0Dined on Dec 16, 2024Food was amazing (as always). We tried a few new things like the focaccia bread and spicy salami pizza. The room was cold but the good food kept us warm!More infoN10 RestaurantPrice: Expensive• Italian• West Hollywood•4.5