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  3. Toronto / Sud-Ouest de l'Ontario

Bars À Huîtres les plus populaires à Casa Loma

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4 restaurants disponibles à proximité

Une photo du restaurant Bar Clams
4.6
Exceptionnel(57)
Prix : cher
• Oyster bar • Waterfront
Réservée 45 fois aujourd'hui
A Maritime Diner. Born out of chef Matty's Matheson's love for the East-Coast; A warm and welcoming offering of homestyle cooking, wine and cocktails.
Une photo du restaurant Chop Steakhouse & Bar - Toronto Financial District
4.8
Exceptionnel(41)
Prix : cher
• Oyster bar • Financial District
Réservée 45 fois aujourd'hui
Chop was created for people who love connecting, sharing experiences, and everything steak. Proudly Canadian and priding ourselves on creating "The Perfect Steak" from start to finish, Chop is committed to sustainable sourcing, choice cuts of fresh Canadian Beef, sourced from Canadian ranchers. Our Montague broiler cooks at up to 1800 °F, giving a beautiful crust and flavour to every steak! We slow roast our prime rib in a humidity-controlled oven, keeping it mouth-watering and tender. We put this same level of care into each of our plant-based, seafood, gluten-conscience dishes, and hand-crafted cocktails. All of this quality comes with friendly hospitality in warm, modern and energetic rooms. Whether you're a local or visiting from afar, join us for your 'Best Steakhouse' experience during lunch, happy hour, dinner, or late night. Book your reservation with us today.
Une photo du restaurant Zee Grill
4.9
Exceptionnel(1010)
Prix : cher
• Oyster bar • Midtown / Uptown
Réservée 6 fois aujourd'hui
Zee Grill est l'un des meilleurs et des plus anciens restaurants de fruits de mer et bars à huîtres de Toronto. Situé dans le quartier de Yonge & Eglinton, le restaurant sert des huîtres, du homard, des steaks, des fruits de mer et du poisson aux Torontois depuis 1981.
Une photo du restaurant Northern Maverick Brewing Co
4.3
Génial(488)
Prix : raisonnable
• Oyster bar • King West
Our brewery is an 11,000 sq ft facility that features a 10-hectolitre brewhouse with eight 20-HL fermenters, a 400-seat restaurant, a bar and a retail store offering our latest brews.Our menu is fiercely local and offers an elevated culinary experience that features our Chef and Brewmaster's tasting menu with beer pairings, oyster bar, house made charcuterie and culinary delights that are created to compliment our beverage program! We look forward to you testing it all out!
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